Sentences with phrase «as healthful foods»

After that, if your toddler's vomiting diminishes or stops and his appetite returns, you can slowly reintroduce other fluids as well as healthful foods.

It would seem like an old myth to read that even as late as the 1920s doctors were recommending milk for the treatment of many diseases, and that milk has been viewed as a healthful food far back into antiquity.

Seen for years as a healthful food — a viable, protein - rich alternative to red meat — more recently soy foods have been said by some «health experts» (I'm not meaning to be flippant, but really no one is a health expert) to lower testosterone levels in men, hamper thyroid function, reduce cognitive function, and block nutrient absorption.

Not exact matches

Comfort foods such as Herbal Sparerib Soup and Ginger Duck are, in fact, popular features of the traditional «medicinal» cuisine — and a great way to end a healthful excursion to the natural therapeutic springs of Taiwan.

«Food deserts are defined as parts of the country vapid of fresh fruit, vegetables and other healthful whole foods, usually found in impoverished areas,» the USDA says.

The author fits healthful ingredients into the foods we crave without, as she writes, «taking the pleasure away from eating.»

thanks as always for making healthful and tasty food accessible to so many people =)

swapping out less healthful foods, such as red meat, in favor of plant - based foods.

In the US, roasted seeds are often used as a healthful, high protein, snack food.

The recipes and ingredients have been simplified so you can make delicious food as efficiently as possible, and there's an increased commitment to using local foods, less salt, and more healthful ingredients overall.

Kimchi has been touted as one of the most healthful foods in the world.

So, run, run as fast as you can past all the fatty, unhealthy animal based foods and rather focus on delicious, healthful vegetables, fruit, leafy green vegetables and grain & legumes.

Among those consumers who view plant proteins as «more healthful,» 69 % more say that they are consuming more plant proteins today than they were a year ago, according to IFIC's 2016 Food and Health Survey.

Loaded with nutrients such as calcium, beta carotene, vitamins C and K, and lutein, kale is probably one of the healthiest foods on planet, and can grow in cold weather months, so this massaged kale salad is perfect for year - round healthful eating.

Healthy foods continue to top the trends with healthful kids meals coming in as one of the top three trends of 2017

CMC isn't as healthful as fiber that comes from natural foods.

We produce and sell certified organic flour because we believe that our ultimate customer, the bread eater, expects and deserves the safest and most healthful food possible, as well as an opportunity to choose an agriculture that fosters human and natural communities.

It seemed like a sure recipe for success: a chain focusing on healthful fast food, just as the «fast casual» trend was taking off, led by one of the area's franchising visionaries, a guy responsible for making Boston Chicken a national brand.

It's all so perfect — fresh, healthful food for the same cost as processed junk — that it makes a public school parent like me want to cry out, «OK, Jamie, I'm sold!

One is by Dr. Michael Rosenbaum, a Columbia University professor of pediatrics, who supports keeping school food as healthful as possible.

In furtherance of that goal, graduates of the Lunch Teachers ® Culinary Boot Camps are recognized as culinary ambassadors who lead the school food reform in their own districts and embrace their essential role in teaching children about the pleasures and benefits of eating real food prepared in a healthful manner.

If we do eliminate the a la carte options that kids so love and introduced a single, healthful menu for all students, I wonder whether students on open campuses (i.e., most high schools) who previously had the money to buy those foods would simply leave the program altogether and go elsewhere for their pizza and fries (as many already do).

Sure, you may be getting a 25 percent reduction of sodium in some packaged foods, but these products tend to offer minimal amounts of magnesium and potassium, so even with a sodium reduction they are not as healthful as less processed foods.

Just as you strive to provide your family with nourishing and healthful food, you should also make quality sleep a priority.

Although eating sunflower seeds may seem like a bad habit of kids on little league baseball teams, they are actually a healthful food that all kids can enjoy — as long as they don't throw the shells on the floor and are old enough so that the seeds aren't a choking hazard.

In season one of Food Revolution, which many of you no doubt watched, Oliver visited Huntington, West Virginia (allegedly the fattest city in America) and attempted to teach healthful eating to its citizenry as well as improve its school fFood Revolution, which many of you no doubt watched, Oliver visited Huntington, West Virginia (allegedly the fattest city in America) and attempted to teach healthful eating to its citizenry as well as improve its school foodfood.

Yogurt is a healthful food for kids, especially for kids who don't drink a lot of milk, as yogurt is a good source of calcium.

That, in a nutshell, is precisely what I was arguing in my recent op - ed in the Houston Chronicle: If you introduce a more healthful entree on a day when pizza, nuggets or some other «safe» Kid Food is offered, you may as well scrap the effort before you even start.

Or do you think there would be kids who, even if presented only with a healthful array of foods (as Davis's study subjects were), would still lean heavily on some food groups and ignore others to their nutritional detriment?

One is by Dr. Michael Rosenbaum, a Columbia University professor of pediatrics, who supports keeping school food as healthful as... [Continue reading]

I say «most everyone» because, unfortunately, millions of Americans live in what are known as «food deserts» (vast areas in low - income neighborhoods that are absolutely saturated with fast food chains and severely lack access to fresh produce and basic healthful foods).

