Sentences with phrase «are no kitchen facilities»

Meals are available on request, as there are no kitchen facilities available to guests.

There are no kitchen facilities available to guests.

It is super basic though, so make sure you have a gas cooker and pans with you as there are no kitchen facilities.

Not exact matches

Large open spaces, cozy living room setups, big windows, inviting kitchens and convenient facilities like showers and bicycle parking are what's in.

Although the licensed - student capacity of the center's leased 4,016 - square - foot facility (complete with two playgrounds, seven classrooms, and a kitchen) is maxed out, a new owner could relocate to bigger digs or reproduce the center's proven business concept elsewhere, either in or out of town.

In Pocatello, Idaho, a former Heinz frozen meals plant is now a production facility for Amy's Kitchen.

Its stores have an average size of approximately 39,000 square feet, and are supported by its distribution centers, bake house facilities, commissary kitchens, seafood - processing facilities, a produce procurement center, and a specialty coffee and tea procurement and roasting operation, among others.

The facilities are fantastic - conference rooms, chat rooms, full kitchen, outlets everywhere, and cell phone charging station.

She signed a deal with a distributor, moved into her own kitchen facility and in 4 years Kewaza now has 8 different products and is in more than 600 locations.

People were paying exorbitant rent for filthy oneroom properties with bed - bug infested mattresses, showers that didn't work and no kitchen facilities.

On the one side, it is possible for the church to let the rest of the world go by — and for the minister to concern himself mainly with his pulpit robe equipment, the shape of the baptistry, the architecture of the sanctuary, and perhaps the related facilities such as the educational rooms and the kitchens.

«Where we see our greatest opportunity for growth is looking at new product lines and new opportunities in something like new production facilities that would include processing facilities and a USDA kitchen,» Pavlofsky says.

Little Red Dot Kitchen's move to a larger headquarters and production facility in the San Francisco Bay area is now complete following a successful USDA inspection of its production and co-packing facility.

However, «Our central production facility, located in Clinton, is where we use only the finest ingredients to make our gourmet Busch's Kitchen and Bakery items,» it says.

Soon after, the company expanded to offering 10 product lines and had to relocate to a new facility — it's current Schenectady headquarters — where it had expanded office, test kitchen and warehouse space.

Costs associated with outfitting a licensed commercial kitchen are estimated between $ 50,000 - $ 500,000, depending on size and scope of the facility.

Food safety technology is taking a more prominent role in kitchens and food processing facilities now.

The hospital had no in - house kitchen and instead was receiving food catered from larger healthcare facilities that were not meeting Boudreaux's standards for quality, variety or heat retention.

Zara's Gourmet Kitchen is a nut free facility.

We are not only an organic manufacturing facility but have a great coconut inspired space with café, recipe and cooking class demonstration kitchen, Fiji bure and even have coconut trees inside the building.

This expansion has been enabled by innovation in high - throughput cooking facilities within Andrews» «sous vide» industrial kitchen including custom designed and locally built integrated potato cooking / mashing machine, mixer kettle and semi-automated steak cutting system.

Our delicious beef can be delivered directly to your kitchen, but we also offer will call from 6am - 3 pm at our local facility.

Golubka Kitchen is committed to keeping any and all personal information collected of those individuals that visit our website and make use of our on - line facilities and services accurate, confidential, secure and private.

With 50 years of R&D experience, Ornua Ingredients are constantly exploring new formulation possibilities to enhance our ingredients range via projects in their laboratories, test kitchens, pilot plants and production facilities.

Since its establishment, Mrs. Gerry's Kitchen has been growing steadily and has undertaken nine expansions of its production facility.

The incubator was started two years ago by the local food pantry Forgotten Harvest when it noticed increased demand for commercial kitchen space and food processing facilities.

Hello, I'm planning on making some small individual cakes for a friend's wedding party but will need to bake them a couple of days beforehand as it's in another city where I have no kitchen facilities.

there is also a large kitchen area with facilities for you to heat bottles and food, as well as a number of baby and baby care products should you run out or forget something.

