Sentences with phrase «as a sauce on»

A layer of fresh pumpkin puree serves as the sauce on this gluten - free flatbread recipe.

This recipe has become my new favourite, I'm devouring it on everything — quinoa salad, as a sauce on my rib eye steak!

The sausage gravy serves as the sauce on English muffins and then it gets topped with white cheddar, tomato slices, and scrambled eggs.

You can take this basic lemon chicken recipe and at the end, use about half the amount of lemon and add heavy cream (not half and half or milk) and stir until it thickens and eat it either as a sauce on the side or make a little more and make it a little thinner and use it as pasta sauce.

I used a bottle of Trader Joes salsa verde as a sauce on these to balance out the richness of the filling, and I didn't heat the tortillas before filling.

I loved it the way it is even thought my was kinda oily from the butter, I'll probably use it as a sauce on many things as well as use this recipe as a base and maybe add garlic and red pepper flakes cuz my hubby likes it spicy sometimes.

Serve with corn chips, or try as a sauce on grilled tofu steaks.

It's base is made of greek yogurt and it's a cool, fresh tasting sauce that is typically served as an appetizer with bread or as a sauce on Gyros.

I also used more than required salted caramel and the left over salted caramel I served as a sauce on top of the brownie which everyone enjoyed.

This also acts as the sauce on your pizza)

Green Goddess Dressing with grilled vegetable skewers Makes 2 cups Difficulty: Easy Serve: over grilled vegetables, use as dressing on a fresh garden salad, also great drizzled over meat and grilled vegetables and used as a sauce on pita sandwiches.

The first thing I plan on doing with this is using it as a sauce on my lemon and fennel halibut baked in paper.

It's a thick paste that can be used to flavor soup, or thinned to be used as a sauce on pasta, whole grains or veggies.

Don't limit yourself to using this as a dip — it's also great as a spread on sandwiches or as a sauce on pizza....

Not exact matches

As with so many other companies on the list, Intuitive Surgical's secret sauce is an intrinsic drive to continually reinvent itself as it reinvents the tools of surgerAs with so many other companies on the list, Intuitive Surgical's secret sauce is an intrinsic drive to continually reinvent itself as it reinvents the tools of surgeras it reinvents the tools of surgery.

«Some Canadian cities have as diverse a middle - class population as any city on the planet, and part of what you have to do is play to that diversity and know that having Thai peanut sauce makes sense in one city but it doesn't make sense somewhere else,» says Underhill.

I stocked up on the sauce packets as I usually do, wishing I could just get a whole bottle of the mild and hot sauces, but I digress.

The company's restaurants feature a variety of menu items, including its Buffalo, New York - style chicken wings spun in one of its signature sauces from sweet to screamin» hot, sweet BBQ, teriyaki, mild, parmesan garlic, medium, honey BBQ, spicy garlic, jammin» jalapeno, asian zing, caribbean jerk, thai curry, hot BBQ, hot, mango habanero, wild and blazin, signature seasonings, including buffalo, desert heat, chipotle BBQ, and salt and vinegar, a wide variety of food items, including sharable appetizers, wild flatbreads, specialty hamburgers and sandwiches, wraps, buffalito soft tacos, and salads, and a full bar, which offers an extensive selection of domestic, imported, and craft beers on tap, as well as bottled beers, wine and liquor.

There's nothing quite like dodging sauce on the ground as you get down on one knee for perhaps the most important moment in your life up to then.

Popular sandwiches such as The Yardbird (the classic, crispy marinated chicken thigh with house butter pickles, Southern sauce served on a toasted potato bun) and the Backyard BBQ (pulled smoked chicken breast with housemade BBQ sauce, house pickles, crispy onion strings topped with housemade coleslaw) will remain menu staples.

It tastes amazing in a rainbow bowl with grilled peppers, sun - dried tomatoes, rocket and pomegranates; or as a dip for your crackers, sweet potato wedges or crudités; used as a sauce for your pasta; spread thickly on some sueprfood bread; stirred into some brown rice with a little miso or eaten straight from the bowl with a spoon!

«One side of our business is for manufacturing savory items, such as barbecue sauce, marinades and Bloody Mary mixes while the other side focuses on beverage concentrate, cocktail mixes and syrups,» Operations Director Greg Sperry explains.

In addition to the templates, the book is full of other useful tools that help make intuitive cooking a breeze: besides a regular recipe index, there is a cook by ingredient index, as well as mini-templates for creating flavor with aromatics, a whole bit on pairing spices, and a dressing and sauce section that has pretty much every staple sauce recipe you'll ever need.

