Sentences with phrase «are meat sources»

The first three ingredients are meat sources which is a good measure of the quality indication of this dog food - deboned chicken, deboned turkey and yellowtail flounder.

Three out of its five ingredients are meat sources which why this is such high - protein food (43 % DMB).

These are meat sources of protein, although they are not the best quality sources of meat protein.

I am not convinced re meat sourcing either.

So while many may point to a percentage of meat and say «that's too much» I disagree in that you also need to ask what is the meat source.

The first ingredient to look for on the label is the meat source.

The next ingredient in a good quality food will likely be a meat source that has the word «meal» after it.

The next ingredient of better quality foods will probably be a meat source followed by the word «meal.»

The AAFCO says cows, pigs, goats, or sheep should be the meat sources for dog and cat food.

Not exact matches

Paleoanthropologists have disproven the basic premise that the modern human digestive system is the same as that of early humans, but research also suggests that a diet of unprocessed, hormone - free meat sources coupled with fresh fruits and vegetables has clear benefits.

It doesn't matter whether the protein is from a vegan source (like lentils) or from meat or fish, as long as you're getting a lot — 20 to 30 grams.

Eighty one percent of chefs believe that locally sourced meat and fish are hot, making this the biggest trend for the new year.

As meat demand soars, virgin rainforest gets razed to grow feed, and freshwater sources are diverted from drought - prone regions.

And, of course, it'll be chock full of locally - sourced, handcrafted oxymoronic eats — meat - free meats.

Its customers tend to be educated and care about sourcing and traceability, which is why the food chain sells meat that is certified to meet Global Animal Partnership's (GAP) welfare rating standards, something Krave was able to provide.

Pros: Made with 90 % real meat ingredients, contains added taurine, completely free from wheat and corn, contains multiple sources of animal protein, larger sticks can be broken up into bite - size pieces, enriched with essential nutrients, no artificial additives

Made with 90 % real meat ingredients, contains added taurine, completely free from wheat and corn, contains multiple sources of animal protein, larger sticks can be broken up into bite - size pieces, enriched with essential nutrients, no artificial additives

Cultured meat producers still have to source the first set of cells from an animal — even if it's just a small biopsy that doesn't require slaughter.

Future Meat Technologies» innovations are revolutionizing the sector and leading the way in creating sustainable alternative protein sources,» said Dr. Yaron Daniely, president and CEO of Yissum.

They're a good source of omega - 3 fatty acids, for instance, while organ meats have higher levels of some vitamins and iron.

The concept may seem far - flung, but the Shojinmeat Project is looking to establish a crowd - sourced, bottoms - up approach to meat development that allows people to play with and ultimately integrate lab - grown meat into their diets.

If Kraft Heinz had said it didn't want to work with a city whose project - approval process can be excruciating or a citizenry whose most vocal members are suspicious of multinational corporations and non-locally sourced processed meat, then Soglin might have something to worry about.

While protein products developed by these companies are not currently fit for human consumption, methane - based proteins could improve the environmental impact of meat production, and eventually further fuel the meatless revolution by creating another food source for developing economies in Africa and Asia.

If being able to more easily purchase meat and poultry raised without antibiotics is important to you, Halloran has this advice: «Wherever you eat, ask restaurant managers about their meat sourcing policies and practices and make sure they know that you're looking for options that are healthier not only for you but for the animals and the environment, too — including meat produced without the routine use of antibiotics.»

Food scientists are examining animal products at the molecular level and sourcing plants with matching proteins and nutrients to create delicious plant - based meats, eggs, and dairy products that are healthier and more sustainable than conventional animal products.

I know lots of folks for whom buck and doe seasons are their main source of meat for a good part of the year.

A lot of those Old Testament rules about cleanliness probably were chiefly to prevent disease, and smelliness and body odor are largely a matter of diet — since Jesus was not wildly wealthy, I'd assume his diet didn't include a lot of meat or protein — a source of much body odor.

Although peccary meat is available in markets all over South America, I could not find a commercial source for it in the U.S., so you will have to find a hunting guide and shoot one.

