Sentences with phrase «as breakfast time»

I'm practically a mouse in my own home around lunch time, also, known as breakfast time, around the hour of 1 or 2 pm.

Not exact matches

In my young adult years, I had long hair, wore too much flannel, and my discourse revolved around and was greatly influenced by subjects such as Pearl Jam, Fast Times at Ridgemont High, The Breakfast Club and Beavis and Butthead.

So that's why it's extremely useful to pick up some kitchen gadgets that will help make you those protein - packed breakfasts any way you like them, for much less over time and as easily as possible, so your time is still your own.

We may not know the portion size Taft enjoyed for his lunch and dinner steaks as precisely as we do his breakfast beef (he was often a three - times - a-day steak eater), but there's concrete evidence about his preferred preparation.

Thank you as well to Ivivva, Lululemon, Lohas Tenns Club and TMT Activewear for hosting Yoga at the Park and breakfast during the ITF finals, Tennis Canada, the ITF Junior Circuit, and of course, thank you to all the players for giving their best effort throughout the week and the volunteers for their invaluable time in putting on the show!

Our entire days are structured around meal times with breakfast, lunch, and dinner often used as reference points for what we do and when.

Thanks to a compassionate Delta agent, I was able to change the flight and get in just in time to look longingly at one of the most beautiful breakfast buffets I've ever seen in my life and shake the president's hand (which is why I'm describing my illness as food poisoning and not a stomach virus... because I'd like to think my presence there did not compromise national security).

After all that, and more, a tiny sliver might go towards helping the poor, but the poor often don't get helped until they sit through the religious pitch, which makes it about as «charitable» as a Time - Share breakfast.

The Power Of True Belief In A Time Of Crisis: The National Prayer Breakfast Speech, says that «as a Christian, God commands me to love those with whom I disagree, to treat them with civility and respect, as creatures made in God's image.»

«You see,» my father explained every year as we sat down to eat, «this is the way to do it: a big breakfast to stretch your stomach, then no lunch, so by dinner time you're really ready for a full Christmas meal.»

Every time they put prayer in schools, presenting it to people's kids as the norm, every time they manipulate health policies, every time «payer breakfast» is held which is really a government meeting... time after time people still try to shove their religion down others throats.

This does not mean issuing regular infallible statements with the breakfast copy of The Times (as W. G. Ward would have preferred) but being the centre of that communio which is the Church.

I have this as breakfast (minus hemp powder, which I can't afford right now) 2 - 3 times a week and I love it.

It was really filling although I confess I eat it for lunch instead of breakfast as I wanted to try and had been running out of time.

I recently discovered drinking lemon in the mornings, as a way of speeding up my metabolism in time for breakfast and cleaning the digestive system — really good before a morning yoga workout!

Hi Ella, I've just had this for breakfast today for the first time (I added fresh raspberries, toasted coconut flakes & a spoonful of granola for crunch); very moreish & decadent!!!! Next time I would use less chia sedes (maybe just 1 teasp) as I feel overfull (I can almost feel them expanding in my tum!!!)

Sarah writes that its time to ditch the plastic packaged breakfast bars as they are filled with too much stuff that doesn't do us any favours.

I am trying to make 2016 the start of a healthier me and to date have only been following your delicious breakfast ideas (so as to really make it a true lifestyle change and not a fad «diet») but I do plan to incorporate your smoothies, soups, salads etc into my day as time goes on I am saving towards a Vitamix as I luckily have a magimix (4200XL) already.

This post comes just at the right time as the temperatures in Paris have dropped and this morning I contemplated what my next go - to breakfast would be.

When I think back to that time, one of the recipes that immediately comes to mind is Nigella's German - American Kuchen (translated as «cake» from German), a breakfast cake with apples, cinnamon, orange zest, and blackberries.

To make breakfast time even more fun, create pancakes in special shapes like hearts or squares for your little ones, or use heat - proof cookie cutters (coated with nonstick spray) for special occasions such as celebrations and anniversaries.

This is Hari and your article is really have good info and thanks for info.i still have one doubt that as a pre diabetes or diabetes can I eat banana directly or have to take it by mix with some other food (I mean can I eat banana at breakfast time or evening snacks time directly).?

