Sentences with phrase «are plain greek»

The only foods that I've been able to find for this are plain greek yogurt and skinless chicken.

Our favorite quick breakfasts are plain Greek yogurt with granola and fresh fruit mixed in.

This was plain greek yogurt, some pumpkin, more, cranberry pumpkin butter, cottage cheese, natural PB and pumpkin granola on top!

One of my go - to snacks for awhile now has been plain Greek yogurt.

My favorite combo is plain greek yogurt, peanut flour, and chocolate covered cacao nibs... it's like a dark chocolate Reeses cup in my mouth!

The only topping my kids want on these is plain greek yogurt.

If you're a Plain Greek Yogurt type of person though, this can definitely be substituted.

My 2nd favorite would have to be plain greek yogurt.

Not exact matches

Plain Greek yogurt is a healthy and delicious snack.

No, breakfast in hell is probably unstirred Greek yogurt, fruit salad that's just honeydew and plain spam.

It was a very plain tool for easy communication between people who were not native Greek speakers.

I use a totally plain coconut yoghurt, that tastes like greek yoghurt — I'd say definitely find one with no sweetener or flavourings, as I'm sure that would make the dish taste a bit funny!

If you're looking for something more indulgent and don't mind a bit of dairy, try adding unsweetened plain greek yogurt to the blender.

To keep the bread moist and to save calories I used nonfat plain greek yogurt (plain greek isn't loaded with additional sugar or carbs).

I used Greek yogurt rather then regular plain since I love how thick it is.

I am inspired to make this, I have plain Greek yogurt which is perfect for sour cream.

It is made with strawberries, plain yogurt (try natural Greek style), unsweetened vanilla almond milk, honey and a range of delicious, nutritious toppings, including cacao nibs, sliced strawberries, granola, and chocolate - covered strawberries.

These fries are actually baked, and you'll enjoy the combo of the sweet potato flavor paired with a zesty condiment (made using plain Greek yogurt).

I am very impressed!!!! I have never made yoghurt...... usually buy the thick and very creamy versions or plain greek and throw a load of honey over the top....

Another great sub is to make the dressing with plain Greek yogurt instead of sour cream.

While the water is boiling, mix together 3/4 cup chicken broth, 1/4 cup heavy whipping cream and 1/4 cup plain Greek yogurt.

I've been putting it in plain Greek yogurt and into unsalted cottage cheese as a snack, and I just love the slight ginger flavor and crunch from the pecans.

The healthy homemade caesar salad dressing is made with plain nonfat greek yogurt, lemon juice, garlic, olive oil, and pepper.

Plain Greek yogurt is an excellent source of protein, B complex vitamins as well as minerals like calcium, zinc and potassium.

This the glue for the spinach 1 cup of plain yougurt — strained through cheesecloth — or you can use greek yougurt which is thicker lemon zest — 1 tsp lemon juice of 1 lemon cilantro chopped finely salt and pepper

And I love a great parfait — I can only do plain Greek yogurt now, the flavored ones are just too sweet.

Would I be able to swap it for plain greek yogurt or do you think that might be too tangy?

I used water in place of broth and plain Greek yogurt in place of sour cream because I was out and it is still amazing!

In my original version of this recipe (my pre dairy allergy days) I used 0 % fat plain Greek yogurt as the base, which is naturally high in protein and contains no added sugars.

It uses their Opadipity Greek Yogurt Spinach Parmesan Dip, a protein - packed, lower - calorie dip that works great in recipes and is just plain yummy to dip vegetables into.

Serve plain or with greek yogurt, cottage cheese, coconut creme or sugar free coconut milk vanilla ice creme (this one is a good choice)

I was thinking whole plain Greek yogurt would be yummy, but am finding it actually hard to find at the grocery store.

Lemon curd is one of my favorite things to spread on toast, dollop on scones, stir into plain Greek yogurt (or layer with granola in a dessert - for - breakfast parfait), or just eat straight off a spoon.

Our favorite quick breakfast is a yogurt parfait with plain greek yogurt, hoeny, fresh fruit, and homemade granola.

You get that awesome peanut taste (that goes so well with plain greek yogurt) and the powdery texture is the perfect contrast to the creamy yogurt.

If you're using plain natural yoghurt or greek yoghurt then sweeten your pudding to taste with your choice of sweetness such as maple syrup or honey.

I was out of sour cream and plain yogurt, so substituted 1C vanilla Greek yogurt.

Lately for a quick and healthy breakfast I have bee combining 1 cp of plain Greek yogurt (fage is my favorite) with 1 tbsp of honey, 1 tbsp of sliced almonds, 1 tbsp of sunflower seeds, and a handful of chopped fruit usually strawberries.

Some yogurt — either Greek or plain natural — mixed in or simply dolloped on top of the salad is an optional extra.

What makes Plenti unique and alluringly convenient in my eyes is that it comes pre-packed with loads of the «good stuff» including strained Greek yogurt, fruit, whole grain oats, flax and seeds — all the stuff I love to stir into my plain Greek yogurt but am often too tired or too low on pantry and fridge food to do so!

I heart yogurt, whether it is in the liqudy extra tart and fermented kefir form, to ultra thick and creamy Greek, or the more conventional sour plain fat - free Stonyfield Farm organic form - all forms bring me pleasure.

What's in it: 3 apples (a firm apple like honey crisp or granny smith are easiest to slice with the mandolin) Ground cinnamon, to taste Pinch of salt, to taste (optional) For the dip: 1/3 cup plain yogurt (greek or regular are fine) 2 tablespoons creamy peanut or almond butter 1 teaspoon maple syrup Optional garnishes for dip: fresh apple slices, chopped peanuts, drizzle of maple syrup If you're making nachos, some topping ideas include: chopped nuts / seeds, pomegranate seeds, dried fruit, shaved coconut, chia seed

But there's so much more you can do with plain Greek yogurt: put it in smoothies, use it in guacamole and even as a base for baking.

If you're interested in making the recipe, make sure to collect the following ingredients: Russet potatoes (enough for 10 cups of sliced potatoes), cooking spray, two cups of warm water, Cabot Two Percent Plain Greek Yogurt (or you can go with Cabot Plain Greek Yogurt, if you're looking for a richer yogurt), Cabot Salted Butter, King Arthur flour, minced garlic, thyme leaves, salt, ground black pepper, and Cabot Extra Sharp Cheddar or Cabot Seriously Sharp Cheddar.

Siggi's isn't cheap, so you could also just buy plain, un-flavored Greek yogurt and sweeten it with 100 % fruit jelly or a swirl of honey.

After the pizzas are baked, I drizzled cold plain greek yogurt on top, which brings it all together!

Plain yogurt is sweeter and the flavor is mild, nowhere near as strong as Greek yogurt.

I didn't have enough plain Greek yogurt so I used a little strawberry to supplement and they were fine.

My favorite way to eat this granola (and all granola, really, but this sweet version in particular) is over a bowl of super-thick plain Greek yogurt — the tart, rich yogurt is the perfect counter-balance to the chocolatey sweetness and the whole shebang is basically all I ever want to eat, ever.

If you're concerned about the calories, you can skimp on the peanut butter and add Plain Greek Yogurt instead of Vanilla Bean Greek Yogurt.