Sentences with phrase «as flavored yogurt»

You should only be feeding your cat plain yogurt, as flavored yogurt will mess with their system in more ways than you can imagine.

Not exact matches

The yogurt company known for unusual flavors such as carrot and tomato added a new vegetable member to the family.

Today, Baskin - Robbins has locations in more than 50 countries, each serving the company's famous 31 flavors of ice cream, as well as frozen yogurt, sherbet, cakes and drinks.

With over 270 items, the company provides a complete line of dairy products such as ultra-pasteurized whole and fat - free milk (UHT) for longer shelf life, powdered milk, yogurt, cheese, butter, creams, milk - based juice and flavored milk.

I admit that my favorite way to eat this caramel flavored spread is from a spoon, but it is also great when poured over ice cream, used as a dip for fruit, spread on bread or even pancakes, poured over popcorn, used as a flavoring in homemade ice cream or yogurt, as a frosting, to sandwich two cookies together (especially in Alfajores), as a layer in Millionaire's Shortbread Bars, or in a Banoffee Pie (takes a pastry shell and fills it with Dulce de Leche, sliced bananas, and whipped cream).

It will give it a protein boost and a yummy tart flavor (you will not need nearly as much milk if you add yogurt, if any at all).

Sure, we have a million flavors as well - things like straciatella, chocolate, coffee — and they come in these awesome jars that make you think it's almost homemade — but I'm thinking (hoping) plain yogurt will always rule in Germany.

The brown sugar adds not only flavor but moisture as well while the vanilla yogurt keeps these bars moist longer.

I've been putting it in plain Greek yogurt and into unsalted cottage cheese as a snack, and I just love the slight ginger flavor and crunch from the pecans.

The combination of fat, protein and flavor, without any artificial ingredients or a lot of sugar, is why I love siggi's whole - milk yogurt as a snack or after a workout.»

Our Orange Yogurt Smoothie is another smoothie with a citrus flavor, but is even simpler and quicker to make as it only uses three ingredients.

We've done quite a bit of work with cottage cheese — which some people see as the next Greek yogurt — it's high protein and low in sugar and it's pretty clean flavored and neutral and you can work with a lot of different flavor components.

Healthier and just as satisfying, these nachos tout baked pita chips, a chunky salsa, chickpeas, and a flavor - packed yogurt - feta sauce.

Yogurt and granola is one of those breakfast foods that can easily become overloaded in sugars, especially if you buy commercial flavored yogurt, some of which has as much as sugar as soft dYogurt and granola is one of those breakfast foods that can easily become overloaded in sugars, especially if you buy commercial flavored yogurt, some of which has as much as sugar as soft dyogurt, some of which has as much as sugar as soft drinks.

The yogurt imparts moisture, as well as sweetness and coconut flavor.

The average smoothie with just fruits and yogurt can be a tad too sweet for our palates, particularly in the morning, so as one would expect with oats, it can also serve to temper the flavor.

Mustard (especially the squeeze kind) Pre-made beverage mixes like Bloody Mary mix (check the label for barley malt flavoring or hydrolyzed wheat protein, and skip the Bloody Marys and Caesars at brunch) Store - bought soups (yup, even tomato soup can contain wheat, but especially the creamy stuff like Cream of Mushroom and Chicken) Sauces and salad dressings (BBQ sauce is a biggie) Brown rice syrup (often found in processed foods and alternative sweeteners, which is derived from barley) Ice cream and Fudgesicles (may contain malt extract, which is also derived from barley) Yogurt (the flavored kinds) Gravy (usually thickened with flour) Meatballs (most often contains breadcrumbs as a binder) French Fries (ask if they've been fried in a dedicated fryer.

The flavor is infused into the coconut chips rather than as a coating (although other varieties have a yogurt or chocolate coating).

Plain yogurt is sweeter and the flavor is mild, nowhere near as strong as Greek yogurt.

She says it's optional to add Greek yogurt instead of sour cream, and avocado always adds flavor as well as healthy fats.

As a simple sweetener, I like the flavor of blackstrap in yogurt, oatmeal, homemade granola, and even tea.

After making a number of batches, I attribute this bread's soft texture and rich flavor to the fact that, for the first time in years, instead of subbing in yogurt as I usually do, I went with full - fat ingredients.

Berry Brownie Fro - Yo Cups Servings: 8 - 10 standard cupcake size Ingredients: 2 cups vanilla yogurt (or your favorite flavor) 1/2 cup fresh blueberries 1/2 cup fresh strawberries, sliced 2 packages of Little Debbie Mini Brownies (8 total Mini Brownies) or you may use Little Debbie Chocolate Chip Or Blueberry Mini Muffins Additional blueberries, strawberries, and Little Debbie Mini Brownies as garnish option Directions: In a large mixing bowl, combine yogurt and fruit.

