Tabouli is best served chilled,
as a side dish alongside falafel or hummus, with pita bread or as we did with pita bread chips.
I served
it as a side dish alongside some chicken sausages.
None the less they are a great low - carb, low - fat alternative for potatoes
as a side dish alongside fish or chicken breast for instance.
This is perfect as a one - pot meal or
as a side dish alongside pulled pork or fried chicken.
Not exact matches
I planned this more
as a
side dish to go
alongside some grilled chicken or grilled salmon.
To make these on the grill
as I did, simply place the
dish alongside whatever you're grilling on the cool
side of the grill with the lid down to heat through and melt the cheese (20 - 30 minutes).
Although it is served here
as a
side dish, tacu tacu also makes a satisfying vegetarian supper
alongside a green salad.
As you prepare the cauliflower steak, consider a grain
side dish to cook
alongside it in anticipation of a rounded meal.
As Thanksgiving is approaching this simple
side dish might be a perfect choice
alongside turkey.
Mediterranean chickpea salad can be served
as a vegan main
dish, or
as a
side salad
alongside chicken, meat or fish
dish.
I first made this recipe to go
alongside our fish tacos and have recently made it
as a
side dish to barbecue chicken.
These meatballs can be served
as an appetizer with your favorite dipping sauce, or
alongside your favorite
side dish, like rice, pasta, potatoes and also in breakfast sandwiches.
Serve
as a
side dish to meat or fish, or
alongside bread to use
as a spread / dip.
Wrap them in a cute little wrapper and serve them
as a passed appetizer recipe,
dish them up
alongside one of my tasty, low calorie sandwich recipes
as a great
side dish idea, or whip up at batch on a Saturday night while you are watching movies for a healthy snack recipe.
One bag is the perfect size to serve a family of 4
as a
side dish,
alongside a meal like hamburgers or chicken on the BBQ.
This stuffing is just the thing to serve
alongside meat (such
as turkey on thanksgiving, natch) or
as a vegetarian main
dish topped with a crumble of fresh goat cheese, with some green vegetables on the
side and a glass of crisp white wine to wash it all down.
You can serve this simple, yet very tasty
dish as an appetizer
alongside crusty artisan bread or
as a
side dish to baked chicken or your favorite roast.