Sentences with phrase «as a sweetener on»

It is not used as a sweetener on it's own, it is not sweet enough.
It has a strong licorice flavor and so is not suitable as a sweetener on its own.
It's not used as a sweetener on it's own - it's not sweet enough.
It can be used as a sweetener on its own or as an ingredient in cooking.
However it is not usually used as a sweetener on its own.
Not much use as a sweetener on it's own, but it is sometimes mixed with other high intensity sweeteners, and marketed as a low calorie sugar substitute.
It is not really of any use as a sweetener on its own, but because of it's unique properties it is often used in combination with other sweeteners.
Uses: Not much use as a sweetener on it's own, but it is sometimes mixed with other high intensity sweeteners, and marketed as a low calorie sugar substitute.

Not exact matches

As with artificial sweeteners, some of this concern arises from how little we know about these replacements» long - term effects on the body.
The review on artificial sweetener serves as a good (if frustrating) reminder that when it comes to weight loss, there are few, if any, shortcuts.
Sugar is seen as one commodity that falls prey to historical trend patterns, and with the sweetener shedding nearly 17 percent in the last few weeks alone, investors need to decide whether to wait or buy if they feel sugar will regain lost ground, according to an article on Commodity HQ.
The regulation, which could bring around 400 million euros ($ 546 million) to the state coffers based on total deposits worth 1.4 trillion euros, had been tipped as a possible sweetener for the regions days after tough deficit limits for this year and next were set by the central government.
You can even add it to smoothies or sprinkle it on top of your children's cereal as it's completely free of additives, fillers, sugars, artificial sweeteners or preservatives!
They're not as sweet as bananas so depending on taste preferences, you may wish to add additional fruit or natural sweeteners.
Since we're not relying on sugar to help set the jam, we can add as much or as little sweetener as we want.
That includes sugars that are allowed on the Paleo diet such as maple syrup, honey, dates, coconut sugar or stevia including other brands of artificial sweeteners.
Beat the cream for about 30 seconds on high, adding alternative sweetener such as powdered xylitol to taste (a teaspoon or two will do).
You can even use a sugar - free sweetener such as erythritol if you're trying to cut back on carbs.
I omitted the flax meal (because it's not an ingredient I keep on hand) as well as the honey (because I am on a sweetener - free / fruit - free program right now to try to break my addiction to sugar), and it turned out a bit salty - tasting, but otherwise, great!
I didn't add any extra sweetener as I found the apples and the raisins sweetened it enough, but my husband put maple syrup on his, and we both had it topped with some raspberries and a little bit of warmed up cashew milk.
The Gingerbread squares are very easy, oil - free and low on sweeteners and, most importantly, just as rich and spicy as the traditional version.
There are a huge range of protein powders available on the market, I would really recommend looking at the ingredients list and trying to get one that has as little ingredients as possible, many are packed with artificial flavourings and sweeteners which I wouldn't want to be consuming too regularly.
Anyway, your recipe is delish, as I have eaten it that way many times, and when you and your readers don't have the yammies on hand or an hour to cook them, I hope my humble sweetie salsa (no fat, no sweetener, all natural) will be a delicious meal on the run and party food.
After several failed batches with honey, I finally settled on maple syrup as the sweetener of choice.
Yacon — The perfect sweetener for those on a diett or diabetic, as this South American root is not absorbed by thee body, therefore it has a low callorie impact on it.
A big issue on low carb that can slow down results and have a big impact on long - term health is using artificial sweeteners such as aspartame and sucralose.
add sweetener as desired (depends on banana ripeness and kind of PB you use)
This recipe is easily adaptable & its on the high end of affordability also I give this 4 thumbs up for a perfect in a pinch affordable sweet that wont kill you while eating it when you have a serious sweet tooth I can see me adding dried fruit to this, I have fruit sugar & xylitol are thee ok to add as sweeteners?
