Sentences with phrase «are in season again»

I love the fact that radishes are in season again — and it is so wonderful with a lot of great recipes for using them Thanks for sharing

The recipe is pretty easy to make and when cherries are in season again make sure you grab up a few bags and make this recipe.

I can't wait til the weather warms up / peaches are in season again — I need to try out that recipe!

Now that strawberries are in season again, I've got ta make these.

I can't wait until grapes are in season again in New England so I can recommence in eating them every which way.

I love blueberries, and can't wait for them to be in season again!

I haven't made this yet, so I can't write a review per se, but it looks like a wonderful way to keep those delicious lemons around a lot longer, at least til they're in season again!

I can't wait until it is in season again.

My mom * loves * fennel... I'm bookmarking this for when it's in season again so that I can serve it to her as a surprise special treat!

I can't wait for blueberries to be in season again:)

Seedlings — I dream about when my favorite fruits and veggies will be in season again.

Not exact matches

Theo Ratliff, a former NBA center who played 16 seasons in the NBA, is participating in the Assistant Coaches Program in hopes of getting involved in the league once again.

It's fiscal fight season in Washington all over again.

The holiday shopping season is once again in full force and whether you fight through the crowds for deals on Black Friday or wait until the last moment on Christmas Eve, one fact can't be denied: Cyber Monday will drive a significant portion of holiday shopping sales in 2014.

Mack, who leads the NFL in total sacks over the last two seasons, took home his first Defensive Player of the Year honors last season and there's no doubt he can do it again.

After Tax Day is finally in the rearview mirror and you've filed your return, sit down and try to identify a better way of maintaining your financial records — not just during tax season but all year round, so that you're not in this same situation again next year.

Football season ended for the Bears, every year when I played, in December; by February, I was working out again for next season.

We're here to bring you the most important moments of Sunday's episode that you might have overlooked (especially if you didn't rewatch the whole first season again in recent months).

As result, low - income Americans will again have a less - merry season than affluent consumers, who are more flush thanks in part to surging stock markets.

To become an ATA you must have five years (again a tax filing season = one year) of experience in tax preparation, compliance, tax planning, and consulting, of which 40 % must be in tax planning and consulting, and pass a competency exam.

«Fundamentally, it makes a lot of sense that the fourth quarter of this year looks particularly bad because refining demand drops and driving season drops off... if you get through the fourth quarter and you still have this oversupply, then maybe it's the second quarter of next year when you have this drop off in demand again.»

Once again, we're in the middle of election season — the season that seems to come around all too often and stick around far too long.

It's that time of year again: The days are shorter, the holiday season is in full swing, and the annual list of our most popular Bible studies is here!

This coming Sunday, Christians all around the world — in churches and in homes and in refugee camps and on the streets — will light the first candle, the Hope candle, to open Advent, the traditional season of preparation for the coming of the Christ - child as well as the reminder that Christ is coming again.

Well, if you thought it was going to be just like the old season, think again, because Splitsider is reporting that Arrested Development has a new writer on board in George Michael Bluth himself, Michael Cera.

Most Target stores already have the single - stall bathrooms, but they will be added to them all in waves beginning November and then again after the holiday season, according to Fortune.

There may even be some gains in becoming once again more sensitive to the seasons and the weather and the specific nature of our local environment.

Among the rash of sensationalist stories we can expect through the season, the annual «Easter was stolen from the pagans» refrain has sprouted again just in time for Holy Week.

Maybe it's because I see this cycle of seasons in our own lives and in the Church, and I see it happening again.

Bishop William and Bishop Paul added: «As the season of Advent begins, we are reminded again that the Holy Family were themselves refugees forced to flee their home seeking sanctuary in a foreign land.»

I believe that a window of invitational opportunity opens around 13th December and closes again on 25th December; rather like the hunting or fishing season, we are given a period of time in which it is seen as acceptable to invite people to church.

Life is messy, and a seasoned confessor earns a doctorate in compassion from the human complications he hears again and again under the seal.

But then again, that's what so wonderful about in - season tomatoes... you don't have to do much, if anything, to them to have an amazing meal.

sweat shop style tacos: again with all the ingredients on hand, varied based on season, in a row and we stuff our tortillas (that is purchased at our local mexican joint).

After prep proceed to cook Aroborio rice in the usual way until it becomes the creamy Risotto we know and love: Sauté shallot in butter for just a few seconds / Add 2 C of rice and cook together for 1 minute / Add wine and cook until it nearly disappears, another minute or so / Season lightly now with salt & pepper, and adjust when risotto is nearly finished / Add about half of the lemon zest and juice / Stir in simmering liquid 1/2 C at a time until it just covers the rice / Allow rice to simmer, uncovered, with occasional stirring until broth has «disappeared» into the rice, then add more liquid until rice is barely covered again and stir / Proceed in this manner until rice is tender and creamy, about half an hour / Heat up additional broth or water if a little more is needed / When rice is tender or nearly so, adjust seasoning, add seafood, if any, and the rest of the lemon / Cook just a few more minutes until seafood is done / I like risotto «juicy» so I stop cooking while there's still plenty of liquid present / Optional: stir in 2 T of butter / Garnish with fresh herbs like cilantro, dill or parsley, a slice of lemon.

Its pink nubs appear in early March, sensual reminders that in a few weeks the season will turn and rhubarb will be on the table again.

In fact, my freezer still contains raspberries from last year — I'd been holding off using them until I had a Vitamix and by the time I did they were back in season agaiIn fact, my freezer still contains raspberries from last year — I'd been holding off using them until I had a Vitamix and by the time I did they were back in season agaiin season again!

Seriously, thank goodness citrus season comes along in February, when my tolerance for winter is wearing thin and I become tempted to purchase the tiny containers of raspberries that run $ 5 / pop, just to feel like it's summer again.

In our climate, we get two seasons of tomatoes, so the grape and cherry varieties are hitting their stride once again.

With a bowl of freshly - whipped cream and a hungry crowd standing by, we made short work of these, and they definitely need to be made again when fresh strawberries and raspberries are in season because nothing beats crepes with fresh berries, try though bananas might.

We are once again in farm - fresh carrot season, with the kind of sweet, young carrots that are perfect for -LSB-...]

It's awesome to have another recipe that I can use thawed frozen zucchini in before the growing season starts again.

I will make this again in the future, but since this a cold weather bread, perhaps I'll wait until it's soup season.

Peeled and chopped a couple up with some mango for salsa to go with our tacos, very good... in fact while they're still in season I need to try that again, from what I remember we ate them with some mahi mahi tacos... yummy!

1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturIn a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturIn a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperaturin air - tight containers at room temperature.

Whether you have dozens of spaghetti squash in storage for winter or picked up one from your local, end - of - the - season farmers market, this is a recipe that you'll want to make again and again.

All the seasonings were right in line and once again you have not let me down.

But there we were, sharing a meal in the company of extended family, still connecting over baked goods, the things that have brought us together time and time again each Christmas season.

I'm super excited to make these parfaits again in a month or so when all my favorite summer fruits are in season.

oil in reserved bowl until shrimp are evenly coated; season with salt and pepper and toss again.