Sentences with phrase «as an emulsifier for»

Additionally, bile is released to act as an emulsifier for the fat molecules.

I think that the coconut oils act as emulsifiers for retinol and carry it around the body.

Not exact matches

Since its foundation in 1946, Taiyo has established itself as a leader in the development and production of emulsifiers, stabilizers, egg and tea based ingredients, and highly functional ingredients for the food and pharmaceutical industries.

Premium emulsifier / stabilizer solutions for flavored milk and milk drinks Manufacturers of flavored milk drinks and UHT recombined milk drinks will be in for a treat as Palsgaard's dairy specialists will present two series of emulsifier / stabilizer system custom designed to counter challenges such as fat separation and sedimentation in this type of dairy products while maintaining the desired mouth - feel throughout the shelf - life of the product: Through its Palsgaard ® RecMilk series the company offers a range of well - tested and well - documented emulsifier and stabilizer solutions for use in in UHT milk and milk drinks.

Emulsifiers such as mono - and di - glycerides are ubiquitous ingredients in food manufacturing because of their range of functionalities for structure and texture.

It's incredibly rich in choline (important for brain health), and since it works as an emulsifier, it makes nut milks, puddings, mousses, smoothies, etc. super-rich and creamy.

Eggs and egg yolks provide texture and binding in many recipes and are used primarily as emulsifiers, rather than for flavoring foods.

A special medium for both dietary and cosmetic purposes, this lecithin acts as an emulsifier and thickening agent for body care products and improves a products» shelf life by acting as a mild preservative.

It acts as an emulsifier and thickening agent for both food and cosmetic products and improves a products» shelf life by acting as a mild preservative.

While many dressings these days are made without oil, dairy or sugar, they still usually have a host of preservatives like gums and emulsifiers or high amounts of sodium that are just as unhealthy for us as other processed options.

Sodium aluminum phosphate, for example, is used as an emulsifier in processed cheese and potassium alum is used to bleach flour.

Lecithin is an emulsifier (used to keep fats / oils dispersed and in suspension): phospholipid molecules (such as lecithin) contain hydrophobic and hydrophilic elements; the hydrophobic portion has an affinity for fats and oils, and the hydrophilic portion has an affinity for water.

Archer - Daniels - Midland processes ingredients for food and feed, including corn sweeteners, starches and emulsifiers such as lecithin.

DEA / TEA / MEA: Suspected carcinogens used as emulsifiers and foaming agents for shampoos, body washes, soaps.