This is something new to me as most of my inspirations come at night before bed or in the morning when I am pretty sure my kids don't want dinner for breakfast or dessert for dinner (well dessert for dinner I guess they wouldn't mind all to much - anyway the point is my inspirations tend to come at the wrong times and I have to wait to embark on them).

This sambar is very easy to prepare even though it sounds like time consuming.It will take only 20 minutes to prepare this tasty side dish.Its a very good option in working women's menu as it can be served with breakfast, lunch and dinner.

The best part is that once you've made your crepes, you can pop them in the fridge or freezer and have them on hand to use any time — as an instant breakfast, a satisfying lunch or dinner, or an elegant dessert.

next time i may add a teensy bit less lemon juice and more olive oil to please my breakfast companions, as it is pretty acidic - but i tend to like acidic foods and especially citrus.

As you become more proficient with your no recipe breakfast hash - ups, then it's time to start playing with adding even more nutrients.

You see, at this moment I'm lost and confused as to the day, time, my name, when the last time I washed my hair, If I ate breakfast this morning, and what load of laundry I am on..

I don't really do anything complex in the kitchen in the morning — and yes, ten or fifteen minutes of toasting counts as complex at breakfast time.

These Applesauce Oats and Dried Cherry Breakfast Cookies are the perfect cookie for mornings when you don't have time to make a full breakfast and need something quick and easy to grab as yoBreakfast Cookies are the perfect cookie for mornings when you don't have time to make a full breakfast and need something quick and easy to grab as yobreakfast and need something quick and easy to grab as you head...

I ate peach toast for breakfast as late into the season as I could, until probably some time in October when I made off with the year's last few (and honestly, not so great) peaches.

As an example of a work based on substitutions, today I am sharing with you a quick - bread that I made for breakfast one weekend, adapted from two awesome recipes that I saw come out at around the same time.

After breakfast I spent some time perusing my expansive collection of cookbooks, as I was trying to decide what to cook for dinner for myself and my cousins.

It's true that biscuits are good any time of day, but I usually think of them as a breakfast food.

It's no wonder most of us eat it as an easy breakfast - or, if you're anything like me, you eat it pretty much any time of the day.

As you can imagine that made breakfast take a LONG time!

I've been known to eat it for dinner as often as I do for breakfast — because anytime is a good time for porridge if you ask me.

I've even featured polenta a few times here, once in the form of polenta gnocchi with a Mushroom and Tomato Thyme Stew and once as Breakfast Polenta Cakes with a Blackberry Syrup.

Time is limited, especially during the week, so breakfast has to be something quick and easy as well.

They'd be ideal as a breakfast muffin, but I think I'd feel a bit short changed if I got these as a tea - time treat.

Today I am going to make it in a slightly different way, as this way its going to taste almost same but we can cook it in less time keeping in mind the breakfast rush.

And since I apparently need to spend much more time on my appearance, my new breakfast had to be quick as well as healthy and delicious.

Breakfast is known as the «most important meal of the day», and dinner is thought of as the opportunity to spend quality time with the whole family.

I personally eat this for breakfast several times a week, but it makes a hearty side for dinners as well (and it reheats wonderfully for lunches or if you like to prep once a week).

In this case the crêpe does not pose so much of a recipe challenge as they do a technique one — but a little practice goes a long way, and once you get the hang of it, you can spin out crêpes in no time, making them a great easy weekend breakfast treat — or lunch, or dinner....

Finding time for a healthy breakfast can be tricky as mama.

The beauty of breakfast is you can invest as much or as little time into it.

I've been a fan of chia puddings for quite some time as they make the easiest grab - and - go breakfast options, and there are so many flavour options!

There are so many foods labeled as breakfast foods that are high in sugar, stuffed with additives, and so low in protein that it's a wonder anyone is even able to stand upright by the time lunch rolls around.

This mango trifle can easily be enjoyed for breakfast or dessert, as soaking the chia seeds allows for quick convenience at any time of the day with just a little prep work in advance.