And by the way, I just used cinnamon
as my spice because I think I'm a bit sick of pumpkin spice.
Not exact matches
«To have it
as a cask strength expression
as well now — it takes all of those flavors, that rich wood, that toffee, that
spice, and it raises up the level
because of the intensity of cask strength.»
«I think we'll see an evolution of these algorithms over time
because I think variety is the
spice of life and you want to see interesting things and you want to see other perspectives, and we want people to have that experience
as well.»
I have made this twice, and the first time accidentally used tomato sauce in place of the tomato paste, and it actually turned out a little better
because the
spices didn't toast
as much.
It easy to prep the night before (or even in the morning
as your coffee brews)
because you just have to brown up a little ground beef and onion and toss it into the slow cooker with a diced pepper, a can of tomato sauce and three
spices (how's that for keeping things simple?
As for the
spices, I almost always prefer to blend my own instead of using pumpkin pie
spice because it's cheaper and I can control the ratio of
spices.
I also used cinnamon
as the
spice instead of Herbes de Provence
because I was reading on Twitter that cinnamon does everything from slowing down carbohydrate digestion to boosting your immune system.
Made some tweaks based on what I had - tomato paste and roasted red peppers instead of canned tomatoes, figs instead of raisins, used ras al hanout
as the
spice blend in the stew (
because I love Moroccan flavors), plain couscous, and it was all excellent.
These Spicy Chicken Meal - Prep Bowls are great to make if you love a very seasoned and wow - tasting chicken recipe
because they're loaded with
spices such
as coriander, paprika, powder onion and crushed red pepper.
Making them
as sweet potatoes is even better
because of all of the fun
spices you get to play with.
This was all rather new to them
as it's not flavours I tend to cook with very often so they weren't overly keen or excited to try it, but if I had put a bowlful of chickpea curry (similar
spices and heat factor, but familiar) they would have gladly eaten a whole bowlful with rice,
because that's what they know.
Curiously, coconuts — so important in the
Spice Islands — do not play a role in South African curries.Late in the seventeenth century, with the «revictualling» station in operation, commerce between the Dutch East India Company and the new Dutch colony of South Africa picked up considerably
because of an important commodity: Malay slaves, referred to in South African literature
as «the king of slaves.»
The drinks weren't overly sweet and Malibu Island
Spiced is sweetened with Truvia ®, an all - natural sweetener, and is only 70 calories per serving (which was also great
because I didn't feel
as guilty partaking in the cheese and guacamole!).
Because I love pumpkin
spice as much
as the next 20 - something female in New York City, I made this amazing and super healthy Maple Pumpkin «Pie» Parfait with Greek Yogurt, Granola, and Chia Seeds.
The above list makes it clear that we should also be thinking about
spices like brown mustard seed, yellow mustard seed, and horseradish
as cruciferous vegetables,
because they are!
I've added apple for additional moisture and natural sweetness,
as well
as raisins,
because they work so well in
spice cake recipes.
As mentioned in the Genuine Grub post, finding organic, vegan, MSG - free, food coloring free, and preservative - free Asian sauces, spices, and condiments in the U.S. is like near impossible because the Asian stores don't usually carry it, the natural foods stores do but the selection is often scant in these stores because the percentage of Asian shoppers is not as hig
As mentioned in the Genuine Grub post, finding organic, vegan, MSG - free, food coloring free, and preservative - free Asian sauces,
spices, and condiments in the U.S. is like near impossible
because the Asian stores don't usually carry it, the natural foods stores do but the selection is often scant in these stores
because the percentage of Asian shoppers is not
as hig
as high.
However, the effects are not drastic or unhealthy
as expected,
because we Sri Lankans practise heavy cooking and in the process we add a lot of anti-oxidants to the meal, such
as spices, says Prof. Seneviratne.
I add some extra
spices,
as well
as a couple hot peppers
because we love our food spicy.
Because of the value of
spices, Christopher Columbus, searching for a water route to these very islands
as well
as India, changed the history.
