Sentences with phrase «as beta carotene»

They should be given vitamins A, C, and E the same amount that you take, as well as beta carotene, and the mineral selenium.

It is important to note that in both China and India variability in micronutrients, such as beta carotene, was larger than macronutrients (Hebert et al., 2000; Cai et al., 2004).

They contain high levels of lignans, vitamin K, cucurbitacins and their derivatives (triterpenoids), flavonoids (apigenin, luteolin, quercetin, and kaempferol), antioxidants such as beta carotene and vitamin C, and B vitamins, among other trace elements and minerals (5, 6).

Tomatoes are a bountiful source of antioxidants such as beta carotene and lycopene, which help rid the body of free radicals and improve skin health.

It seems to contain a very large amount of Pro Vitamin A as Beta Carotene.

This low - GI fruit contains other important nutrients such as beta carotene, vitamin C, potassium, magnesium, iron, fiber and folate.

Papaya is also an excellent source of antioxidants, such as beta carotene, a precursor of vitamin A (retinol) and vitamin C (ascorbic acid) that prevents the cellular damage caused by free radicals and promote cardiovascular health.

In a population - based cohort study in the Netherlands, high dietary intake of zinc as well as beta carotene, vitamin C, and vitamin E was associated with reduced risk of AMD in elderly subjects [73].

Antioxidants are dietary substances including some nutrients such as beta carotene, vitamins C and E and selenium, that can prevent damage to your body cells or repair damage that has been done.

Ingredients: Alpha lipoic acid, Atractylodes extract, Bacopa monnieri extract, Bamboo extract, Biotin (as d - biotin), Black pepper fruit extract, Boron (as Boron glycinate), Calcium (as Calcium citrate), cellulose, Chlorella, Choline (as Choline bitartrate), Chromium (as Chromium polynicotinate), Codonopsis extract, Copper (as Copper sebacate), Cordyceps extract, croscarmellose sodium, Eleuthero extract, Folate (folic acid), Green tea extract, Hesperidin (from citrus sinensis), Inositol, Ionic Sea Minerals, L - Cysteine, l - leucine, Magnesium (as Magnesium citrate), Magnesium (as Magnesium oxide), Manganese (as Manganese citrate), Mixed tocopherol complex, Molybdenum (as Molybdenum glycinate), MSM, Niacin (as niacin), Niacin (as niacinamide), North Atlantic kelp (stem and leaf), Octacosanol, Organic Goji berry, Organic Oat grass juice extract, Organic Spirulina, Pantothenic acid, Potassium (as Potassium citrate), Protease, Amylase, Cellulase, Lactase, Lipase, Invertase, Quercetin (from Japanese Sophora bud extract, Riboflavin (Vitamin B2), Rutin extract, Schizandra extract, Selenium (as Selenium l - methyl seleno Cysteine, silicon dioxide, stearic acid, Strawberry, Thiamine (Vitamin B1), Vanadium (as Vanadium glycinate), Vitamin A (as beta carotene), Vitamin B12 (as methylcobalamin), Vitamin B6 (as pyridoxine HCl), Vitamin C (as ascorbic acid, Vitamin D3 (as cholecalciferol), Vitamin E (as d - alpha tocopheryl succinate, and gamma, delta, and beta tocopherols), Vitamin K (as phylloquinone), White peony extract, Zinc (as Zinc lactate)

A (as beta carotene from marine algae Salina) $.10 (every other day) A and E Red Palm Oil 1 tsp.

Chili peppers are rich in antioxidant compounds, such as beta carotene and beta cryptoxanthin, which are transformed by the body into vitamin A.

Mayer says that questions about the uptake of provitamin A, also known as beta carotene, could be answered later in 2005 through feeding experiments in people using the original golden rice.

Tomatoes are a major source of lycopene, a super powerful antioxidant (thought to prevent cancer), as well as beta carotene (helps with vitamin A), vitamin E, vitamin C and potassium.

Beta carotene produced by Golden Rice is as good as beta carotene in oil at providing vitamin A to children

Naturally rich in vitamins, minerals and anti-oxidants with their rich orange colour indicating that they are high in carotenoids such as beta carotene and other carotenoids.Research shows carotenoids help strengthen eyesight and aid immunity to disease.

It is super simple to throw together, and is packed with nutrients such as beta carotene from the sweet potatoes, and protein from the chickpeas.

Not exact matches

They rank as one of the highest vegetable sources of antioxidants thanks to their crazy high beta - carotene content.

As well as all the amazing protein each spoon of spirulina also gives you an incredible dose of B vitamins, beta - carotene, vitamin E, manganese, zinc, copper, iron, selenium, essential fatty acids and antioxidantAs well as all the amazing protein each spoon of spirulina also gives you an incredible dose of B vitamins, beta - carotene, vitamin E, manganese, zinc, copper, iron, selenium, essential fatty acids and antioxidantas all the amazing protein each spoon of spirulina also gives you an incredible dose of B vitamins, beta - carotene, vitamin E, manganese, zinc, copper, iron, selenium, essential fatty acids and antioxidants.

