Sentences with phrase «as leafy green»

If you do decide to feed your dog kale, make sure that their calcium levels are high enough, as this leafy green can interfere with calcium absorption.

As a leafy green vegetable, this herb also contains a moderate amount of dietary fiber, which is a crucial component of the rabbit diet.

In addition to being classified as a leafy green, Swiss... Read More»

Over the centuries, gotu kola has been used as a leafy green vegetable in Bangladesh, Thailand, and Sri Lanka.

Fortified foods and supplements just can't give you the same benefits as leafy green vegetables like parsley.

Also be sure to include good food sources of folic acid, such as leafy green vegetables, dried beans, liver, and some citrus fruits.

However, it's difficult for green beans to follow the same requirements as leafy green vegetables like lettuce, Colson notes.

- Include non-starchy vegetables in your diet, such as leafy greens, cabbage, cauliflower, zucchini, broccoli, tomatoes, peppers, radishes, turnips, rutabaga, cucumber, celery, eggplant, asparagus, sea vegetables, onion, and garlic.

There are many great things to eat that have been found to help increase milk supply such as leafy greens (spinach, kale), alfalfa, kiwi, green peppers, avocado, parsley, and spirulina.

Promising: B - Rich Foods Depression is linked to deficiency in brain - nourishing B vitamins, so make B - rich foods such as leafy greens, peas, asparagus, and avocados part of your daily diet.

Removing inflammatory foods such as sugar and gluten and focusing on wholesome, healthy foods such as leafy greens, healthy fats, and good - quality proteins is a sure way to get your body in detox mode without feeling deprived.

Non-starchy vegetables (make this 50 % of your plate), such as leafy greens, mushrooms, asparagus, cucumbers, things you generally put in salads.

Many plant foods such as leafy greens contain an abundance of calcium.

Eat low - carb vegetables (such as leafy greens), high - protein, and high - fat.

A slow - carb diet is based on low - glycemic foods, which are metabolized at a slower pace, such as leafy greens, tomatoes, broccoli and all other non-starchy vegetables, fresh fruits, nuts, whole grain sourdough bread, quinoa and steel - cut oats.

Building Foods: Pastured eggs, lean organic meats, wild - caught fish, fresh fruits & vegetables, legumes, nuts & seeds, whole grains, bitter foods (such as leafy greens, cacao, and herbs), raw honey, and healthy fats like olive oil & avocado.

Eating meat or poultry with nonheme iron foods, such as leafy greens, can increase iron absorption.

Food processing causes enormous loss of magnesium in foods that are commonly fairly good sources of it, such as leafy greens, nuts, seeds and whole grains.

As leafy greens go, I think that kale is uniquely qualified in the plan ahead / make ahead department.

Smoothies are a great way to get in protein, carbohydrates from fruit as well as your leafy greens like kale, spinach or even lettuce.

Though they do not qualify as leafy greens, cucumbers are still technically green vegetables, and they do contain the fluid and fiber that our doctors are looking for when they beg us to start eating veggies.

Supplement the diet with fresh vegetables such as leafy greens, lettuce, spinach or carrots (avoid high sugar fruit)

Companion parrots thrive on a diet that includes fresh vegetables such as leafy greens, and root vegetables.

The food also contains several good vegetable ingredients — such as leafy greens — which can provide various nutrients but they aren't present in large amounts.

Based in Los Angeles, Emma Lou's uses up to date ingredients such as leafy greens, quinoa and flax seed as well as human grade protein.

Not exact matches

Crops that usually take 30 to 45 days to grow, like the leafy gourmet greens that make up most of the company's output, take as little as 12.

It didn't take long after U.S. consumers accepted kale as a superfood for the leafy green to take off.

Dark leafy green vegetables, like kale or collard greens, are great sources of vitamins such as vitamin A, C, K and folate.

The feeding tube is big but an awkward shape so you have to still have to cut things in half but as I said it handles leafy greens a little better than the Sage models, it also juices things like mint much better.

Not only does this mean that it can juice leafy greens a little more easily, but it also means that the juice will last much longer because less oxidization occurs as a result of the heat from a centrifugal juicer.

As an antidote to my vegetables -LCB- which, by the way, included fava beans, some major leafy greens that are like kale, but not at all ruffled, and some baby summer squash -RCB-, I made whoopie pies.

And I love this unique salad that doesn't feature the leafy greens as its star....

Leafy greens are packed with antioxidants and have anti-inflammatory properties as well, not to mention loads of vitamins and minerals.

Let's get as much of that green leafy goodness off the stalk as possible, and as quickly as we can too, right?

It's somewhat like a cross between spinach and broccoli - with leafy greens and florets, but not as slimy as the former and less bulbous than the latter.

Sarah Ballantyne agrees that we should all be aiming for eating, «as big a variety of vegetables as you have access to» — this means a combination of brightly coloured, leafy greens, and sulfur - rich vegetables.

As for my lunch today, I'm having a leafy green salad topped with grilled chicken and a ginger - spiked salad dressing.

Find out the best practices on how to cook this leafy green, what not to do, and which foods work best with it as far as enhancing its flavor.

However, leafy greens such as kale, spinach, endive, romaine, collards, turnip greens and mustard greens (just to name a few) are so dense in other nutrients that they should be a focal point of your diet.

Vital Info: Incorporate superfoods such as berries, raw cacao or minimally processed dark chocolate, maca, organic green - leafy veggies, lemons, limes, apple cider vinegar, & bone broth protein among others.

As with most leafy greens, romaine is super rich in beta - carotene with 1817 % RDA per head and has 535 % RDA of vitamin K.

As for the salad base, I used gluten free orzo for the photos, but this works equally well with cooked, cooled quinoa (for more nutrients) or a giant bed of leafy greens (which makes it a perfect paleo & Whole30 approved meal).

Using glass jars help the ingredients from getting tarnished, carry dressings separately or place at the bottom of the jar, layering sturdier vegetables such as capsicum and carrots then top with leafy greens.

Leafy greens, especially in the raw form, are an alkaline promoting food, so eating them assists our bodies in achieving that necessary slightly alkaline pH. Leafy greens are also great bone builders, as they have more vitamin K than any other food, which is crucial for the bone building proteins to function properly.

Making any leafy green into a slaw is as simple as pressing the «on» button on your food processor.

I think God intended for leafy greens to act as...

Always add some sort of vegetable to your sandwich, such as dark leafy greens, tomatoes, cucumbers, or slivers of jalapeño pepper for a little kick.

And as for missing out on calcium, never fear — Asians don't drink much milk but get less osteoporosis than we do, thanks to a diet richer in leafy greens and nuts (especially almonds).

You can get even more out of your healing bowl of soup by adding potent ingredients such as ginger, garlic and onions, medicinal mushrooms and dark leafy greens.

Leafy greens are in abundance and at their most flavorful right now, and if I don't take full advantage of them, I feel as though I'm missing out.