Sentences with phrase «aromatic rice»

"Aromatic rice" refers to a type of rice that has a pleasant and strong fragrance. Full definition
«Traditional varieties of aromatic rice from 17 Asian countries — Afghanistan, Bangladesh, Bhutan, China, India, Indonesia, Iran, Laos, Malaysia, Myanmar, Nepal, Pakistan, Philippines, Sri Lanka, Taiwan, Thailand, and Vietnam — have the same version of the gene that contributes to their aromatic qualities,» she added.
Serve with aromatic rice with pistachios and torshi, Central Asian pickles available at Persian and Middle Eastern grocery stores.
To clear up confusion about the origin of the aroma gene found in Thai Jasmine rice, scientists from the International Rice Research Institute (IRRI) analyzed 318 varieties of aromatic rice from the International Rice Genebank, including 16 types of Thai Jasmine rice.
Jasmine: A soft - textured long grain aromatic rice that is available in both brown and white varieties.
Jasmine rice is a naturally aromatic rice from the high plateaus of Thailand.
Venison massaman curry Sweet potato, tamarind and spinach curry Aromatic rice pilaf Chocolate mousse with double cream
Serve with aromatic rice with pistachios and torshi, Central Asian pickles available at Persian and Middle Eastern grocery stores.
«Any organization, including LSU, can legally obtain seed of aromatic rice for breeding purposes from many different sources, including the International Rice Genebank,» says Dr. Ruaraidh Sackville Hamilton, head of the International Rice Genebank.
Brown rice (a favorite is basmati, a long grain aromatic rice) 4.
This aromatic rice is packed with whole grain goodness.
Pakistan is primarily known for its aromatic rice (Super Basmati / Basmati PK - 385).
Beyond the simplicity of natural sweetness, there are other flavor elements that marry so beautifully with summer berries: floral notes, as in the Blueberry Lavender Syrup, and acidic notes that draw out the flavor of strawberries in the Aromatic Rice and Pearl Barley Salad.
Well, it's because those Sri Lankans sure know how to knock it out of the park when it comes to healthy, flavorful, aromatic rice.
Not surprisingly, for a trait valued as highly as aroma, rice breeders in many countries around the world try to develop new improved varieties of aromatic rice, such as Jazzman developed by Louisiana State University (LSU).
«Ninety five percent of the aromatic rice analyzed shared the same version of the major gene for fragrance found in Thai Jasmine rice,» says Dr. Melissa Fitzgerald, grain quality researcher at IRRI.
Mild spicy coconut chicken curry and aromatic rice with sweet mangoes, and toasted cashews for crunch in every bite.
Aromatic rice varieties have risen eight times faster than the FAO All Rice Index, which is up 4 % on the year.
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