Yes, these name changes might be confusing, but simply think of
it as the classic tomato saying, «You say «tomayto,» I say «tomahto.»
To complement the meatballs, guests will choose from a selection of savory sauces such
as classic tomato, spicy meat, parmesan cream and mushroom gravy.
Not exact matches
Whether it's Kraft Dinner
as a
classic kids» meal or side dish for adults, rich chili made from mature beans and Heinz
tomatoes, or croutons generously seasoned with a blend of select herbs & spices, your guests will taste the difference Kraft Heinz can make.
My mother never made them, and somehow, I lived a life sheltered from childhood «
classics» such
as grilled cheese,
tomato soup, and macaroni and...
My mother never made them, and somehow, I lived a life sheltered from childhood «
classics» such
as grilled cheese,
tomato soup, and macaroni and cheese.
In her recipe from the
classic La cucina napoletana, the doyenne of Neapolitan cookery, Jeanne Caròla Francesconi omits the onion (
as well
as the
tomato and vinegar) but adds black Gaeta olives, capers, garlic and chopped parsley to the peppers shortly before they're done.
I love this Chicken Pot Pie with Savory Crumb Topping because it combines
classic ingredients such
as carrots, sweet peas, and pearl onions with a few surprises like mushrooms that are sautéed with a touch of soy sauce and
tomato paste to enhance the pie's savory properties.
Most recipes we've seen use this sunflower seed tuna
as a spread or
as a tuna salad (often with the addition of celery and herbs) but we instead added it to a
tomato sauce and served it with penne, creating a
classic Italian poor mans dish.
this is such a
classic, a real ringer... the real deal in other words... I am not a big fan of
tomato aspic
as some folks serve it up, all shaped in cute little molds with tart, tangy overtones in a base of beef bullion... but reads and looks to be the best aspic I have seen... got get to making it soon... gonna tell everyone my Georgian cousin gave me the recipe...
Here's a fresh take on the
classic fresh
tomato and basil pizza known
as Margherita.
Bar
classics have seen a makeover
as shown in the Bison Sliders with black fig ketchup, smoked onion marmalade served on toasted brioche and Flash Pan Calamari with mint, capers, fire - roasted
tomatoes and garlic bread for dipping.
Patrons will be able to choose from options such
as The Meat Balls, created with
classic meatballs, fresh mozzarella and
tomato sauce; or Margheritta, made with fresh mozzarella,
tomatoes and basil.
The appealing menu includes a new «Wedge» Salad complete with romaine lettuce, cherry
tomatoes, red onions, blue cheese dressing, bacon, and gorgonzola; Buffalo Chicken Pizza, a twist on a
classic with Frank's RedHot ® Sauce, fire braised chicken breast, mozzarella, gorgonzola crumbles and celery all atop Grimaldi's coal brick - oven pizza crust; delicious new Green Apple Sangria;
as well
as rich, Caramel Apple Cheesecake featuring diced green apples served on a cinnamon sugar cookie crust topped with a caramel swirl and whipped cream and Chocolate Cheesecake with an Oreo ® cookie crust for your sweet tooth.
Finally, I used a store - bought sun - dried
tomato pesto and a store - bought,
classic basil pesto
as the «sauce» for this pizza instead of traditional
tomato sauce.
For a creative twist on the
classic Nicoise salad featuring tuna, hard cooked egg, olives, and
tomatoes, serve these mini, open - faced sandwiches
as appetizers at your next gathering.
This recipe can be prepared with fresh
as well
as canned tomatoes.You can serve this
classic tomato sauce with any kind of cooked -LSB-...]
The
classic Israeli Salad always includes cucumbers and
tomatoes as the base, other additions can be finely chopped red peppers, radish, onion, herbs including parsley, mint and green onion and even root vegetables such
as carrot can be added.
Scott Daigre, avid gardener, sometimes farmer and enthusiastic landscape designer, is happiest when showcasing rare and
classic tomato varieties
as owner and producer of Tomatomania,...
Cioppino is a
classic San Francisco fish stew made with
tomatoes, fennel, oregano, white wine, and a mix of fish commonly found in the Pacific Ocean such
as Dungeness crab, mussels, halibut, shrimp, and clams.
At the restaurant, you'll find seven more grilled cheese varieties, from the
classic (White American and Bacon) to the upscale (Asiago, Parmesan, Butternut Squash and Sage Brown Butter)
as well
as Tomato Soup for dipping.
The menu has a Schnitzel lover's menu including the
classic Weiner or chicken varieties alongside more unusual offerings such
as Mama's with
tomato and gruyere and fonina cheese.
Elegantly draped white tablecloth eateries await for your special celebrations with loved ones, while down - home style diners offer succulent fresh Gulf seafood and southern
classics such
as fried green
tomatoes and collard greens.
You'll also find
classic Greek favourites such
as moussaka, stuffed courgettes and aubergines and the ubiquitous and refreshing Greek salad, a mix of
tomatoes, cucumber and olives topped with local cheese.
Adventures: I have to go back to where it all started, I would make both Chip & Dale have multiple levels based on the
classic NES game, which is a side strolling game where they run through picking up crates, apples,
tomatoes and acorns to throw at enemies such
as the robotic dogs.
One block off Main Street in a small, picturesque Georgia town (you might recognize it
as the backdrop for the likes of movie
classics like Fried Green
Tomatoes and Driving Miss Daisy), Lauren and Chad Crouch discovered the perfect lot to put down roots for their growing family (daughter Aria, 4, and son Collier, 3).