Not exact matches
Here's an informative
article you can read & see what you think: FERMENTATION STARTER In the 2008 paper «Effects of soaking, germination and fermentation
on phytic acid, total and in vitrosoluble zinc in
brown rice», Dr. Robert J. Hamer's group found that soaking alone didn't have much of an effect
on phytic acid in
brown rice.
Here's an informative
article you can read & see what you think: FERMENTATION STARTER In the 2008 paper «Effects of soaking, germination and fermentation
on phytic acid, total and in vitrosoluble zinc in
brown rice», Dr. Robert J. Hamer's group found that soaking alone didn't have much of an effect
on phytic acid in
brown rice.