Here are one of the many recipes I plan to create
around juice pulp.
Not exact matches
Meanwhile, when used for
juicing,
around a third of an apple's biomass — known as apple pomace or
pulp — remains after the production process finishes, but is currently discarded or used in low - value animal feed or compost.
Use a spatula to move and push the raspberry
pulp around in order to separate the
juice from the seeds.
A centrifugal juicer extracts
juice by quickly spinning broken down veggies or fruits
around until the
juice separates from the
pulp.
They work by spinning
pulp around the center and allowing the
juice from the fruits and vegetables to drain down and into the center into a container.