The vegan cheesy chipotle sauce is out - of - this - world delicious and simple, and if you don't want to bother with making sweet potato chips, please give this sauce a try on regular tortilla chip nachos, I have a feeling you'll really love it:) Wishing everyone peace, health and warmth as we ring in the New Year!

Many of the other restaurants served a Vietnamese hot sauce with the familiar rooster on the label as their house hot sauce.

Variations on Jamaican jerk sauces and marinades range from the early, simple pastes of three or four ingredients to the more modern and rather complicated concotions with as many twenty - one spices, herbs, and vegetables.

You can serve these as a meal, wrapped in a tortilla or stuffed into a pita bread, or you can have them as an appetizer served on a skewer or toothpick with a side of my delicious, garlicky yogurt sauce.

I love Japanese eggplants in saucy sauce and curries as long as it's Asian, but never on its own (grilled or just plain).

I mean is it used as a spread on bread or as a side dish like the actual cranberry sauce??

Since he was the one requesting the meal, I decided to go with beef as my protein (I'm usually more of a fish and chicken kind of chick) and I had to include some sort of sauce, as he's big on sauces.

As for the sauce — since honey is the main ingredient, it is meant to be on the sweeter side.

Spread the cinnamon sauce on each pancake or on each slice of cinnamon toast as you stack»em up.

-LSB-...] course, if you want an exciting twist on Alfredo sauce such as the Roasted Butternut Alfredo from Post Punk Kitchen, nobody here will argue with you.

This recipe makes leftover pesto that you can use on other meats, as a sauce for zoodles or pasta, or as a nice dip for veggies.

You can buy our sauces directly from us at www.nowtponcy.co.uk although it may be easier to speak with me on 07966 637620 as the website checkout is not working as well as I want it to as it does not always add the discount codes.

Preserved lemons to me are one of those ingredients like fish sauce which are hideous on their own but become delicious as part of a dish.

When you are ready to serve, drizzle a tablespoon of caramel sauce on top (such as my homemade one.)

I also love a good aioli sauce with fries, as a spread on a sandwich, with tacos etc..

Don't skimp on the sauce when serving this, it's not as filling as an alfredo so you don't need to cut back and it adds a bit more flavor if the pasta is dripping with sauce (plus you'll have extra sauce anyway)..

Andria's first appeared on this website 3 times in the first 2 weeks when it started and many years before they became a sponsor because we've been fans of Andria's for decades and as in love today with the sauce as we were when we first tried it

They're just as tasty at room temperature as they are warm, making for a great appetizer or lunchbox treat and are best served with marinara sauce on the side for a little dunking action,...

Once the chicken is cooked, you can serve it as is on the bone, or do what Gina does and shred the chicken (discarding the bones) and put back into the sauce to create a saucy chicken ragu.

While I do love BBQ sauce as my go to dipping sauce, I have to disagree with you on the ketchup thing with fries..

The ultimate southern food — dubbed «The Caviar of the South» and perhaps outranked in southern - ness only by the likes of grits and well, biscuits (< — more to come on those)-- as a quote southern gal I suppose I'm expected to not only love pimento cheese, but also have a preferred recipe, frequently served spread between slices of white bread in dainty tea sandwiches, or spiked with hot sauce and served alongside tortilla chips and crudités.

It didn't come as a surprise that when the tacos were finished and there was extra sauce in the fridge, I added it to whatever I could (including toast with avocado smeared on it — yum!).

Directions: Heavily salt a large pot of water and bring to a boil Add macaroni and cook as directed on package Melt butter and Velveeta Cheese together, stirring constantly Add sour cream to cheese mix with a wisk and keep warm — be careful to not let it burn to the pan Drain macaroni and return to pot Add cheese sauce to macaroni and mix well Gradually add 3/4 of the shredded cheese, mixing well Pour macaroni and cheese into a baking dish and top with 1/3 shredded cheese Bake at 350 until cheese on top is melted

Read the labels carefully on Tempeh, as often it is marinated in regular soy sauce.

You can also cook buckwheat kasha on the stove, as you would any another grain, and serve with your choice of vegetables, proteins, sauces, etc..

Now this dish honestly tastes just as good cold too, especially if you like crisp raw veggies, but since I prefer my zoodles having that «pasta - like» feel, I simply sauteed mine for a few minutes on the stove and then just tossed them with the pesto sauce.

I made this but didn't put the pine nut custard on for baking but served it chilled as a sauce and it was really nice.