Even though the stress level was high and the pressure intense, Marissa stayed cool
as a cucumber with laser sharp focus.
Not exact matches
Have to say that I really like Russian cuisine
as well
with beetroot soups, berry and apple pies and fresh small
cucumbers.
Smooth Vegetable Gazpacho
with Watermelon Pieces (serves 4) about 11 heirloom tomatoes — skin and seeds removed (you might have to blanch them quickly so that the skin comes off easier) 4 small pickling
cucumbers or 1 - 2 large
cucumbers — peeled, seeds removed 1 cup packed basil leaves or more to taste 1 cherry pepper or another hot pepper to taste — seeded 1 - 2 garlic cloves (optional, if you like a more pronounced flavour) 1 small shallot (optional, same reason
as above) 2 tablespoons red wine vinegar 2 tablespoons olive oil 1 teaspoon sea salt freshly ground black pepper — to taste ripe, chilled watermelon — cut into bite - size pieces
I made a goal this month to eat more veggies, especially raw ones, so I've been taking a baggie of sliced carrots, celery, and baby
cucumbers to dip in hummus (Oasis roasted garlic
with hot sauce)
as a snack.
Maybe you would like it better
as a fresh
cucumber salad — make the dressing, let that sit for an hour or two to allow the flavors to meld, then top some sliced
cucumbers with it.
As with many of my mason jar salads I love the way the tomatoes and
cucumbers marinate in the dressing.
Serve by themselves or on rolls
as sliders or in sandwiches
with sriracha mayo,
cucumber, cilantro, carrots, and sprouts if you have them.
«In the past, many doctors recommended that people
with diverticulosis avoid seeds and nuts, including foods
with small seeds, such
as tomatoes,
cucumbers and strawberries.
You can have raita (onion raita, boondi raita &
cucumber raita are preferable)
with this
as a side dish.
I layer mine
with dressing on bottom... then hearty ingredients that can withstand moisture (such
as beans, peas, seeds, corn), then veggies like
cucumbers, carrots, celery, olives... then soft veggies like lettuce and spinach.
We have the usual fixings, along
with our favorite summer produce, such
as watermelon, corn,
cucumber, and green salad.
With tequila, it may be dessert
as well... We use
cucumber, celery, garlic, jalapeno, cilantro, and purslane.
This does not work
as well
with regular
cucumbers, so definitely buy the seedless english
cucumbers if you can.
I highly recommend serving these falafel patties
with hummus, tzatziki, fresh vegetables like tomatoes,
cucumber and radish
as well
as a ton of greens and herbs like fresh parsley, mint and lettuce.
Asian
cucumber ribbon salad can fill a pita pocket —
with other ingredients or on its own — or it can accompany fish or meat
as a side dish.
Enjoy this nutrient - packed salad,
with juicy tomatoes and
cucumber,
as a delicious and healthy lunch
My first breakfast adventure was going to be this unique smoothie bowl featuring strawberries and avocado
as the base,
with granola,
cucumber, and mint
as toppings.
I incorporated these minerals; chlorophyll and silicon along
with fruits and veggies that naturally detoxify and purify the body; such
as green apples,
cucumber and green collards.
As I went through the recipe, I realized I had a lot of similar ingredients on hand, so I did a riff on the original recipe: chopped dates in place of currants,
cucumbers in place of zucchini, goat cheese (
with sundried tomatoes and chili flakes, from the local farmer's market) in place of feta, a basil / thyme / chive combo from my window box in place of the dill and green onions.
They come in an amazing variety of flavors such
as tuna (the fruit of the prickly pear cactus), tamarind, cajeta or caramel,
cucumber with chile, rice, and even elote or corn.
Among the ancient Mayas, the blossom of the pepino (
cucumber), the blossoms of the chile plant, and the flower of an herb we only know
as algodon atabacado are all mashed together, combined
with cotton - wool, and squeezed into the afflicted ear.
«It has a unique, fresh nose which makes for a great premium martini, but mixologists have also turned the versatility of Hendrick's into countless delicious cocktails — always
with our trademark
cucumber as a garnish.»
There is no cinnamon and the
cucumber is mixed
with the herbs
with yogurt
as a side dish.
Serving Suggestions:
As an everyday salad, prepare this
with any veggies on hand like broccoli,
cucumber, mushrooms, or carrots.
Stella ® Fresh Mozzarella goes super well
with other fresh ingredients such
as mint or
cucumbers, and complements crisp cool wines....
Stick
with low - carb items such
as olives, carrots, peppers, tomatoes,
cucumbers, snap peas, nuts, garbanzo beans, avocado, and other fresh vegetables.
Repeat
with Carrot and Tomato Origami Wrap, alternating
cucumber strips and shredded carrot
as filling.
