Not exact matches
Afternoon snacks / /
slice of banana bread with coconut butter right
around 4 pm + jam and a tortilla with mashed
avocado and hot sauce an hour so later to hold me over till dinner
Wrap one
slice of bacon
around each
avocado, and place onto a parchment paper lined baking sheet.
Place
avocado slices around top
of enchilada pie between the mini enchiladas, radiating from the center.
You can use any vegetable you wish try asparagus, pumpkin, carrot,
avocado, cucumber, shiitake mushroom, tofu, thin
sliced egg omelette, etc... Thinly
slice or julienne vegetables, parboiling if necessary tie on with a thin (1/4» or 6 mm) strip
of nori or vegetable strip wrapped
around the whole sushi if needed..
The easiest way to cut an
avocado is to
slice the long way
around the pit, twist and pull the two side open, and remove the pit by one smooth chop and one twist
of the knife.
Used lemon juice instead
of vinegar (2:1 ratio lemon to olive oil) Mixed in cooked quinoa to make it a full meal Added
sliced avocado on top (had them kicking
around and
avocado makes everything better!)
When I start to get hungry
around 10 a.m. I eat a handful
of walnuts or almonds, or apple
slices with almond butter, or an
avocado with balsamic vinegar and a little salt and pepper.
Sneak a snack «Ten minutes before each meal, eat some healthy fat (
around 70 calories or fewer): a handful
of nuts, a few
slices of avocado, or a spoonful
of peanut butter, for example.
Breakfast (
around 7 - 8 a.m.) 2
slices of whole grain bread, spread
avocado over them, put a lettuce leave, add canned tuna in brine.
There were plates
of vegan
avocado toast at the cocktail party, and at
around 7 p.m., I said «screw it,» and I had a couple
slices (and washed down with a vodka spritzer, might I add).