-LSB-...] shallots, onions contain a diverse
array of sulfur compounds that are a nutritional powerhouse and offer many benefits including the lowering of blood pressure and blood lipids.
Part of the Allium family, which also includes leeks, garlic and shallots, onions contain a diverse
array of sulfur compounds that are a nutritional powerhouse and offer many benefits including the lowering of blood pressure and blood lipids.