Specializing in locally and regionally sourced cuisine, Talavera clearly prides itself on prime cuts of meat, poultry and game that are sourced from boutique purveyors, including Arizona ranch - raised meats.

Green Kitchen is an inspiring source of organic and tasty vegetarian food, with ingredients straight from the nature, using whole grains and seeds, good fats, unrefined sugars and no meat.

Food producers are now required to indicate where animals were born and raised on their packaging, but mobile apps can provide so much more detail into where your meat came from, what chemicals are used in the fields that grew your lettuce and whether the products were sourced locally.

Model 4, the lacto - ovo vegetarian diet (Table 2) excludes two significant sources of n - 3 LCPUFA, namely fish and red meat (beef / veal / lamb) and therefore the remaining source of n - 3 LCPUFA in the diet included only n - 3 LCPUFA enriched foods and eggs, which are maximised at six eggs per week by the National Heart Foundation recommendation.

The seeds are high in copper and are a great source of iron and calcium, making them very important to my meat and dairy - free diet.

While I do agree there are soy products that aren't so good for us, like non-traditional, GMO soy cereals, soy thickeners used to emulsify products or plastic - tasting fake meats, there are good quality and traditional sources of soy that can be beneficial to your wellbeing in moderation.

Consuming non-GMO soy products is a great way to get a tasty source of protein and minerals in while cutting down on your meat intake.

It is best to obtain vitamin A from natural sources like yellow butter, egg yolks, organ meats, fish, shellfish and cod liver oil as high amounts of synthetic vitamin A from supplements can be toxic, especially to those with impaired liver function and to those whose diets are otherwise poor.

Although a few fruits are ranked as good sources of magnesium, you typically wouldn't turn to fruits for your magnesium, nor to dairy products nor meats.

The secret for constructing a filling salad without meat is adding a rich vegetal protein source, and even better — combining two of them for getting all the amino acids the cells needs for building the protein blocks.

Out of the Earth ~ Natural Raw Diet for Dogs Many of the commercial dog food companies would have us believe that they actually use human grade meat in the production of their food, when in fact the sources of this «meat» are not even fit for animal consumption.In some areas of North America this list can also include euthanized companion animals from clinics and shelters, roadkill, zoo animals, livestock which die from disease or disability.The «meat» is purchased from a rendering plant which also receives material from slaughterhouses such as hair, feathers, hooves and any part of the mammal which is condemned for human consumtion.

Although soy is the probably the main ingredient in most vegan meat replacement foods out there — it might be the most popular vegan source of protein in the world — it's also one of the worst.

The lean ground turkey meat is a wonderful source of low - fat protein and makes for a delicious meat sauce!

Many of the commercial dog food companies would have us believe that they actually use human grade meat in the production of their food, when in fact the sources of this «meat» are not even fit for animal consumption.In some areas of North America this list can also include euthanized companion animals from clinics and shelters, roadkill, zoo animals, livestock which die from disease or disability.The «meat» is purchased from a rendering plant which also receives material from slaughterhouses such as hair, feathers, hooves and any part of the mammal which is condemned for human consumtion.

According to Dr. Sarah Ballantyne «Organ meats are the most concentrated source of just about every nutrient, including important vitamins, minerals, healthy fats and essential amino acids.»

While I'm a confirmed meat - eater, I figured «why not,» as I believe variety is the spice of life and do have meals where all my protein from all plant sources.

Additionally, grass - fed meat is a great source of omega - 3 essential fatty acids.

Eggs can help mitigate this to a degree — they are a source of raw proteins that help to bind the chopped beans together as they cook — but they never get as firm or sticky as an entire patty of raw meat.

Providing an excellent source of B12, the vitamin responsible for giving you energy to power through that eight - hour workday, this red meat selection is hard to match.

Lentils are a great supplement or substitute for meat and are an excellent source of fiber, protein, iron and folate.

Like coconut water, young coconut meat is a source of potassium and sodium, with 285 and 16 milligrams, respectively, per 1 - cup serving.

It is the perfect complement to any protein source — fish, meat, or eggs.