Sentences with phrase «as zinfandel»

As one of Napa's warmer appellations, St. Helena produces rich, structured wines from the key Bordeaux varieties as well as Zinfandel, a favorite in California.

Look for a late harvest red wine with berry and chocolate flavors, such as a zinfandel or syrah port.

Figs, pears, apples and quince blend together with sweet spices, earthy hazelnuts and a deep bodied red wine (such as a Zinfandel) in this irresistibly tantalizing spread.

Not exact matches

but if i am the next messiah than walking on water would be fun... as well as the turning water to wine part — i'm shooting for zinfandel!

Known historically as the Montafi Ranch Vineyard, this property will join the Seghesio portfolio of more than 300 acres across celebrated Sonoma County regions including the Alexander, Dry Creek and Russian River Valleys which all contribute to Seghesio's Sonoma, Home Ranch, Cortina, Old Vine and Rockpile Zinfandels.

One of Sonoma's most prominent old vine Zinfandel producers, Seghesio's history in Sonoma dates back to 1895, when Italian immigrant Edoardo Seghesio planted his first vineyard, which became what is now known as Home Ranch, located in northern Alexander Valley.

GFV White Zinfandel — Spicy, onions, havarti cheese, sweet and sour, tuna GVF Merlot — Burgers, enchiladas, steak, chicken wings, pizza, gruyere cheese, salsa GFV Pink Moscato — salads, fruit, cream GFV Cabernet Sauvignon — brisket, chocolate, hamburgers, steak, blue cheese, cheddar cheese GFV Moscato — fruit dishes, salmon, crab, soulvaki GFV Pinot Grigio — ham, fish, greek foods, shrimp, pizza with white sauce, mozzarella cheese, gouda cheese GFV Chardonnay — Shrimp, Chicken Fajitas, Chimichanga, garlicky GFV Pinot Noir — Smoked dishes such as brisket and salmon, tzatziki dip, pizza and feta cheese GFV Red Moscato — peaches, ham, coconut, salmon, crab

For the right candidate, we can add Leonard Wine Company's vineyard - designate Roussanne and Zinfandel wines, plus there is the possibilty of adding a small wine portfolio as well.

Explore the Zinfandel and Italian varieties on this historic property as you make your way to the top of Rattlesnake Hill.

We enthusiastically sloshed thru preparing several recipes at Chefs, Inc., such as an elegant Zinfandel Soaked Cherry Clafoutis dessert.

As honest and pure as a Hobbit's heart, this zinfandel is crafted in honor of the most adventurous one of them all: Frodo Baggins, keeper of the RinAs honest and pure as a Hobbit's heart, this zinfandel is crafted in honor of the most adventurous one of them all: Frodo Baggins, keeper of the Rinas a Hobbit's heart, this zinfandel is crafted in honor of the most adventurous one of them all: Frodo Baggins, keeper of the Ring.

With Bill as the winemaker, present production includes seven different varietal wines: Chardonnay, Cabernet, Sauvignon Blanc, Gewurztraminer, Zinfandel, Merlot and Viognier (pronounced vee - oh - NYAY).

As part of Tailgating on your Home Turf, Gallo Family Wines sent me a set of 9 (187 ml) mini bottles of a variety of their wines, including Moscato, Pink Moscato, Red Moscato, Chardonnay, Cabernet Sauvignon, White Zinfandel, Pinot Grigio, Merlot, Pinot Noir.

The new wines include parcels of old vine Zinfandel from Lodi's Trinchero Family Estates (RRP: # 10), which has been added to its seven - strong Craft 3 range of «everyday» wines, a light Syrah from Turn Key Wine Brands in Paso Robles AVA, (RRP: # 10), and fresh, modern Chardonnay from the Scheid Family vineyards in Monterey, a Hames Creek Chardonnay (RRP: # 12.50) as well as a more «burly» traditional chardonnay from the Russian River Valley, Pacific Heights Chardonnay 2015 (RRP: # 16).

McGah Family Cellars» flagship wines include the Scarlett family of ultra-premium Cabernet Sauvignon, Zinfandel and Petit Verdot, as well as 1070 Green Sauvignon Blanc.

This allows for the growing of both cool climate varietals such as Pinot Noir and Chardonnay as well as warm climate varietals like Cabernet Sauvignon and Zinfandel.

Many other varieties including Muscat, Zinfandel and Sauvignon Blanc have seen sparse activity, surprising as those were the hottest items a couple of years back.

In 1991 Gary bought his first vineyard, and as he planted his Moush Zinfandel Block in 1996, he stepped closer to his vision of creating his own wines from the finest grapes in California.

Another reason we love the White Zinfandel is that it pairs well with a wide variety of foods, including turkey, chicken salad, and desserts, such as peach cobbler.

Subscribe to the Afternoon Brief Trending Story: Sonoma, Napa Grape Growers Waiting to See How Vineyards Were Changed by Wine Country Wildfires As he walks down a row of pruned zinfandel vines, Russ Messana plays a waiting game.

Included in the Kenwood sale are all assets of the Kenwood Vineyards brand including the trademarks, inventory, winery facilities and estate vineyards, as well as additional acreage of Chardonnay, Cabernet Sauvignon, Merlot, Sauvignon Blanc, Zinfandel, Syrah, Malbec, Pinot Blanc and Petite Sirah planted throughout Sonoma County.

Their chef - driven approach to chocolate, featuring unique ingredients such as balsamic vinegar and Zinfandel wine, has been a perfect complement to the growing global food movement.

Hartford's Pinot Noirs, Chardonnays, and old - vine Zinfandels have been honored by magazines such as Bon Appetit and Food and Wine.

Varietals include Viognier, Syrah and Zinfandel, as well as blends.

Rusack Vineyards» Santa Catalina Island Wines: Geoff and Allison Wrigley Rusack took cuttings of Justinian Caire's old zinfandel vines and planted them on Catalina Island as well as on their Ballard Canyon property.

On your luxury Sonoma Valley wine tours with us, you will enjoy the warm afternoon breeze as you sip a glass of Chardonnay, Pinot Noir, Cabernet Sauvignon, Merlot, Syrah, or Zinfandel at any of the 55 Sonoma wineries scattered throughout the valley.

Interested in the intersections between the various creative fields, White Zinfandel, published by With Projects, Inc., is a continuation of this curatorial experiment, coupling food and art as a reliable means to provoke unexpected reactions, cravings and curiosities.