Sentences with phrase «as meat cutters»

Those seeking to work as Meat Cutters should demonstrate in their resumes knife skills, dexterity, customer service skills, teamwork, and good communication abilities.

I adore that the treats are made in the USA — but amazingly the Jones history as meat cutters can by traced back 16 decades to Stephen Jones, who was a meat cutter in 1850 in New York.

Jim Lipari, while working as a meat cutter and grocery - store owner, would sell barbecue sauce out of the back of his car.

«He started in high school at a meat market and was trained as a meat cutter.

Sheinkopf worked as a meat cutter and a police officer before being introduced to political consulting as a...

Was originally hired as a meat cutter.

CAREER HIGHLIGHTS • 5 + years» experience as a meat cutter • Highly skilled in breaking down beef, pork, lamb, and poultry • Hands - on experience in preparing specialty stock like sausage and cured meats • Able to monitor rotation of all meat products • Record of adhering to safety and sanitation standards

HIGHLIGHTS • Over eight years» experience working as a meat cutter and butcher • Highly skilled in processing and cutting all kinds of meat including beef, lamb, fish and poultry items • In - depth knowledge of maintaining appropriate temperatures of meats • Hands - on experience in operating knife and meat - processing equipment • Talented in mixing, tenderizing, preparing, weighing and packaging meat products • Proven record of using hand tools and power equipment to make meat portion control cuts to specifications • Demonstrated ability to maintain high standards of sanitation and personal cleanliness

This thought has led me to provide my services as a meat cutter with two goals in mind — quality guarantee and customer satisfaction.

Not exact matches

Their history is rich with butchers and meat cutters going back as far as 1850.

THE FRESH MARKET, Wilmette, IL 2013 — Present Meat Cutter • Cut meat to size for display or as ordered by the purchaMeat Cutter • Cut meat to size for display or as ordered by the purchameat to size for display or as ordered by the purchaser.

A common approach is to start by labeling yourself with a professional title, such as butcher, meat cutter or manufacturing cutter.