If you have
an older blender, it can be helpful to break the acai pack up into chunks beforehand.
I don't have a Blend Tech so just mixed up the avocado mix in my wimpy 14 year
old blender.
Not a fancy blender... just a plain
old blender, and I am pretty sure it did an awful job.
Mostly, I've only used it so far for making smoothies, but smoothies I'd never have been able to make in
my old blender.
Why not?!? After all, my sister - in - law, Susan, had a milestone birthday coming up soon, and I knew
her old blender had just bit the dust, so I figured that after I ran the Ninja through its paces, it would be easy to hand it over to her with a bow and a happy birthday wish.
However, they really didn't work very well in a smoothie using
our old blender which produced a not very appealing reddish sludge at the bottom of the jug.
My cranky
old blender wouldn't process the oats all the way with the rest of the ingredients, (the oats looked somewhere between a quick oat flake and oat flour in the batter), but it didn't matter... they still rose like little beauties.
thats bad luck turned around.my
old blender would never have gotten the filling that smooth!so maybe other people who do not have a fancy highpowered blender could do this the reward is great.i also melted the chocolate with the hot coffee mixed with the milk, so I have one dirty dish less, in my kitchen thats a success!
It works best (at least in
my old blender) to work in 3 - 4 smaller batches of cookies rather than dumping the entire package in.
Pretty good for a 25 yr
old blender though.
I use
my old blender all the time for smoothies, green smoothies mostly.
I recently got tired with struggling with
my old blender and bought the Blendtec.
Alternately, and I've found this works best with almonds that have been processed in
older blenders, or ones that don't quite break up the almonds into nano - bits - use a large French press.
(I use a plain
old blender and would LOVE this blendtec!!!!!!!!!!! I make it the night before and have it in my cup ready to go!
These have been helpful for overcoming my eating disorder, and I make them daily with my very
old blender.
I broke up with
my old blender and it's been set aside for a while now.
If you make your own nut milk, and are using a 55 - year -
old blender like me, a fine mesh strainer or cheesecloth will allow you to separate the nut «meats» from the «milk.»
I was a little handicapped because
my old blender needs to be replaced so I had to get creative and use my Magic Bullet to whip up the peanut butter, bananas and maple syrup.
I used my plain
old blender, not anything fancy like a vita mix.
So go ahead, teach
an old blender new tricks.
And our hearts belong to one, and one alone: the Vitamix 5200 ($ 450), which does none of that leak - out - the - bottom, can't - hold - enough - stuff nonsense that
our old blender used to do.
I actually left
my old blender on my counter, because I thought I might not be able to fully commit to her replacement.
You can also make your own baby food in a good
old blender!
A silky smooth beverage that
my old blender would never have been able to create.
Love the blender part... not sure why, just seems different from the same
old blender.
It puts
my old blender to shame.
I mix 2 cups flat paint to 2 tablespoons un sanded grout and I blend it in
an old blender... This makes it very smoot.
Not exact matches
These can be made in either the
blender or the
old - fashioned way, in a mixing bowl.
And if you don't feel like eating it this way, or you have a lots of leftover, as I had, just put everything in your
blender after they got cold and make an
old - fashioned cream of it.
* Make oat flour by blending quick or
old fashioned oats in a
blender or food processor.
Then after letting it sit for three weeks on the counter, skimming as necessary, I added a 6 month
old mother on a lark and used the hand
blender to create an emulsion, which I dried to a powder and sprinkled into the duck foot stock that eventually was incorporated into the meurette sauce in which I simmered, briefly, ris de veau.
I only have a
blender and an
old fashioned hand whip.
We made it in our good
old Oster Kitchen Center
blender.
My little 3 year
old granddaughter helped me with the chickpeas — it was actually fun popping them out of their skins and into the
blender.
If you have an
older food processor or
blender, you may need to wait a little longer to let the frozen items thaw a bit before it will be able to process for you.
Back home while making the filling i hear a bad rumble coming from my
old trusted
blender, I look down and yes, I see 4 date piths but I did put 5 Dates in... oh no... so i dig through the filling not finding anything.okay, so i put it through a fine sieve and voila after three minutes of stirring there on the bottom - of course - is the culprit, a little datepith.
Angela D'Orazio, master
blender at Mackmyra says: «It is very special to have blended our
oldest whisky from four different types of cask.
Yep, in the
blender, the one - stop - good -
old - smoothie - making
blender... quick and easy... guilt - free... mess - free... chocolate bliss... these muffins are a very delicious thing and so accommodating.
The only modification was I used
old fashioned oats but broke them down in the
blender a little bit more and soaked them a little longer....
Place them in a
blender and blend until pulpy (you may need to add a little water if your
blender is
old and weak like mine is).
* To make the equivalent of quick - cooking oats, I pulse certified gluten free
old fashioned rolled oats in a
blender or food processor a few times.
This time I came across an
old note about a
blender made citrus vinaigrette, which was a perfect!
A
blender is fine to pulse your
old - fashioned oats.
Several months ago I made Flourless Banana Berry Muffins from oats instead of flour and I really like them, so I went back to that recipe for inspiration and used
old fashioned oats ground in the
blender in place of flour.
Hi Laura, I used an
old food processor for this (Bamix immersion
blender with a blending bowl) but got a Kenwood food processor which is much more powerful and I love it!
Haha my
old mini second - rate
blender doesn't always make it as quick and easy as it should be.
I tried a stand mixer, gave up on that and then tried the
old fashioned pastry
blender, which did not work because of the coconut.
We don't have a juicer, so we do plain
old smoothies in the
blender.
Then I puréed some, with extra veggie broth in the
blender, and served it as soup to my 100 year
old mother.
«We've bottled 25 and 30 years
old grain whiskies which are beautiful whiskies, soft and rounded with really intense toffee and sweet caramel notes from the cask,» says Brian Kinsman, master
blender, William Grant & Sons.