The Baby Care Centers all have kitchen facilities that you are welcome to access as well.

We were welcomed with open arms, given a tour of the facility, provided a key to our room, a pantry in the kitchen, even given freezer and fridge space, for things of our own.

The recreation center offers two large meeting rooms with kitchen facilities and is available for public and private use throughout the year.

The application period is OPEN and we urge you to apply to recieve ten new pieces of equipment for your school kitchen facility.

Every one of her district kitchens (there are 42 on - site kitchens and one central facility) has a «New Salad Bar Setup» diagram displayed for reference.

The Baxter Equipment for Education Grant awards equipment to one school in need of improving its school meal kitchen facilities, and the winning school foodservice director also receives a $ 500 scholarship toward registration and travel expenses to attend and be recognized at SNA's Annual National Conference.

The recipient is always a school district in need of improvement of its school meal kitchen facilities.

My feeling right now is that we might well have success on a pilot basis in a school with a kitchen, but what about the many, many schools in HISD that don't have such facilities?

I've used my 25 years of experience in feeding children to help design healthy menus that taste great — and that's been the challenge up until now, particularly in small schools that have limited kitchen facilities.

I'm pretty needy these days, constantly looking for validation from others to reassure me that just because my kid can't poop in the potty (and that he instead thinks that the kitchen floor is an appropriate bathroom facility), that I'm not a bad parent.

Being able to cope without a fully functioning kitchen is always going to be a bit of a challenge but as well as setting up temporary facilities, you might want to consider removing items that will be in the way or might get damaged, while the work is going on.

Ideally, if you have access to an alternative source of running water within close proximity to your temporary kitchen facility, you will be able to keep trips to the kitchen project to a minimum.

But there are dishes and kitchen facilities available and using them would save resources, Biondo said.

This is a room containing a large bed, bathroom, living room and sometimes kitchen facilities.

School districts in some states, including all five surveyed, may have additional protection under «recreational use» statutes, which offer immunity from certain claims against landowners who open their property to the public for recreational use.10 In states with broad recreational use statutes, such as Indiana, opening school kitchen facilities could be considered a protected activity under the law, depending on the circumstances of the use and other factors.11 However, in Massachusetts, protection for recreational activities extends only to purposes that are «scientific, educational, environmental, ecological, research, religious, or charitable,» 12 so the state's statute might not apply when districts allow for - profit groups to use school kitchens.

Having a designated school nutrition professional present during community use of the kitchen helps ensure that all food safety requirements are met and that the facilities are fit for the next meal service.

Districts should be aware of the legal protections that exist in their state and understand how those protections apply to opening school kitchen facilities to different types of users.

And schools across the country are making their kitchen facilities available to the public for activities that promote health and...

And schools across the country are making their kitchen facilities available to the public for activities that promote health and community engagement, such as cooking classes, business incubation, and food storage for after - school events.

After eight years of work to «fix school food», I am convinced that while on paper it may be possible to draw up a budget to operate a school meal program, including all of the expenses — food, labor, overhead, kitchen facilities, equipment, staff training, office expenses, everything it takes to run a meal program — with nutritious scratch cooked lunches for $ 2.72 apiece, no district of any size is, in fact, doing it, despite the best efforts of many capable people like Ann Cooper.

Complete implementation of the hot meals could take several years, because the district would need the kitchen facilities at Scullen Middle School, slated to open in fall 2001, and at two other new middle schools that are part of a $ 88.8 million referendum question.

Instead, the program is intended to serve the millions of impoverished American children whose parents can not send them to school with a home - packed lunch for a whole host of possible reasons that never seem to cross Parker's mind: the family's SNAP benefits fail to cover a month's worth of healthful food, in light of today's rising food costs; there is only one parent in the household and he or she works one or more jobs and is not home to pack a lunch; one or both caretakers are drug - addicted, mentally ill, physically disabled or otherwise unable to adequately provide for their children; the family lives in a homeless shelter and lacks access to kitchen facilities; the family lives in a food desert where healthful groceries are scarce, etc. etc..