Simit are eaten at anytime
as a snack but my favorite is to have them for breakfast in the typical Turkish / Eastern Mediterranean fashion:
with lots of olives, tomatoes,
cucumbers, preserves, and cheese.
After grilling them to get the insides really tender, he served the eggplant
with a little yogurt spiked
with salt and lemon zest,
as well
as a simple salad of sliced
cucumbers, cherry tomatoes, shallots and sesame seeds dressed in nothing more than red wine vinegar and salt.
Green salad
with radish,
cucumber, corn and garlic This combination of green salad
with radish,
cucumber, corn and garlic is a very healthy and low - calorie meal which can be a delicious veggie dish, consumed
as -LSB-...]
I hope you find this quick Mexican melange
as addicting
as I did topped
with a dollop of vegan sour cream and a slice of marinated
cucumber.
This Balsamic Salmon Quinoa Salad recipe started out simply
as a salmon fillet served
with a tomato
cucumber quinoa salad on the side.
Drop in a few ice cubes, and garnish
with cucumber slices, lemon slices, and basil
as desired.
Enjoy this salad
as you would any tuna salad: on crackers; in a sandwich
with toasted bread and some curly lettuce; stuffed inside a firm, ripe tomato
as we do «down South;»
as a lighter canape on
cucumber slices; or
as the ultimate indulgence: on fried green tomato slices
as in the photo!
Oh, and in case anyone doubts the effectiveness of having one's scale in the kitchen, I'll have you know that today I ate an entire sliced
cucumber with carrot - ginger dressing
as a snack instead of the mini Milky Way bars I originally went in there for.
Drizzle
with pomegranate sauce, or top
with tahini and chopped vegetables such
as cucumber, onion, carrot and cabbage.
I often make this
cucumber tomato salad recipe on Saturday night and enjoy it
as a lunch after church or
as a side dish to pair
with something I've grilled or made in the crock pot for Sunday dinner.
Mix fresh greens
with your favorite chopped veggies like red onion, carrots,
cucumbers, and tomatoes, then other toppings such
as toasted nuts, fruits and cheese, and top
with shredded leftover chicken for extra protein.
For the garnish: 1 tablespoon Spanish extra-virgin olive oil 1 slice rustic white bread 8 plum tomatoes,
with the seeds prepared
as «fillets» 12 cherry tomatoes, halved 1
cucumber, peeled and cut into 1 / 2 - inch cubes 4 pearl onions, pulled apart into segments 2 tablespoons Spanish extra-virgin olive oil 1 tablespoon sherry vinegar Sea salt to taste 4 chives, cut into 1 - inch long pieces
Sushi Bowl - rice
as base or salad base loaded
with cucumbers, pickled ginger, nori, avocado, chopped tomatoes, etc
with some GF low sodium soy sauce
with wasabi for a dressing.
Hearty soba (buckwheat) noodles mingle
with refreshing
cucumber, and
as an added bonus, these noodles are naturally gluten - free.
Since I made mini taco - like dosas, I topped mine
with a bit of the chutney and used the coconut and
cucumber as a garnish on the side.
As cucumber resembles zucchini a lot, I decided to make a quick bread
with it along
with walnuts.
Top
with the
cucumber salsa fresca and serve
with the lime wedges
as garnish.
I simply made a huge batch of the dressing ahead of time and loaded up the rolls
with simple sliced veggies I purchased at the store,
as long
as you have at least avocado, lettuce, and
cucumber, you are good to go.
These skewers are also pretty versatile:
as an appetizer
with the dipping sauce, an entrée
with a grain and grilled vegetable, or in a pita
with the hummus sauce and some chopped
cucumber and tomato.
Combine one or two pieces of the jalapeño
with the remaining tomato,
cucumber, avocado, and basil,
as well
as the watercress or spinach, celery, garlic, red wine vinegar, agave syrup, and ice cubes in a blender or food processor; puree until smooth.
Whether in a morning green juice, in a salad or
as a snack
with hummus, I eat
cucumber everyday for the most part.
Serve
as an appetizer
with sliced baguette or bruschetta;
as a sandwich spread
with sliced
cucumber and / or radish.
* 2 plus tomatoes, finely diced * Half an English
cucumber, finely diced * juice from 1 lemon * Kosher salt * 1/4 cup vegetable oil (I used olive oil) * 1 large eggplant, peeled and cut into generous 1 / 4 - inch slices * 4 large eggs, hard cooked, peeled and sliced (omit for vegan) * 1 cup pre-seasoned tahini (sesame paste, also known
as tehina or tahina) or 1 cup plain tahini seasoned
with 1 clove minced garlic and lemon juice to taste) 1/2 cup loosely packed flatleaf parsley leaves Half a small white onion, minced 1/2 cup thinly sliced or diced dill pickle Amba (pickled mango; or use a little harissa or other hot sauce) 4 pita breads (omit and serve
as a salad for gluten - free)