They resemble nothing so much
as hamburger buns.
squares, then in half (open the bread up), then toasted to use
as hamburger buns.
By the way... I didn't use sweetener in them and used 2 small pancakes
as hamburger buns for another meal... they were great and held together well!
As far
as the hamburger buns, homemade are so tasty but we usually just keep Udi's hamburger buns in the freezer, pull out and toast as needed.
The options are endless, treat
them as your hamburger bun replacement or...
Not exact matches
You know the ones that have two grilled sandwiches
as the
bun to the
hamburger?
I just made this & divided into 4 to make 2 top & bottom
hamburger buns (shaped / pressed by hand to about 1/4 inch to be same size - diameter
as burger patty).
These can be served with gravy, cranberry sauce, or even on a
bun as a
hamburger patty substitute!
Their dinner rolls would work nicely
as «
hamburger»
buns, also gluten and egg free.
And then, just
as I was halfway through the early steps of a totally different
hamburger bun recipe that, if all goes well, will be a wonderful, unusual complement to these, I dropped that effort completely in the pursuit of the Light Brioche
Buns run in the New York Times article this week on the elements of a perfect burger.
I used stale - ish whole wheat
hamburger buns from Whole Foods
as the bread.
These Keto dinner rolls can be eaten by themselves, or used
as anything from
hamburger buns to mini pizza crusts!
Scrool down to discover recipes for such items
as pizza crusts and
hamburger buns.
They are a dreadful soft, fluffy, type of pseudo bread, alleged by those who've never eaten actual good bread
as a suitable substitute for everything from sandwich slices to
hamburger buns.
Cut the bread in half crosswise,
as if you were slicing a large
hamburger bun.
This mix can be used
as an all - purpose flour mix to make a variety of yeast - based breads, including sandwich bread, dinner rolls,
hamburger and hot dog
buns, bread sticks, pizza crust, cinnamon rolls, tortillas, scones, and even calzones.
Try them
as a nutritious substitute for pizza crust, sandwich bread, or
hamburger buns.
This truly is a wonderful recipe — endlessly adaptable — I can see it
as a substitute for
hamburger buns and also
as an accompaniment to lots of mexican dishes.
1 pound ground lamb 5 tablespoons olive oil, divided 1 large shallot, finely diced (about three tablespoons) 1 clove garlic, minced (about one teaspoon) 1 tablespoon ketchup Coarse kosher salt and freshly ground black pepper 1 teaspoon ground cumin 1/2 teaspoon crushed red pepper flakes 1/4 cup chiffonade cut mint 8 small
hamburger or slider
buns, such
as King's Hawaiian, halved and toasted
I've used the
buns as hamburger and hot dog
buns but also
as bread for French toast and
as bread for dipping in olive oil and balsamic vinegar.
I used the waffles
as buns for a
hamburger sandwich.
Look for sesame seeds in the American diet and you're most likely to find them
as an edible decoration sprinkled on a
hamburger bun.
In addition to sharing her recipe for barley
hamburger buns, Kate told us that she was working on a chocolate chip cookie recipe, and a breakfast muffin
as well.
As the children played, parents handed out raffle tickets and distributed the hamburger buns as C.J Jones manned the smoke
As the children played, parents handed out raffle tickets and distributed the
hamburger buns as C.J Jones manned the smoke
as C.J Jones manned the smoker.
Serve the burgers on toasted mini whole grain
hamburger buns with avocado, tomato, and barbecue sauce
as toppings.
Even better: Ditch the tortillas and
hamburger buns and use iceberg leaves
as a wrap for tacos and burgers.
You can get creative and use vegetables (mainly portobello mushrooms)
as the
buns, or we can even use a low - carb
hamburger bun that's cooked in the microwave — easy peasy!
Business and stores remain open — but money and service mean little,
as shenanigans, fun times, and
hamburgers with donut
buns become the main course at restaurants.
Dressed
as a
hamburger, one of her students models topic and closing sentences that give the paragraph its structure (the
bun)
as well
as the meaty support sentences and details inside.
Now we even eat the meaty mushroom caps in place of
hamburgers between
buns, or
as the
bun.