Sentences with phrase «as breakfast bread»

This Irish Soda Bread is delicious as a breakfast bread with tea or coffee.

I personally decided to go with a sweet version instead because I wanted it to use as breakfast bread and I am not a big fan of savory parts in my breakfast.

It can be served as a breakfast bread or a dessert.

Probably the difference between justifying it as a breakfast bread vs. a dessert.

I love how festive this is and the idea of having it as a breakfast bread is even better.

Not exact matches

English muffins are an essential breakfast bread, and they serve as the foundation of what's arguably the finest brunch dish in the land: eggs Benedict.

As our loyal customers know, ours is the largest and friendliest inn in Bethlehem — always buzzing but never without a vacancy — and we offer reasonable rates, a variety of room options, and a delicious continental breakfast of bread and honey every morning.

Possibly a silly question, what could I use instead of bananas as I can't stomach them, but the thought of a sweet bread that I could toast for a variation for breakfast is appealing?

Breakfast is always A tricky meal as it tends to focus a lot on convenience foods which are often pretty unhealthy — white bread, cereal etc..

Nichole, Michelle when I first started getting GF Breads were we live the only one I could get was Manna I still like but it cost more as it's smaller in size an not sliced for Rudi's I can't eat it as it does have Wheat An Gluten in it as well as Corn, Soy Ectra, An the only other Rice Bread that I got in the beginning was something Life can't remember sorry as I have been eating UDI's since Our Local Health Store started caring it I just wish they had a wilder virarety than what they have out as most are still all Wheat an for me they keep in in the freezer not out on the shelf what I Miss is good crackers that don't have a after taste plus French Bread, Waffles, An Pancakes For Breakfast An For Sweets Cookies, An Other Things.

We were running low on cinnamon bread and out of breakfast burritos, so those got made as well.

It'd also work well in a yogurt and granola parfait, or as part of a fruit cup for breakfast, maybe alongside some gluten - free banana bread.

Helpful hint No. 2: Banana bread totally counts as breakfast.

As an example of a work based on substitutions, today I am sharing with you a quick - bread that I made for breakfast one weekend, adapted from two awesome recipes that I saw come out at around the same time.

This bread is just sweet enough, and really hits the spot as breakfast or a mid-day snack.

I had some with my egg for breakfast and it went really well as the bread has a slightly «eggy» taste.

Get the flavors of a spicy jalapeno popper in Kelsey Nixon's cheddar waffle, and take things to the next level by using them as the bread in a breakfast sandwich.

The recipe I made for Hamilton Beach was a single serve breakfast cookie Chocolate Speckled and Seeded Breakfast Cookie, a much healthier option than the sugar and butter on white bread treat I would cook up breakfast cookie Chocolate Speckled and Seeded Breakfast Cookie, a much healthier option than the sugar and butter on white bread treat I would cook up Breakfast Cookie, a much healthier option than the sugar and butter on white bread treat I would cook up as a kid.

The strawberries add sweet berry flavor without overwhelming the bread, making it perfect to go with breakfast or as a grab and go snack!

It is normally eaten with Arabic flat bread as part of the breakfast or supper, or as a snack.

Bread culture went so far, that many Germans eat bread as a separate meal twice a day, for breakfast and dinner!

Zucchini bread is equally at home as dessert and as breakfast, being not too sweet and chock - full of heathy stuff.

I also used a thick piece of crusty french bread as the base of my open - faced breakfast sandwich instead of the pumpernickel that they used.

It's a tasty bread that can be served as breakfast but also as an afternoon snack.

Although maybe you could get away with this banana bread one as a breakfast food in a pinch.

A recipe based on the one created by the French Acadian exiles who settled in Northern Maine, Ployes are as elegant as a fine crepe, as hearty as a breakfast pancake and as versatile as any bread.»

It's a popular breakfast item with our kids as is this Flax Cornbread (although the cornbread is a no yeast ready in under an hour bread).

Wi - Fi is complimentary throughout the hotel, as is the a.m. Kitchen Skillet TM breakfast, featuring freshly prepared breakfast sandwiches, a variety of fresh fruits, hot and cold cereal, yogurt, breads, premium coffee and an assortment of juices.

Serving guests daily between 7 a.m. and 5 p.m., Butterscots continues to be recognized as a charming breakfast and lunch spot, with visitors remarking on the delectable selections of sandwiches, salads and sweets as well as the house made breads and rolls that are baked fresh daily.

And as you're enjoying your warm banana bread muffin for breakfast tomorrow morning, might I make one small suggestion?

I make garbanzo pancakes every day for breakfast, and also use them as sandwich «bread.»

With this in mind, I've prepared a delicious Fairtrade Fortnight Breakfast using a number of Fairtrade products as well as baking a breakfast banaBreakfast using a number of Fairtrade products as well as baking a breakfast banabreakfast banana bread.

This bread is absolutely great for breakfast, dessert - I even put small pieces into the boys» lunch boxes this week as a treat.

Of course, Swedish «Rye» Bread is delicious anytime of year, equally at home as a breakfast with a bit of almond butter and cinnamon sugar or as the bread in a ham sandwich.

We had it for breakfast with some rye bread, as you can see -LSB-...]

I have loved having cinnamon bread as part of my breakfast for a long time now, but I wasn't always happy about how healthy it was.

It tastes like banana bread pudding more than a scramble, so it can be eaten as breakfast or dessert.

Tagged as: avocado, bread, breakfast, brunch, cheese, egg, english muffins, let's get cookin», savory recipes, sourdough

I ended up serving a few of these with a salad as part of a lunch but you could also grab them to go as a breakfast, serve them as a side dish, as an alternative to bread or just eat for a delicious snack.

I have been eating this bread like crazy — like justifying it for breakfast and dinner, cutting slices as thick as a book, obsessed.

As soon as we switched to gluten free bread or oatmeal for breakfast and eliminated gluten from the rest of the day he became a calmer happier chilAs soon as we switched to gluten free bread or oatmeal for breakfast and eliminated gluten from the rest of the day he became a calmer happier chilas we switched to gluten free bread or oatmeal for breakfast and eliminated gluten from the rest of the day he became a calmer happier child!

Anything with banana's baked into it I firmly believe qualifies as breakfast — banana bread, banana waffles, banana muffins, banana cream pie......

If you are from Germany, like I am, you are most likely used to eating bread or rolls («Brötchen») almost daily for breakfast, and often as well for dinner («Brotzeit»).

Wholesome and seductive all at once, this moist vegan banana bread is wonderful with tea or as a sweet yet healthy part of breakfast or lunch.

You might have even eaten it without knowing it, as it's also added to many types of food products here and there, including cereal, breakfast bars, dairy products, and bread.

While bread pudding is often thought of as a dessert, I think it also makes a great breakfast.

And because this has eggs, bread, vegetables, and cheese, I think you could make the argument that it is viable as breakfast, lunch, or dinner — or all three.

Discover raw and lighter options such as smoothies as well as more hearty breakfast recipes, i.e. raw and cooked porridges, savory and sweet pancakes, waffles, tartlets, muffins, bread / crackers and hummus, quiche, and omelette.

These savory, low - carb (and gluten - free) «English muffins» use riced cauliflower in place of flour, with a little cheese and egg as binder to make a grain - free breakfast bread.

So in addition to getting more than 100 recipes from breakfast to brunch, loaves and muffins, yeasted breads, «smarter» snacks and wholesome desserts to choose from, you'll also get a complete rundown and description the whole grain flours used in the book, as well as several baking tips and tricks.