There's no link yet for the online version, but the print version May issue of National Geographic features a cool
article on the carbon footprint of wine.
Not exact matches
It's also led to
articles by those who want to remind us of the day's dark origins — as well as focus
on the commercialized holiday's horrible
carbon footprint — thus making Valentine's Day the Worst Day Ever.
Though not authors of the
article, the heavy lifting
on the
carbon calculations was done by Tyler Colman of DrVino and TreeHugger contributer Pablo Paster, and the results are very interesting: Transporting that wine to you by truck or ship really changes the
carbon footprint of your glass of Pinot.
But the point remains: there are many, many ways to reduce and even eliminate your
carbon footprint; most every
article you'll read
on TreeHugger will be related to
carbon footprints and emissions, though some more directly than others.
Read my
article on how blockchain platform if implemented could help reduce our
carbon footprint.