Sentences with phrase «as cast iron»

I had a gorgeous deep fireclay sink at my old house and while it was beautiful, I just didn't love the finish as much as the cast iron so I'm going back to cast iron (with a porcelain finish).
In a previous house I had a fireclay sink and did not like it quite as well as the cast iron enameled Kohler, but it was still a gorgeous sink.
Cutting materials such as cast iron, bronze, 316 - 416 stainless steel, duplex, C1045.
Go for non-coated pans instead, such as cast iron, which works wonders when used properly.
09/1682 Overview of the site 09/1681 Horizontal view of trench with feet of inverted figure 09/1680 Portrait view of trench and boarding surrounding the legs and feet of inverted figure 09/1679 View looking into the trench as the cast iron figure is lowered 09/1678 Full length view of figure as it is about to be lowered into the trench 09/1677 Profile view of the inverted figure hanging from the winch 09/1676 View of the figure inside the crate with ties around the feet 09/1675 The crate on site, about to be opened 09/1674 Preparing the site, supports in place.
However, enamel sinks are prone to chipping or cracking; even if the enamel coats a metal, such as cast iron or steel, keep in mind that even a scratch can allow the metal underneath to rust.
That said, the Galaxy Tab 10.1 is about half a centimetre taller and wider than the Motorola Xoom, a tablet that's as solid as a cast iron manhole cover.
The SoHo district is known as the Cast Iron District because of the many buildings with cast iron facades.
Meantime, add oil (or ghee) to a heavy skillet (such as cast iron) over medium / high heat.
It has only been a mater of days, but already a number of pre-referendum pledges do not appear to be as cast iron as they once were.
No piece of kitchen equipment incites such feelings of fear and anxiety (but also love and obsession) as the cast iron pan.
My non-stick pan is no longer non-stick so it's a caphlon pan that is as heavy as a cast iron pan.
As cast iron skillets get really hot you do not need to heat it up real high.
It is best to do this in a glass baking dish as cast iron or aluminum can react with acids and give fish an off - flavor.
In a large fire - proof pan (such as a cast iron skillet or paella pan), layer tortilla chips to completely cover the bottom.
I use a cast iron grill but you can also use a non-stick griddle pan, which is less expensive and as efficient as the cast iron one.

Not exact matches

REI went so far as to turn out this zombie survival gear infographic, explaining some key supplies you'll need to stop zombies, from a cast iron skillet (aim for the head) to a flashlight (shine it right in the zombie's eyes) and utility cord (for making a zombie trip line).
Prior to joining Google, Nikhyl was the CEO and co-founder for SayNow, which Google acquired in 2011, as well as the co-founder and CEO for Cast Iron Systems, which IBM acquired in 2010.
Most recently, though, on January 7, 2017, in a speech at the American Finance Association, you seemed to step out of that centrally casted character, almost coming across as an iron fist in a velvet glove: «The bottom line is that there has not been an excessive buildup of leverage, maturity transformation, or broadly unsustainable asset prices... Overall, I do not see leveraged finance markets as posing undue financial stability risks.
In fact, the more cast - iron you are with what you believe, as you seem to be by all the dogmatic statements you have made, the easier it is for something to tip the balance and cause you to remove yourself.
As for the Christian imperative to share the gospel, Vine say it's often «better to be kind than to be right» and that in his experience being honest about our doubts is more authentic to others than cast - iron certainty.
Lodge Cast Iron — the oldest foundry in the United States — has leveraged a new trend called «glamping,» or glamour camping, by releasing a culinary cookbook that positions — or repositions — their Dutch ovens as a way to create a culinary experience in the great outdoors.
I used a cast iron that is not well seasoned as it still sticks somewhat).
As you can see in the first picture of this post, sometimes I sprinkle a little white corn meal on the bottom of the cast iron skillet to give the pizza a «parlor» feel.
Now, I used my new panini press (I bought it to use for my classes) to throw this together, but it would be just as easy to make using two cast iron skillets.
I love cooking this chili on a large cast iron skillet (as shown) or a Dutch oven.
We prepared the dish in a cast iron skillet (Large) and baked the potatoes three times as long due to the quantity.
I like to bake mine in a cast iron skillet, but a pie pan will work just as well.
As soon as I get my hands on mini cast iron pans, I am going to make a batcAs soon as I get my hands on mini cast iron pans, I am going to make a batcas I get my hands on mini cast iron pans, I am going to make a batch.
Put a heavy covered pot (cast iron, enamel, Pyrex or ceramic) in oven as it heats.
The recipe makes enough dough for about 8 single serving (er, half serving if you prefer) mini skillet cookies, made with these precious 3.5 - inch Lodge cast iron skillets (and if you've never thought of a cast - iron skillet as «precious» then you haven't beheld these).
I consider myself reasonably thrifty when it comes to cutting food waste by shopping with a grocery list, purchasing what I know I'll be able to use up in a timely manner, and trying to use the entire vegetable (even the part that usually gets tossed) as in my Cast Iron Skillet Roasted Radishes with Brown Butter.
I don't use oil in cooking anymore, so I just toasted flour in a cast iron skillet until lightly browned, and used that as a thickener, in broth instead of oil.
As the name suggests, cast iron cookwareRead More
Probably not as good without cast iron though, which means not as good in a slow cooker.
I really want to make this for a party this evening but I don't own a cast iron skillet but would it come out as well in a glass baking dish?
One thing I did learn from making this over and over again is that one shouldn't use an enameled cast - iron saucepan, which possibly holds heat too well, and the batter doesn't emulsify and smooth out as effectively.
I'm thinking about making it for my grandfather's birthday this sunday, but I'm wondering if I can use a normal cake tin as I don't have a cast iron skillet?
It was this simple: my go - to pizza dough, baked it in a cast - iron skillet (12 inches so it fits), mozzarella layered on the bottom (as is traditional), then the toppings (roasted vegetables, spinach, Italian turkey sausage, and black olives) and the sauce, finished with freshly grated Parmesan.
It was this simple: my go - to pizza dough, baked it in a cast - iron skillet (12 inches so it fits), mozzarella layered on the bottom (as is -LSB-...]
I used my kitchen best friend, the cast iron enamelled pot but if you don't have one, then start it in a large frying pan and as the different components are done put them in the biggest casserole dish you have.
I use my broiler about as often as I use my cast iron skillet, which is to say a LOT.
If you don't have a meat mallet, or can't find it, as was the case the day I made these, you can try using a small cast iron frying pan.
If you can't find them, you could make this as one big dish to be shared in a standard - size cast - iron skillet.
Chili Chimichurri Steak came to me as a combination of this butter basted steak I did inside in a cast iron pan (hey, I can't grill outside all the time), and my desire to spread some green stuff all over a gorgeously rare steak.
I have a thin bottomed stock pot, a medium (2 - 3 quart) heavy bottomed pot, and a large beautiful glazed cast iron casserole dish with a lid which is square with tall sides, and similar capacity as a 9 × 13 pan (i'm a recent college grad cooking with hand me downs).
I would avoid buying any kind of cast iron cover, as with a cast iron Dutch oven I once owned.
I use an old pizza pan as a lid for my largest cast iron skillet and found some odd covers at a thrift shop that work for my other sizes — I currently have FIVE different sizes of these wonderful skillets since I use them for all kinds of recipes.
I decided to make the beetroot risotto in my favorite cast iron as well.
Made as written for the Breakfast Category of RSC Round 2 except for the use of a baking pan since I don't have a cast iron skillet.
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