Sentences with phrase «around the chicken until»

Remove from the heat and gently stir in the butter around the chicken until melted and slightly thickened.

Use 4 slices of Bacon per Chicken Fillet by wrapping each piece around the Chicken until it is completely wrapped - use toothpicks to keep the Bacon securely in place.

Not exact matches

it'll pi.s.s a lot of people off, and have liberals running around like chickens with their heads cut off shrieking in rage, until they have heart attacks and d - i - e en masse.

Cook chicken in the sauce, stirring around often until bubbly and thickened.

Then, using a meat tenderizer, pound until the chicken flattens out and is the same thickness all around (~ 1/2 to 1 inch).

When the chicken is cooked through, add coconut milk in and stir it around until the liquid is boiled and finish.

I basically indirected the grilled chicken on the upper rack for just short of an hour until they reached an internal temp of around 160 degrees.

Heat a non-stick or well seasoned wok over high heat, add 1 tablespoon of the canola oil and heat until almost smoking, swirl around wok, then add the chicken.

Crispy, brown sugar coated bacon wrapped around pieces of chicken, grilled up until they're golden and delicious.

I imagine a web of people now partaking in the awesomeness that is a grilled bacon salad and here you are with a direct line to Patient Zero, and I was too busy dry - rubbing chicken and making pecan sandies into pie crumbles to get around to mentioning it until now.

Add the chicken, seal the bag, and then carefully move the chicken around in the bag until it's thoroughly coated.

Fry for 2 minutes, then carefully move the chicken pieces around in the oil and continue to fry, monitoring the oil temperature and turning the pieces as necessary for even cooking, for 11 to 12 minutes, until the chicken is a deep golden brown, cooked through, and very crisp.

Or I use the chicken thighs and put them uncooked in the pot and bring the whole pot to a boil and let it simmer until the chicken is cooked, generally around an hour or so.

Spread drained potatoes on to the pan and toss around until well coated in chicken fat, sprinkle with salt and bake for 30 - 40 minutes until golden brown.

Cut the chicken breast in half, cover with cling film and using a rolling pin gently bash the chicken so that it is roughly the same thickness all over, heat a non stick frying pan, add the coconut oil and when melted place your chicken in the pan, on a moderate high heat slightly sear the chicken then finish cooking on a medium heat, once the chicken is almost cooked add the orange, lemon and lime juice and the honey and bring to a rapid bubbling simmer until the sauce thickens to a glaze, this will only take a minute or so, place the chicken in the lettuce wraps spooning over the glaze, return the pan to the heat and add the coconut milk using a spatula scrap the coconut milk around the pan so that it picks up the left over cooking juices, take of the heat immediately, top your sticky sweet glazed chicken with the salsa and finish off with a drizzle of the coconut dressing.

Stir chicken and garlic around for about 1 minute until all the chicken is coated and the garlic has cooked.

I found the restaurant's Chicken Salsa Chili recipe online, then played around a bit until it matched my memory of the restaurant's vegetarian version.

Add chicken and mix around until chicken is evenly coated with spices.

Add chicken breasts and cook for around 7 to 8 minutes, until the breasts reach 165 degrees F (75 degrees C).

Lightly flip the bag around until chicken is coated.

Gradually whisk in the chicken broth and milk for around 1 - 2 minutes or until thickened.

Cook chicken skin, occasionally scraping bottom of pan to loosen skin and move things around, until skin is brown and edges are crisp, 3 — 5 minutes.

In a medium skillet, cook the chicken, garlic and ginger until the insides of the chicken are no longer pink, around 5 minutes.

Reduce the flame to simmer and leave undisturbed on a tight lid for around 20 minutes, or until rice is fully cooked and the chicken is tender.

Well the headless chickens at Emirates Tower can console themselves with a glass of Lucozade instead and run around again until the next transfer window.

Cook chicken in the sauce, stirring around often until bubbly and thickened.

Anyway, since there are no places around here that can make good Jerk chicken, I played around with recipes until I found this Caribbean Jerk Chicken Recipe, which is Ah - chicken, I played around with recipes until I found this Caribbean Jerk Chicken Recipe, which is Ah - Chicken Recipe, which is Ah - Mazing!

TOP TIP: To make this dish in a regular crock pot, omit oil and browning and cook on low heat for around 6 hours or until chicken is tender.

Add the olives and feta cheese and return the pan to the oven for another 8 to 10 minutes, or until the cheese starts to turn golden around the edge and the chicken and potatoes are nicely browned.

Cook in the preheated oven for 15 minutes, then add the olives and feta cheese, set the oven to broil and continue cooking for another 8 to 10 minutes or until the cheese starts to turn golden around the edge and the chicken and potatoes are nicely browned.

Throwing everything into a ziplock bag and shaking the chicken around until coated works really well too!

Roast in the preheated oven until the chicken is cooked through and the cabbage is soft and slightly brown around the edges of the skillet, about 15 minutes.

I'm sorry for not stopping by earlier, but until now I've felt like a chicken running around with it's head cut off... lol.

Continue to roast for another 25 minutes or until the chicken wings are deeply browned and cooked through (keep in mind that the sweet marinade will make them blacken a little around the edges, which is perfectly OK).

Instinct WAS a great food until they started screwing around with the ingredients and added chicken... an ingredient that some dogs are allergic to.

Stacey, I feel so bad for not stopping by sooner, but until today, I've been running around like a chicken with it's head cut off.

I'm sorry for not stopping by earlier, but until now I've felt like a chicken running around with it's head cut off... lol.