Cauliflower is also jam - packed with phytonutrients (those are the super-charged healthy compounds found exclusively in plants), such as the familiar beta - carotene, as well as the lesser - known beta - cryptoxanthin, caffeic acid, cinnamic acid, ferulic acid, quercetin, rutin, and kaempferol (there will be a quiz at the end of this post;) This broad spectrum antioxidant support helps lower the risk of oxidative stress in our cells.

Avocados act as a «nutrient booster» by helping the body to better absorb fat - soluble nutrients, such as alpha - and beta - carotene and lutein, from foods that are eaten with the fruit.

Did you know that this humble, inexpensive vegetable is so packed with beta - carotene that it could be used as a long - term strategy for combatting Vitamin A deficiency in children living in developing countries?

It is rich in antioxidants as well, in the form of beta carotene, vitamin E, and selenium.

As a bonus, plantains are great sources of fiber, beta - carotene, calcium, and vitamin c, sooooo... eat up!

With its deep green color, it's obvious that spinach is rich in antioxidants such as beta - carotene, and nutrients such as chlorophyll.

It's also gluten - free and is colored with plant - based extracts, such as beta - carotene, radish extract, spirulina extract, and turmeric.

Indeed, these root vegetables come with wholesome health benefiting compounds such as beta - carotenes, falcarinol, vitamin - A, minerals, and antioxidants in ample amounts.

The bright orange color is your first clue that our Organic Pumpkin is loaded with beta - carotene, which may help protect against heart disease, regulate blood - sugar, and reduce the severity of conditions such as asthma, osteoarthritis and rheumatoid arthritis with its anti-inflammatory effects.

8 — Rich Source of vitamin A (as beta - carotene) and K.

As with most leafy greens, romaine is super rich in beta - carotene with 1817 % RDA per head and has 535 % RDA of vitamin K.

Kale is a good source of fiber and it's loaded with antioxidants such as lutein, zeaxanthin, and beta - carotene.

In a recent study, both high and low doses of avocado oil enhanced alpha - carotene, beta - carotene and lutein absorption from a salad by as much as 15 times compared to a salad without avocado oil.

The Pie Pumpkin develops a golden yellow inner flesh that is high in beta - carotene and fiber, and contains other nutrients such as protein, complex carbohydrates, vitamin C, and potassium.

The beta - carotene in sweet potatoes can also act as a natural sunscreen, protecting skin cells from sun exposure, sunburn and subsequently reducing the appearance of wrinkles.

This type of cattle usually produces beef with less total fat, cholesterol and calories, as well as more vitamin E, beta - carotene, vitamin C and omega - 3 fatty acids.

It is a good source of beta - carotene, and contains many other vitamins and minerals such as niacin, iron, calcium, phosphorus, B vitamins and fibre.

Other putative class actions have focused on the use of synthetic vitamins or fiber that allegedly are either not natural — because they were made using synthetic processes — or were produced in a way that makes them unnatural — such as allegations that beta carotene or fiber can naturally occur in foods, but some is made synthetically and then added to foods.

These include vitamin C, vitamin E, beta - carotene and other carotenoids, as well as CoQ - 10 and natural botanicals such as polyphenols and flavonoids that have antioxidant activity.

Peaches and mangoes are good sources of beta - carotene that support skin health along with fiber that acts as a prebiotic and feeds healthy gut bacteria.

«To consume the same amount of beta - carotene as in a carrot, one would need to eat 1.6 kg of uncooked rice, roughly 4 kg of cooked rice,» said Madeliene Love, an independent researcher from Victoria, Australia.

«Further, while previous publications identified beta - carotene as having a percentage of around 80 percent of the total carotenoids, the rice in the field trials only reached 59 percent» the report said.

Lycium barbarum, commonly known as goji berries, contain more vitamin C than oranges, more beta carotene than carrots and more iron than steak.

They are loaded with so much goodness — Vitamin A and C and beta carotene — a real «beauty» food too as all these nutrients are great for the skin!

Now, I'm not saying you should start popping beta carotene pills — you would benefit much more from substituting refined carbs (such as rice, bread, pasta, donuts etc.) with some sweet potato.

Genetically modified to express beta - carotene, the pre-cursor of Vitamin A, the Golden Rice is being touted by its proponents as a solution to the supposedly worsening cases of Vitamin A Deficiency (VAD).

Rich in phytonutrients, antioxidants, particularly carotenoids such as beta - carotene, zeaxanthin and others.

Carrots have high levels of beta carotene, which acts as an antioxidant to help repair the cell damage that occurs through daily living.

Served with a simple avocado dip, these sweet potato fries become much healthier, as the beta - carotene is better metabolized when paired with healthy fats.

The avocado and tomato together act as a nutrient booster by enabling the body to absorb more fat - soluble nutrients, such as alpha - and beta - carotene as well as lutein, in foods that are eaten with the fruit.

He also knew that a yellow rice grain would most likely carry beta carotene, a yellow plant pigment, that humans can convert to vitamin A as needed.