Sentences with phrase «around a few hours»

The business is simple to operate, with the owner spending around a few hours per week on client interaction and site maintenance.

The main reason is because most of the time when I have a big day ahead, I'm rushing around a few hours before trying to pull it all together.

The effect of the cream is around a few hours after which you will have to reapply a new coat to keep that silky like texture on your skin.

I never thought to make bacon out of eggplant and don't have a dehydrator BUT I'm willing to stick around a few hours to make these in the oven Thanks so much for sharing — following you now (I hope!)

Not exact matches

While this might seem extreme, driving a few hours to help ensure you get to where you need to be can be a better use of your time than just waiting around in the airport.

Sales came in faster than they could ship out the tea, which prompted the couple to drive around Hamilton asking people at bus stops if they wanted to make some extra money bagging tea leaves for a few hours.

So take an hour, soak your toes in hot water, look around and think about a few ways you too might add to your bottom line.

Mulesoft, the first enterprise technology IPO of 2017, is already looking like a big winner, popping around 50 % above its $ 17 debut price to about $ 25.50 a share in its first few hours of trading.

I wouldn't recommend revolving your sleep schedule around this sort of Polyphasic sleep pattern but occasional 15 - minute power naps can give you a boost in energy and help you to power through another few hours.

Looking at the 2 - hour chart of ETH / USD, the pair consolidated around $ 610.00 for a few hours before starting a fresh upward wave.

According to NameCheap Bitcoin takes the longest at around an hour as opposed to a few minutes for most of the other services.

After he discovered this scary fact, he spent a few hours moving his investments around and reduced his potential fees to just $ 86,163, saving him over $ 500,000 dollars.

I just got done biking around town for a few hours making deliveries on Postmates, DoorDash, and Uber Eats.

The first few hours are like being in a giant maze and you wonder how you will ever get to find your way around and be able to communicate with the locals.

Unit labour costs (based on compensation per hour worked) grew by 1.3 per cent in the June quarter to be 2.8 per cent higher over the year, which is around the average growth rate of the past few years.

Then he created Adam from dust and a few hours later at Adam's request created Eve because god felt that whatever animals were around wouldn't have worked.

Yeah, I know a lot of people who were drowning in their own sp it and blood, that were then delivered a fatal stab wound, left hanging in the hot middle eastern sun for a few more hours, then treated with caustic herbs that are now walking around today...

so we sat around and talked for a few hours about everything.

There's millions and millions of churches on every street corner, and you're begrudging them one little meeting where they'll actually be around like - minded individuals for a few hours?

I worked too hard, talked too much, slept too few hours, ate more than I needed, competed in an outsized way, and tried to manage the affairs of those around me.

Over the next twenty - four hours, it precipitated a backlash and 180 - degree turn that is still ricocheting around the world as we face another Synod in just a few days.

Then, as they gathered around the table in the Upper Room, with the cross only a few hours away, there was the «cup» before him, the blood of his death.

For any of my fellow doomsday followers, I've decided to stick around for a few more hours that day.

You said «I often bake it at a really low temperature, around 40C, for a few hours and then I use it as almond flour» how many hours would this be?

Usually have remnants of a loaf around for a few days, but this one was gone in a matter of hours.

Choose a night when you'll be around in the morning in case you want to cook the onions an extra few hours.

I usually don't follow much of a ratio: I pour flour (s) in a big bowl, add whatever liquid I have around (non dairy milk, water, cold broth, maybe a little bit apple cider, or some beer too, which gives lightness to the crêpes), some flax gel (1 Tbsp ground flax seeds + 3 TBSP warm water), some salt or maybe a little sugar, sometimes spices like curcuma and black pepper, or tandoori spice powder etc, stir until the consistency pleases me, adding more liquid if necessary, let it sit for a few hours on my counter, and voilà.

I cook my chickpeas and then leave them in the pot for a few hours, which makes aquafaba gain more strength as it sits around — often that is enough to make it quite thick and jelly - like.

Yes, I tried valiantly to rally for Santacon, a (somewhat perverse) day before Christmas when millennials around Manhattan put on Santa costumes and drink during the few December daylight hours.

I'm happy to say that within a few hours I spotted some grown - up birds around our little house, and within a few days the baby that remained in the nest seemed to have flown away.

I have seen a few recipes around that use a combination of rice and almonds but as I did not have the patience to wait 8 hours to soak rice I made a quickie version that satisfied me to no end.

