(We've tried commercial flour mixes, but haven't found one that is as tasty, nor do they produce
as nice a texture.
Not exact matches
You can make the creme just out of cashews, but it won't be
as tasty and
nice in
texture.
The
texture is much more interesting
as the buckwheat grouts add a really
nice crunch, there are still oats in the mix, but there's just a little more going on in between them.
I'm partial to the prune and chocolate combo, while always trying to keep the figs in
as well,
as they give the cookies a
nice texture.
I like to add walnuts too for a little crunch, it's
nice as it spices up the
texture a little to give you a bit of everything!
The white chocolate drizzle, made with cacao butter and cashews, adds a
nice, extra bit of
texture to the creamy berry base, but the creamsicles are great on their own
as well, in case you don't want to bother with the drizzle.
The result was brownies which are not
as smooth in
texture as you intend, but are nevertheless very
nice, thank you very much, Rosemary T
Once the aubergines have cooked, slice the green end off them and then place them in your food processor with all the remaining ingredients and blend until smooth and creamy — I love the skin of the aubergine
as I think it makes the
texture nicer, so I always add it but you don't have to.
The chickpeas and onions add a touch of warmth,
as well
as a
nice contrast in
texture.
As well as adding a nice texture, the banana also adds sweetness to the porridge so you can reduce or omit any other sweetene
As well
as adding a nice texture, the banana also adds sweetness to the porridge so you can reduce or omit any other sweetene
as adding a
nice texture, the banana also adds sweetness to the porridge so you can reduce or omit any other sweetener.
After blending the
texture will be very similar to
nice cream, so eat it
as is or refreeze for about 30 minutes then scoop.
Outcomes: 1) Neither the wheatena nor the quinoa had the same «crackle» effect
as the millet, although they added a
nice texture compared to regular banana bread.
This is a wheat - free version of the cake
as it's made with rye flour; I find that rye flour gives it a very
nice texture and flavour, but feel free to use any type of flour you like.
The leaves themselves are small but add a
nice texture to the cookies
as well.
Chunky applesauce (applesauce that is fork mashed
as opposed to blended) can add a
nice texture to muffins and coffeebreads.
The paprika and bread crumbs on top add a
nice flavor and
texture as well.
It's
nice to offer a variety of
textures of cheese, like extra soft cheese such
as goat cheese, soft cheese like brie, and then a hard cheese.
Our customers like it very much to add them to their creations
as they give
nice textures and taste experiences - be it for a chocolate artisan
as well
as for larger food manufacturers.
I like using olive oil in cakes,
as well
as the oil been ready to use right away cakes made with olive oil seem to have a really
nice bounce to the
texture.
They look really
nice, I», m not a big fan of quinoa if its in large quantities on its own but
as an added
texture to something it definitely looks very interesting.
Adding chickpeas given a few pulses in a food processor adds a
nice layer of
texture / meatiness
as well!
** Rolled Oats are best for this recipe
as they will add a
nice texture and chewiness to your cookie.
The vegan «tuna» adds a
nice texture to the sauce and it improves the flavour
as well.
The dough can feel quite oily since we use that instead of butter, but
as you bake them they should get a
nice texture.
In this instance they're using sweet potatoes, which bake up really
nice,
as well
as black beans to give it a thick
texture that's pleasing to the tooth.
Nothing wrong with that, but baking with whole spelt flour does add
nice texture and makes the bread a lot more satisfying
as a part of a meal, even if it doesn't make a focaccia quite
as tender and airy.
As the crisp bakes, the coconut gets toasted and it adds a
nice crunchy
texture with a subtle coconut flavor.
Not
as fluffy, but still soft
textured and pleasantly chewy, with a
nice, crunchy crust.
4 — 5 minutes is sufficient
as long
as you've obtained a
nice even
texture to your dough.
The pumpkin and spices bring a special flavor to the chocolate cake and the crunchy walnuts bring a
nice texture as well.
The nuts add some crunch and
texture and
as you can see below, the muffins have a
nice crumb.
To provide a great contrast of color and
texture, I topped the very
nice and tasty eggplants with crumbled goat cheese, sweet basil and chocolate - covered coffee beans
as a reminder of the flavor of the reduction.
Try to get
as much air
as possible into the liquid by holding your hand blender at a slight angle, that way it will create a
nice foamy
texture.
Just like adding nuts to a cookie recipe, it is
nice to add different
textures as well
as...
The bread had a
nice texture and flavor but is not quite
as tangy
as I would have liked.
substitute the corn grits with some
nice ground grain to get the same
texture as whole grains will be different: millet grits, wheatena, whole grain farina (like bear mush from arrowhead mills), rye grits, quinoa hot breakfast cereal, or any multi grain breakfast cereal with a combo of ground grains.
The cream cheese adds a
nice richness and
texture to the mousse
as well.
I enjoyed the coarse chopped kale,
as there was a
nice texture to bulk up the dish.
I'm really pleased with how this recipe turned out,
as it has a
nice, chewy
texture that can typically only be achieved with a large amount of sugar.
I chose to use a butternut squash for this recipe,
as it has a slightly sweeter flavour than the other pumpkins that were available, and when pureed it gives a
nice smooth
texture.
And the
nice extra crispy
texture on the outside was a huge bonus
as well!
A pinch of turmeric gives the soup a
nice, bright color, and pistachios add another pop of color and
texture while acting
as a delicious topping.
I just made a batch of these and they tasted really
nice, the only thing that did nt» t turn out
as planned was the
texture.
It's all sweetness here, and I find the
texture to be
nicer than traditional French toast - doesn't seem
as soggy.
I used Earth Balance's Organic Whipped Buttery Spread in these cookies to provide a
nice texture and flavor,
as a contribution to their Make Me Mindful campaign.
On a generously floured board, knead the dough for 5 minutes, adding in a bit more water or flour,
as needed, until the dough feels smooth and the
texture is
nice and velvety.
These are both optional, but I enjoy them
as they add a
nice texture to the cereal.
I like to use frozen spinach for dips,
as it gives a really
nice, fine
texture — so don't worry if you don't have a fridge full of fresh produce!
De-gassing is a no - no in the sourdough world
as it's this gas that creates the beautiful crumb and airy
texture with a
nice network of holes.
I used instant oats in this because i wanted to keep things
nice and smooth
as my son is very picky when it comes to different
textures.