Mark Kavanagh otherwise known
as Rasher is a self taught artist working in his preferred medium of oil paint, oil pastel, chalk pastel and mixed media.
Not exact matches
Their products include vegan versions of steak, Tyrolean speck, rare roast beef and Italian salamino,
as well
as burgers and streaky bacon
rashers.
Whether it's
as part of your fry or cut up into your carbonara our
rashers are perfect for all occasions.
Ingredients» 1 scoop unflavoured brown rice or pea protein powder» 1 egg» 1 tbsp grated parmesan» 30 ml unsweetened almond milk (adjust
as needed)» 1
rasher Weight Watchers bacon (optional), pan fried and chopped finely» 7 pieces of chargrilled capsicum» Spray oil (for bacon)» Salt and pepper to taste
These are typically sliced and fried and are part of what is known
as a traditional Irish breakfast — eggs, Irish sausages,
rashers (kind of like Canadian bacon), white pudding, black pudding, and grilled tomatoes.
He got the nickname «
Rasher»
as a child.
Since then,
Rasher has established himself
as one of the most interesting contemporary figures in Irish painting.
As an artist,
Rasher is noted for his detailed and brightly coloured human figures.