Well as a mom with two kids under the age of two, one who runs around all day and another who needs to be fed every few hours, she's not getting out much.

Cut it into a circle with a round cutter cookie cutter pick up the fondant circle and gently place the middle of it on top of the Blow pop and let the rest of the circle drape down around it use your fingers to make floating ghost - like waves, or drapes in the fondant allow the fondant to hold that shape for a couple of minutes to set it, and then place on baking sheet to harden for a few hours once the fondant has hardened slightly.

Heat over low fire, stirring every few minutes for around one hour to ensure it does not stick to the bottom of the pot:

1) Peel the grapefruit, and remove as much of the white pith from both the flesh and the peel 2) Using the peel of one grapefruit, slice into strips as thin as you possibly can 3) Roughly chop up the grapefruit flesh into small pieces and put the pieces in a bowl 4) Pour sugar over the chopped up grapefruit and mix sugar with the fruit 5) Allow grapefruit - sugar mixture to rest for about 30 minutes 6) After 30 minutes, pour the grapefruit - sugar mixture into a large pot, add in the sliced peel, and squeeze in the lemon juice 7) Heat over low fire, stirring every few minutes for around one hour to ensure it does not stick to the bottom of the pot 8) Once marmalade reaches the desired consistency, remove from fire and pour straight away into sterilized jars, capping them immediately 9) Allow the grapefruit marmalade to cool before serving with toast or crackers

So we spent a few hours with him, driving around the vineyards, learning which grapes did well, about the soils, trellising, planting procedures, and so on.

I wash the outside, stab the a few times with a knife and then bake the at around 400 degrees for an hour!

I make this in the crockpot, add the sauce, then squash and put the raw meatballs around (some submerged, others not) after a few hours I stir the out - ofsauce meatballs in to the sauce.

Brett and politely declined, but were sucked into staying around a few more hours.

A refreshing dessert of strawberries, cherries and pineapple gave us energy to walk around the park for a few hours once we had finished eating.

We spent a few hours just walking around, taking funny pictures of ourselves with a variety of sculptures.

Scoop spoonfuls of the cookie batter onto a parchment lined cookie sheet (or a few plates) and place in the freezer to set (should only take an hour or two, but Scott and I like ours extra chilled and usually give them around three).

My fitbit tells me I have been averaging around 5 - 6 hours of sleep a day for the past few months.

While I'm usually the type of cook to spend hours puttering around the kitchen making homemade croissants, pasta, and anything else slow and labor intensive, these past few weeks I've barely had time to cook a proper meal.

I just arrived home after a few days in Copenhagen — and after running around unpacking and repacking my suitcase with a different dress robe, I have about 12 hours before we leave for more exotic surroundings.

The paintings are realistic but through sepia - colored glasses, as if an artist painted a cousin out for a ride around grounds just a few hours ago.

After a few hours on the couch, I decided to play around in the kitchen.

She wakes up, walks around the block, gets breakfast, takes care of her garden, works out, volunteers at the law firm for a few hours.

In other news, our team seems to be rounding nicely into form, with a productive off - season and several new additions already settling in, there seems to be a renewed sense of confidence in the air... our well - oiled machine has conducted business again early this year, so we can just sit back, kick our feet up and watch all those other suckers scramble to make panic moves in the 11th hour... of course, we need to tie up a few loose ends but our team of savvy negotiators, under the tutelage of our faithful leader, will perform their usual magic with ample time to spare... I have to laugh when I look around the soccer world and see all those teams look upon us with envy and scorn as they struggle to mimic our seemingly infallible business model... thank goodness the powers that be had the foresight and fortitude to resist the temptations of the modern football era... instead of listening to all the experts and simply taking the easy way out by making the necessary improvements on the field and in the front office, we chose the path never traveled... we are truly pioneers in our field... sometimes you just have to have faith in the people that have always conducted themselves in a respectful and honest fashion... most fans aren't so fortunate, they will never know what it's like to follow a team that treats everyone in and around the club as if they were an extended member of the family... all for one I say... so when you wake up this morning, please try not to gloat when you see rival fans pacing back and forth waiting for their respective teams to pull the usual panic buys, just say nothing and be thankful that it isn't you... like I've always said, this is why you stay the course... this is when the real benefits of having someone in charge for over 2 decades really pays off... have a great day fellow Gunners

Make it so the guy is just a few hours short once senior year rolls around.