Sentences with phrase «as lowfat»

We offer Fat Free Vanilla, French Vanilla, Strawberry, Black Raspberry and Chocolate yogurt mixes as well as Lowfat Vanilla yogurt mixes.
Lowfat Plain and Vanilla are available in 2 lb containers as well as Lowfat Vanilla, Blueberry, Strawberry and Raspberry in 5 lb.
Coconut oil and coconut products were offlimits in my old life as a lowfat vegan.

Not exact matches

These cupcakes are made with lowfat Greek yogurt as a substitute for a portion of the butter.
American Pie with Vanilla Bean Custard makes 1 10 - inch pie ingredients: for the crust: 2 1/2 cups flour 2 tablespoons sugar 3/4 teaspoon kosher salt 16 tablespoons butter, cubed and cold ice water, as needed for the filling: 2 1/2 cups frozen wild blueberries (or about 2 cups big fresh blueberries) 5 cups halved cherries (about 1 1/2 pounds frozen or 1 3/4 pounds fresh) juice of 1 lemon 1 1/4 cup sugar 1/3 cup cornstarch pinch of salt for the vanilla bean custard: 1 cup heavy cream 1/4 cup lowfat milk 3 egg yolks 3 tablespoons plus 2 teaspoons sugar scrapings of 1/2 a vanilla bean directions: Make the crust: place flour, sugar, and salt in a large bowl.
I actually used half butter and half lowfat cream cheese, just as delish and some half and half instead of cream.
Alpine Cheddar Sauce: 2 tablespoons Cabot Unsalted Butter 2 tablespoons King Arthur Unbleached All - Purpose Flour 1 1/4 cups of lowfat (1 %) milk 4 ounces Cabot Alpine Cheddar, shredded (about 1 cup) 3 tablespoons fresh herbs such as basil, parsley, cilantro or oregano, chopped ⅛ teaspoon kosher salt Pinch of cayenne pepper
Of course, if you wanted to make this dish in the evening as a dessert you can top it with a lowfat whipped cream or frozen yogurt.
As I was doubling the recipe I ended up using 2 cans of coconut milk and I used lowfat for one and full - fat for the other.
Made with cooked fresh salmon (broken up), Cabot Lowfat Greek Yogurt, Panko breadcrumbs, Dijon mustard, and a few seasonings of your choice (such as salt, black pepper, chopped capers, green onions, or fresh basil), these salmon cakes come together quickly and are a great way to include a different source of protein in your diet!
6 ounces cooked fresh salmon, broken up (from about 8 ounces raw salmon fillet) 1/4 cup Cabot Lowfat Greek Yogurt 2 tablespoons Panko breadcrumbs 1 teaspoon Dijon mustard About 1 teaspoon of your favorite flavorings, such as seafood seasoning, salt, black pepper, or chopped capers, green onions, fresh basil or thyme 1 tablespoon Cabot Salted Butter
The New York Times has been a strong advocate for lowfat diets, even for children, yet a recent NYT article noted that vitamin - A-rich foods like liver, egg yolk, cream and shellfish confer resistance to infectious diseases in children and prevent cancer in adults.13 A Washington Post article hailed vitamin A as «cheap and effective, with wonders still being (re) discovered,» noting that recent studies have found that vitamin - A supplements help prevent infant mortality in Third World countries, protect measles victims from severe complications and prevent mother - to - child transmission of HIV virus.14 The article lists butter, egg yolk and liver as important sources of vitamin A, but claims, unfortunately, that carotenes from vegetables are «equally important.»
High - protein, lowfat diets can even cause blindness as occurred once in Guatemala where huge amounts of instant nonfat dry milk were donated in a food relief program.11 The people who consumed the dried milk went blind.
Typical recommendations usually include very high amounts of protein, but exclude foods like liver that are high in vitamin A, and lowfat recommendations all but banish vitamin A entirely from the diet by excluding foods such as full - fat milk.
It's in the same ballpark for calories as the Low Cal Italian and Lowfat Sesame Ginger, with 75 % less sodium!
As you can see, buying lowfat is not a good idea and not just for the fact that you are losing the valuable whole fats that satiate and steady the blood sugar.
The life span of the Japanese has increased since World War II with an increase in animal fat and protein in the diet.23 Those who point to Japanese statistics to promote the lowfat diet fail to mention that the Swiss live almost as long on one of the fattiest diets in the world.
Fat tends to make me sleepy, and not perform athletic endeavors very well, and slow me down... whereas lowfat / high sugar [good sugar, from fruit] such as recommended in 80/10/10 seems more optimal.
The diets of healthy, nonindustrialized peoples contain no refined or denatured foods or ingredients, such as refined sugar or high fructose corn syrup; white flour; canned foods; pasteurized, homogenized, skim or lowfat milk; refined or hydrogenated vegetable oils; protein powders; synthetic vitamins; or toxic additives and artificial colorings.
Typical advice to pregnant women is as follows: «Include fruits, vegetables, grains, meat or meat alternative and lowfat milk products in your diet every day.
Some have even gone so far as to say that lowfat diet is «morally and scientifically indefensible».
It is only when you eat lowfat that blood sugar issues such as diabetes and hypoglycemia tend to arise.
Food manufacturers add it as a fat replacer and stabilizer to many lowfat and nondairy products.
You can cook meatballs made of lowfat ground hamburger meat, and offer them to your dog as treats or as a part of her diet.
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