Sentences with phrase «as blueberry lemon»

These banana nut scones with maple glaze as well as these blueberry lemon poppy seed scones sound like the perfect breakfast to me.

As well as the new strawberry jalapeno I've used here, there are a number other tasty flavors such as blueberry lemon and triple berry.

Not exact matches

instead of raisins I used fresh blueberries as my fiancé doesn't like raisins, I also added a bit of grated lemon zest!

As soon as I tasted one of these cute little lemon meringue wafffle crisps from NatureBox, I knew they'd quickly become a mate for a carton of blueberries, and the pair would live happily ever afteAs soon as I tasted one of these cute little lemon meringue wafffle crisps from NatureBox, I knew they'd quickly become a mate for a carton of blueberries, and the pair would live happily ever afteas I tasted one of these cute little lemon meringue wafffle crisps from NatureBox, I knew they'd quickly become a mate for a carton of blueberries, and the pair would live happily ever after.

American Pie with Vanilla Bean Custard makes 1 10 - inch pie ingredients: for the crust: 2 1/2 cups flour 2 tablespoons sugar 3/4 teaspoon kosher salt 16 tablespoons butter, cubed and cold ice water, as needed for the filling: 2 1/2 cups frozen wild blueberries (or about 2 cups big fresh blueberries) 5 cups halved cherries (about 1 1/2 pounds frozen or 1 3/4 pounds fresh) juice of 1 lemon 1 1/4 cup sugar 1/3 cup cornstarch pinch of salt for the vanilla bean custard: 1 cup heavy cream 1/4 cup lowfat milk 3 egg yolks 3 tablespoons plus 2 teaspoons sugar scrapings of 1/2 a vanilla bean directions: Make the crust: place flour, sugar, and salt in a large bowl.

1 recipe for 9 - inch pie crust dough (such as this Pâte Brisée pie dough recipe) 1/2 cup granulated sugar 3 tablespoons cornstarch 1/2 teaspoon cinnamon 1 teaspoon lemon zest 1 tablespoon fresh lemon juice 2 cups (1 pint) fresh blueberries Pinch of salt 1 egg yolk Sanding or crystal sugar, for garnish

Its texture is between a panna cotta and a cheesecake, with unique flavors combining the underling citrus - y lemon flavor with a Ginger Snap crumb crust as the backdrop, paired with a sweet blueberry sauce makes this one exquisite dessert!

Like you I love cranberry orange muffins we have them at work and every time I see one I grab them I have been recently switching to the Paleo diet and found your recipe for blueberry muffin bites and I made them they're wonderful but still my craving for the orange cranberry muffins out way the blueberry muffins so I altered your recipe a bit I used cranberries instead of blueberries and an orange instead of a lemon and boy it turned out just as wonderful as the blueberry muffin bites thank you for posting your recipe my family is enjoying all of the yummy goodies I am making

Ingredients: For Dressing: 1/2 cup fresh or frozen blueberries 4 Tbsp extra virgin olive oil 3 Tbsp apple cider vinegar or white balsamic vinegar 2 Tbsp lemon juice 1/2 Tbsp liquid sweetener of your choice, such as coconut nectar, agave, raw honey and maple syrup 1/8 tsp salt

I have served with scones, used as filling and also baked in lemon cupcakes, mixed into lemon buttercream icing swirled with raspberry puree buttercream icing, mini lemon tarts in phyllo dough shells, and mixed into crumbled blueberry muffins and streusel topping in tall shot glasses as dessert tasters.

Officially established in 1964 as an Argentinean flavor and fragrance house, Citromax is now headquartered in New Jersey and is parent to five companies all with ties to the lemon and blueberry industries.

Additionally, New Holland Brewing introduced a number of new products this year, including Lost Dune, a blueberry pale ale for the summer; Blue Haven Gin, a blueberry - flavored gin; and a number of Dragon's Milk Reserve beers, where the original recipe is modified with new ingredients such as raspberry, lemon, coffee and chocolate.

I was craving a blueberry / lemon coffee cake, so I used this as a base.

I love the lemon blueberry combo but this recipe is so good I plan to use it as a base for other flavour experiments!

Next will add lemon zest or orange zest as both would compliment the blueberries.

For the blueberry popsicles, I added lemon juice in lieu of lime juice, and I add a little honey as well since blueberries tend to be more tart than sweet.

Ingredients 1 recipe pie dough (follows) 1 1/2 pounds sweet cherries (such as Rainier or Bing), pitted and halved 1 cup blueberries * scant 1/2 cup granulated sugar 2 Tbsp cornstarch 2 Tbsp fresh lemon juice All - purpose flour, for rolling 1 large egg yolk, beaten with 1 tablespoon water, for egg wash 1 Tbsp granulated sugar, for sprinkling

Make your own blueberry lemon pancake or waffle syrup in a half hour and you can use it as an ice cream topping later in the day --

These vegan lemon blueberry muffins actually appear in the cookbook as lemon poppyseed muffins.

As we all wait for Spring, be sure to grab the recipe and directions for this blueberry lemon pound cake over on Krusteaz.com where I am sharing it with their readers too!

As the vegetables are cooking, add 1/2 cup of the blueberries to a saucepan along with the balsamic vinegar, honey, and remaining 2 tablespoons of lemon juice.

Simply combine dried fruits such as dates, blueberries, cranberries, dark cherries and sultanas with a little lemon juice and zest, gently heat, add rum or brandy and leave to macerate a few hours or overnight.

Filling: 1 pint blueberries, divided 6 ripe but not too soft pears, such as Bartlett or Anjou, cut in 1 - inch chunks 6 plums, pitted, cut in 1 - inch chunks 1/4 cup granulated sugar 1/2 teaspoon ground cinnamon 1/2 teaspoon ground cardamom 2 teaspoons finely grated lemon zest 1 tablespoon fresh lemon juice

The three best flavor combinations are as follows: Peanut Butter and Chocolate, Blueberry and Lemons, and the best of all, Caramel and apples!

I ate three lemon zest and blueberry oat pancakes all by myself because there was no way I was putting my fork down with my hungry hubby eyeing my plate as he finished his!

Frozen spinach, blueberries and a splash of lemon juice makes this purple puree appetizing as well as rich in vitamins A, C, E, flavonoids and calcium.

Every type of fruit is allowed on the elimination diet, but I recommend focusing on lower - fructose berries like strawberries, raspberries, and blueberries, as well as citrus like lemon, lime, and grapefruit.

I'm going to try this substituting lemon as that is what most of my older recipes call for in blueberry cobbler, pies and such.

These include foods such as apple cider vinegar, avocados, olive oil, coconut oil, ginger, blueberries, lemons and limes, grass fed beef, garlic, ect.

Tagged as avocado, blueberries, cucumber, green smoothie cleanse, green smoothie recipes, green smoothie weight loss, lemon, parsley

E.g. apples, apricots, bananas, berries, blackberries, blueberries, cherries, citrus, dates (presumably fresh dates as dried fruits should be limited), figs, grapes, lemons, limes, mangos, melons, oranges, peaches, pears, pineapple, plums, pomegranate, raspberries, strawberries, tangerines

Recipes include favorites like chocolate, vanilla, chocolate chip, mocha, and peanut butter, as well as fresh fruit flavors like blueberry, raspberry, lemon, strawberry, and many more.

Makes: 4 to 6 cups Tip: Try making this sorbet with other fruit and tea combinations, such as peach and Earl Grey, blueberry and mint or watermelon and lemon - ginger.