With community support, we eliminated high - fructose drinks from school vending machines and banned sweets from classroom parties (a hard swallow for those drinking the same sugary punch as Cookie Crusader Sarah Palin); changed the tuition - based preschool food offerings to allergy - free, healthful choices; successfully lobbied for a salad bar and then taught kids how to use it; enlisted Gourmet Gorilla, a small independent company, to provide affordable, healthy, locally sourced, organic snacks after - school and boxed lunches; built a teaching kitchen to house an afterschool cooking program; and convinced teachers to give - up a union - mandated planning period in order to supervise daily outdoor recess.

The Healthy, Hunger - Free Kids Act will expand the number of children in school lunch programs by 115,000, increase the reimbursement rate to school districts for meals by six cents and replace the junk food available outside the cafeteria, such as in vending machines, with more healthful options.

In an effort to solve that challenge, the Szalays partnered with HUMAN Healthy Vending — the nation's leading franchisor of healthy vending machine businesses — to ensure that their family, as well as the greater Memphis community, has convenient access to healthful foods and beverages, including allergy - and diabetic - friendly options.

Specifically, the SNA is asking to: keep the level of whole grains in the total number of grain foods served at 25 %; avoid further reductions in sodium; eliminate the requirement that kids take fruit or a vegetable with their meal (returning to the old system in which kids could — and often did — pass up those healthful foods); and allow schools to sell on a daily basis a la carte items like pizza and fries, as opposed to the current plan which would allow these items to be sold only on the same day they appeared on the main lunch line.

As regular readers of The Lunch Tray know, many of us wrestled with just this issue last week, in response to my post, ««Good» Food /» Bad» Food: How Do We Teach Healthful Eating Without Driving Kids Nuts?»

In addition, scientific research has shown foods produced through biotechnology to be as safe and healthful as their counterparts.

As Dayle Hayes, the registered dietitian who runs the School Meals That Rock Facebook page told me, «Thousands of schools are balancing complex regulations, limited budgets and picky eating habits to serve delicious, healthful real school food that real students eat and enjoy.»

-LSB-...] Assuming your district is offering healthful foods on the lunch line, consider a gathering a group of parent volunteers to act as new food «boosters» in the cafeteria — handing out «I Tried It» stickers and praise for kids who taste new, healthful foods.

My answer is: If we don't change what we put forth as «good food» (at least in a place of learning), we aren't creating healthful school food environments.

His program at Holy Trinity is telling us some important things about kids and school food — namely, that food doesn't need to be «dumbed down» for kids to accept it; that kids implicitly understand when deep care is being put into the preparation of their food and they respond with equal respect; and that improving school food can change kids» attitudes about food outside the school yard gates, as was the case with the student quoted by Chef Boundas who cut back on fast food now that he's eating healthful foods at lunch and learning about nutrition and cooking in Chef Boundas's kitchen.

Because HUMAN Healthy Vending co-founders Sean Kelly and Andy Mackensen know that there is a link between low access to nutritious foods and childhood obesity, they are on a mission to place these machines in areas where people need access to healthful meals the most, including in areas designated as food deserts.

To overcome these limitations, the researchers created three versions of a plant - based diet: an overall plant - based diet which emphasized the consumption of all plant food and reduced (but did not eliminate) animal food intake; a healthful plant - based diet that emphasized the intake of healthy plant foods such as whole grains, fruits and vegetables; and an unhealthful plant - based diet which emphasized consumption of less healthy plant foods such as refined grains.

«The single biggest focus should be on reducing highly processed foods rich in refined grains, starch, added sugars and salt; and increasing minimally processed healthful foods such as fruits, non-starchy vegetables, nuts, seeds, beans, fish and yogurt,» Mozaffarian added by email.

The study fits within a constellation of other work by Wansink and others offering insights about how health behaviors can be manipulated by small changes, such as putting the most healthful foods first in a display or using a smaller dinner plate.

Publishing in the Journal of Consumer Psychology, he explains that people act as if healthful foods have «halos» — their healthfulness extends to the rest of the meal.

As you start to live a more healthful lifestyle it gets easier to resist some of the more not so healthy foods...

Beyond the possible benefit of providing a safe starch to my family, I like to think of the occasional addition of white rice as a vehicle for other healthful foods.

«A shift to a dietary pattern higher in healthful plant - based foods, such as vegetables, fruits, whole grains, legumes, nuts, and seeds, and lower in animal - based foods, especially red and processed meats, can confer substantial health benefits in reducing risk of type 2 diabetes,» said Frank Hu, professor of nutrition and epidemiology at Harvard Chan School and senior author of the study.

As an example, in the hot summer you might feel finest on a reduced fat diet with a lot of raw vegetables, while in a cold climate you might want more substantial, warm, cooked foods with a lot of healthful fats, like olive oil, coconut oil, ghee (clarified butter), cheese, and nuts and seeds.