I like more cheese flavor and less fat so I go with yogurt instead of sour cream (and definitely no mayo) as well as the lemon or vinegar, and I usually grate in a (very) small clove of garlic too — somehow the tang plus the garlic gives the bleu something to think about and play off of without the added salt.

A liquid marinade consists of seasonings such as herbs and spices — including chile — for flavor, an oil, and an acid like wine, beer, vinegar, citrus juice, or yogurt.

The line quickly expanded beyond strawberry and piña colada, and today Island Oasis has 18 frozen flavors, including non-fat yogurt and ice cream, as well as an aseptic (shelf - stable) line of flavors.

It doesn't last as long in the fridge and I actually prefer the texture and flavor of yogurt made after heating the milk to 180.

Barnes and TCBY founder Frank Hickenbotham — known collectively as the godfathers of the frozen yogurt industry — were the first to introduce ice cream - inspired flavors to frozen yogurt fans.

I skipped the yogurt completely as I didn't think it was necessary and would dilute flavors.

Positioned as an alternative to Greek yogurt, the full - fat yogurt is made with real fruit and comes in five flavors... learn more here.

If you're going to make fruit flavored ice cream, I recommend replacing one of the cans of coconut milk (13.5 ounces) with 16 ounces of coconut yogurt, as it lends the perfect amount of tanginess to the ice cream.

Creamy soups usually call for heavy cream as an ingredient, but I used plain Greek yogurt in this soup — I thought the tangy yogurt would give the soup a nice flavor, and it really did!

Chocolate Strawberry Cheesecake Ice Cream Topping — I love this fun idea from friend Emily at the Litehouse Foods blog, she transformed Green yogurt fruit dip into a frozen «bark» to use as garnish on a favorite flavor of ice cream.

My absolute favorite treat so far, as i have just started going gluten free, is GF granola (vanilla caramel flavor from nonuttin foods) mixed in to vanilla yogurt.

Roasting strawberries, as with all roasted fruit, caramelizes and concentrates their natural flavor and sweetness, rendering them soft and syrupy, and delightful atop just about anything creamy (yogurt, ice cream, cheesecake...).

(Silk Almondmilk Yogurt Alternative also comes in peach and strawberry flavors, which you could probably use as well.

While it's kind of hard to eat Indian food at a restaurant during Whole30 as most things are cooked with cream or yogurt, not to mention all the non-compliant oils, there are tons of ways to bring all your favorite Indian flavors to your own kitchen.

When in season, substitute berries for the stone fruits to change up the taste and look; try different yogurt flavors as well.

So they're good for you but really, I like them since they're nutty in flavor and easy to add as toppings to cereal, yogurt, and smoothies.

Swap your fruit yogurt for plain Greek unsweetened yogurt with fresh fruit such as berries, mango or banana and for chocolate flavor, add raw cacao powder and drizzle with honey.

As I learned with my cashew cream cheese, nondairy yogurt is essential for me to feel like a vegan cheese analogue has an authentic flavor that resembles dairy versions.

An at once an all - inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

Healthier Double Chocolate Chobani Brownies — The use of vanilla flavored Chobani Greek yogurt means that these brownies will have a bit of protein, as well as plenty of flavor, and may just become your new dessert time favorite.

Strip steak gets a double dose of flavor from zesty yogurt and a thyme - garlic butter that's spooned over the steak as it cooks.

Sold in BPA - free squeezable pouches, each contains 20 % organic Greek yogurt and no added sugar, in such flavors as Acai & Berry Greek Yogurt, Blueberry & Blackcurrant Greek Yogurt, and Strawberry & Cherry Greek Yyogurt and no added sugar, in such flavors as Acai & Berry Greek Yogurt, Blueberry & Blackcurrant Greek Yogurt, and Strawberry & Cherry Greek YYogurt, Blueberry & Blackcurrant Greek Yogurt, and Strawberry & Cherry Greek YYogurt, and Strawberry & Cherry Greek YogurtYogurt.

Note: I used a 1/2 cup of Greek yogurt and a 1/2 cup of milk as a buttermilk substitute, but I felt that the other flavors in these pancakes were so strong that the buttermilk might not be necessary.

If you're a dairy yogurt eater, however, be aware of notable differences in flavor, texture, and mouthfeel between yogurt made with dairy and vegan versions such as this.

Some of those flavors include Cinnamon Bun Fun (cinnamon low - fat yogurt with pastry crumbles, caramels and cinnamon roasted pecans), S'More S'Mores (vanilla low - fat yogurt with honey craham crackers, milk chocolate and toasted sugar bits) and breakfast - inspired varieties such as Sunrisin» Raisin (raisin brown sugar nonfat yogurt with bran flakes, walnuts and honey praline pumpkin seeds).

Plain yogurt has no added sweeteners, flavors or fruit and it can be enjoyed by itself or it can be used as an ingredient for many culinary applications and baked products.

In Artisan Vegan Cheese, Miyoko shows how to tease artisan flavors out of unique combinations of ingredients, such as rejuvelac and nondairy yogurt, with minimal effort.