Food historians speculate that
because early civilizations in South America depended on bland tuber crops like such
as manioc, jicama, and potatoes, dried chiles were crushed or ground into powders and added to the cooked tubers to
spice them up.
You will also need non-dairy milk to help it blend, arrowroot starch to thicken and set
as the bars bake and cool, and
spices because it's fall.
Some people believe that eating spicy foods will cause a baby to be born blind,
because the
spices will burn at their eyes
as they develop.
I'm guessing if your partner has raised his hope to mix things up, it's likely
because, one, he trusts that you can hear it; two, it's his way of showing interest in all things
spice, and three, he really wants to get your rocks off —
as well
as his!
I recently shared my fabulous Green Curry Turkey bowl, and today we're switching things up a bit with this amazingly delicious Red Curry Pumpkin Chicken bowl
because variety,
as they say, is the
spice of life.
The above list makes it clear that we should also be thinking about
spices like brown mustard seed, yellow mustard seed, and horseradish
as cruciferous vegetables,
because they are!
This recipe for Paleo Holiday -
Spiced Pork Roast is great
because it takes little effort and you can just let it cook
as long
as you want.
And
because you can make these DIY pumpkin
spice soaps
as simple or
as detailed
as you like, they are suitable for elementary school kids and up.
The
spice has stood the test of time
as a form of medicine
because it's used in cooking and oil is almost always present in the recipe.
I've been recommending the powdered root of both turmeric and ginger for psoriasis for many years.These
spices can come either
as powdered or in their fresh form, and definitely make sense if you have psoriasis,
because of their anti-inflammatory and antioxidant properties.
Are you
as excited about pumpkin
spice season
as much
as I am??? Seriously, fall is my favorite season to head into Trader Joe's
because hello, pumpkin
spice everything!!!! If you're like me and you're already starting to prepare for the upcoming fall season, then you're gonna love this super cute, comfy, and easy fall transitional look that is EXTREMELY affordable!
I use a different recipe currently for my roasted chickpeas
as a snack, but I'm going to try yours next time I make them
because I love the fact you've added pumpkin pie
spice!
This look is perfect for Orange County too,
because as much
as I want pumpkin
spiced everything and knee - high boots, it's still in the 90's here and I'm over it!!
I was sent over these lime wedges from PinkBasis and when I first saw them I just had to have them
because I love a bright & colorful shoe that can
spice up your look
as these lime wedges have done for me.
We hope you like vanilla
spice cake
because this leave - in smells just like it — and makes your hair feel just
as soft and fluffy.
The drinks weren't overly sweet and Malibu Island
Spiced is sweetened with Truvia ®, an all - natural sweetener, and is only 70 calories per serving (which was also great
because I didn't feel
as guilty partaking in the cheese and guacamole!).
It's
because of that love that I try to incorporate pumpkin
spice into
as many recipes
as I can during the fall, so I'm excited to share one of my favorites with you, my recipe for pumpkin
spice smoothies!
With gas prices the way they've been, people just want something that carries them from a to b using very little fuel and asking
as little from them
as possible
because frankly between their cell phone and their pumpkin
spice latte, they can't be bothered.
Connecticut claims the honor nonetheless, but most people know it
as the Nutmeg State
because the
spice was expensive in early colonial days and some from Connecticut sold fake
spices carved of wood.
There's no such thing
as «buying a pumpkin
spice latte just
because.»
Because we are creatures who thrive on the
spice of variety, the monotonous diets of our herbivorous bunnies may strike us
as depressing.
But the wait has been worth it
because,
as the trailer above demonstrates, you can have Joe Danger
spice up any game that uses avatars.
For instance, «Relationships change
because people like to experience the highs and lows in relationships,
as the
spice of life», was shortened to include only «Relationships change
because people like to experience highs and lows in relationships».
Probably
because it's fall and I'm always cooking with apples lately — but I would have to choose Harvest
Spice as my favorite.
I've seen this done with something
as simple
as a hanging door shoe rack, but I love this DIY kitchen organizer and
spice rack
because it looks so much nicer!