Sentences with phrase «article on food allergies»

Andrew Watson's article on food allergies was both enlightening and alarming (1 August, p 28).

On the NHS website in the UK, an article on food allergies references the rise in food allergies and notes:

Not exact matches

She shares a host of great articles on the importance of eating with real food, debunks many of the common misperceptions about food, as well as offers some great classes on cooking with sprouted grains and healing food allergies through a GAPS diet.

Entitled «The Peanut Puzzle,» the article ponders a question currently vexing the medical community (and many parents): why are food allergies, including peanut allergies, so clearly on the rise — and what can be done to prevent them?

Arlington Heights — Mary Elson's article on peanut allergies («An allergic life in a nutty world,» Tempo, March 14) was interesting, but here is additional information on the subject of food allergies.

We've already started the discussion about food allergies and sensitivities on this blog; if you haven't read the overview article yet, you can find it here.

An article on independent.ie reports that researchers have identified a link between food allergies in children and the use of baby wipes.

If you're like us, you've seen a lot of articles telling you what to do to help your child with food allergies at school, camp or on a sleepover.

For more information about food intolerances / sensitivities, and how they're different from true food allergies, check out this article on mayoclinic.com.

For more information see our articles on introducing solids and food allergies.

I think the solids recommendations in this article are outdated and contradict recent research on food allergies and how to prevent them.

At her Sure Foods Living Blog, she wrote an article about, «Why are food allergies on the rise?».

Ricki Heller, RHN, PhD, is a holistic nutritionist, whole foods chef, writer and special diet coach who shares sugar - free, gluten - free, allergy - friendly recipes and healthy living articles on her popular blog

This article will focus on food allergies / sensitivities specifically.

Guest Post by Lisa Meili Note from Julie Matthews: After writing an article for the Autism File Magazine on traveling with food allergies (out in the June / July issue), I spotted this incredible post from a mother on a GFCF board.

This article presents an analysis of the diagnostic value of nine different food sensitivity tests run concurrently on a healthy 33 — year - old female with a previous diagnosis of environmental allergies.

According to an article on Pet Place, a survey of veterinarians in North America found that beef, dairy products and wheat accounted for 66 percent of food allergies while chicken, lamb, soy, eggs, pork and food additives accounted for 22 percent.

In an article on feline IBD written by author and veterinary medicine pioneer, Dr. Wendell O. Belfield, DVM, he states, «IBD is precipitated by food allergies, intolerences [spelling unchanged], bacteria, and parasites.»

The «Green Home Service Center» features monthly feature articles on topics such as indoor air quality, allergies, and organic foods.