As much as I aspire to love stevia, I haven't been able to get on board with it at all — its flavor is the only thing I can taste when I add it to absolutely anything, so coconut sugar has been my # 1 powdered natural sweetener choice for yearAs much as I aspire to love stevia, I haven't been able to get on board with it at all — its flavor is the only thing I can taste when I add it to absolutely anything, so coconut sugar has been my # 1 powdered natural sweetener choice for yearas I aspire to love stevia, I haven't been able to get on board with it at all — its flavor is the only thing I can taste when I add it to absolutely anything, so coconut sugar has been my # 1 powdered natural sweetener choice for years.
Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d'Ivoire), erythritol is a natural sweetener also known as «melon sugar», polydextrose rich in food fiber, plant - sourced inulin.
Our recipe is based on natural cocoa products delivered from Ivory Coast (Côte d'Ivoire), erythritol — a natural sweetener also known as «melon sugar», polydextrose rich in food fibres, plant - sourced inulin.
The Qorus ® Sweetener System is designed to replace sucrose / HFCS in foods and beverages and is identified as «acesulfame potassium, sucralose and natural flavors» on packaging labels.
Our recipe is based on natural cocoa products delivered from the Ivory Coast (Côte d'Ivoire), erythritol — a natural sweetener also known as «melon sugar», polydextrose rich in food fibres, plant - sourced inulin.
Our recipe is based on natural cocoa products delivered from Ivory Coast (Côte d'Ivoire), erythritol is a natural sweetener also known as «melon sugar», polydextrose rich in food fiber, plant - sourced inulin.
The World Health Organization states that this imbalance is due to an increased intake of energy - dense foods and a decrease in physical activity • Research from the American Beverages Association on the impact and consumption of sweeteners in drinks confirms that drinking diet beverages as part of a weight loss program can help people lose weight • The study also suggests that drinking diet beverages may help dieters feel less hungry and assist people to manage or lose weight
Thanks for the feedback on your method of making it - I'm like you - I don't generally add the sweetener as I find them perfectly sweet!
As we learned more about sugar, we worked on omitting it from our daily diets and turned to natural sweeteners like honey, stevia and maple syrup.
Next time I'd leave out the sweetener and add a clove of garlic (as she suggests in her variations on the recipe).
CLIF Bar: These bars are far from healthy, made up of mostly refined sugars from brown rice syrup (one of the highest on glycemic index of sweeteners) and processed oat syrup, processed soy (not the same as whole soy), poor quality added processed fats from vegetable glycerin / canola oil / sunflower oil, and saturated fat from cocao butter.
The more I study the effects of sugar, I am really focused on removing it as much as possible in my recipes especially where fruit can be used as a natural sweetener.
A compote can be a great topper on hot cereals such as oatmeal, quinoa or brown rice to replace other sweeteners.
In it, we have insights on the latest trends in functional ingredients for confectionery, as well as sugar reduction and the use of high intensity sweeteners in confectionery and bakery products.
Sustainably SweetCoconut Palm Nectar, also known as coconut sugar, is one of the lowest glycemic index (GI - 35) sweeteners on the market!
I used my tried and true vegan brownie recipe as the base for these but I cut down on the sweetener since the caramel is more than sweet enough.
I would be very interested to hear your views on the subject of sweeteners, in particular whether you recommend using them at all (as they all definitely have an impact on blood glucose levels) and if they are being used, which are «best» from your perspective.
Perhaps the best sweetener on the market, stevia does not appear to have the negative health risks associated with consumption as do other sugar alternatives.
As a little extra bonus to sweeten up your day you can add some chocolate nibs and then drizzle on the sweetener of your choice.
I use Natvia as a sweetener as can not chance Xylitol as we have a puppy who thinks if its on the floor its hers.
For this reason I didn't add any additional sweeteners to this, but if you want a sweeter version you can always use alternative sweeteners (which aren't as harsh on the body as refined sugar) and add a touch of pure maple syrup to the lemon coconut whipped cream or drizzle the parfait with honey.
As the research and development on new sweeteners continues, this flexibility will broaden and the Australian Beverages Council and its members will remain at the forefront of new developments.
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