Sentences with phrase «as photos of the food»

Intertwined with beautiful lifestyle photography, as well as photos of the food, this book will make you want to gather everyone you know in the kitchen and head out for a little afternoon adventure.

Not exact matches

It's based on a scene from the show Silicon Valley, in which character Jian - Yang creates an app that can identify photos of food — but only as «hot dog» or «not hot dog.»

To her 554,000 - plus Instagram followers, she shares some of her favorite things (such as food, books and idols), motivational quotes and photos and fun images that show her balanced and healthy lifestyle.

A family friend who works as a concert photographer saw the photo and put her in touch with board members of the Jon Bon Jovi Soul Foundation, an organization that provides food, housing, and social services for those experiencing poverty and homelessness.

Daily Harvest's Instagram account, which Drori says emphasizes healthy eating as a lifestyle rather than a fad, has attracted about 128,000 followers with minimalist photos of food.

When the participants were well rested, the reward centers of their brains didn't react nearly as much to the junk food photos as when they were lacking sleep, suggesting that we're subconsciously more attracted to fatty foods when we're tired and need energy.

As a food blogger, you spend so much time learning and practicing photography that when someone like BHG acknowledges one of your photos it feels like a really big deal.

As much as I love food photography and love it when my photos come out looking great, it's also the bane of my existencAs much as I love food photography and love it when my photos come out looking great, it's also the bane of my existencas I love food photography and love it when my photos come out looking great, it's also the bane of my existence!

And as long as you're not a ravenous food blogger who has to take dozens of photos before sitting down to eat, you'll get two good main dish servings or an appetizer for four from this recipe.

As a leading foodie of the world, TopDog would like to extend you a personal invitation to the Food Fight food photo competition at BeTopDog.Food Fight food photo competition at BeTopDog.food photo competition at BeTopDog.com.

Over the years I got sucked into the food blogger mold of HAVING to post X amount of times, visiting X amount of other food bloggers, posting X amount of photos and writing detailed accounts of each recipe or else being left with the feeling of being inadequate in my role as «food blogger».

As I flipped through books and magazine pages and browsed around the Internet I found beautiful looking brownies — and you know I am a sucker for beautiful food photos — but as I started reading the recipes I did not feel like making them: I was not in the mood of using 350g of chocolate and 500g of sugar to make a 20 cm square brownie paAs I flipped through books and magazine pages and browsed around the Internet I found beautiful looking brownies — and you know I am a sucker for beautiful food photos — but as I started reading the recipes I did not feel like making them: I was not in the mood of using 350g of chocolate and 500g of sugar to make a 20 cm square brownie paas I started reading the recipes I did not feel like making them: I was not in the mood of using 350g of chocolate and 500g of sugar to make a 20 cm square brownie pan.

Photo 1 shows the thick, slightly grainy combination of pecans and dates as they look after being taken out of the food processor.

I've shied away from this space lately for a variety of reasons: a sense of perfectionism that's creeping in due to my other forms of writing; being uninspired by the formula that food blogs are falling prey to, getting duller and duller even as their photos and graphics get shinier and shinier (tell me, please, that you know what I mean?)

By Sharon Hudgins Location Photos by Tom and Sharon Hudgins Pepper Vendor Recipes: Garlic Cheese Apple - Horseradish Sauce Korean Carrot Salad Adzhiga Nobody thinks of Siberian foods as spicy - hot.

There was plenty of good food to be had, as I'm sure you can imagine, and I'll be recapping that side of things on here once I've got my photos organized.

The photo of your hen hooked me, as well as the range of gluten free recipes and exquisitely nutritious food combinations.

As you can see from the photos, everything looks fabulous, and the aromas in the kitchen just left me wanting to cook everything Italian, like a commercial for olive oil I saw one time where a guy comes home to find out his significant other has cooked every inch of food for miles into an Italian dish!

As Food Editor, I will be creating recipes for the magazine, taking loads of photos and creating videos for the Vista Magazine Youtube channel!?

Going back to the KitchenAid ® 9 - Cup Food Processor, replace the slicing disc with the julianne disc and place your carrots (as shown in the photo above) into the largest opening of the wide mouth food tFood Processor, replace the slicing disc with the julianne disc and place your carrots (as shown in the photo above) into the largest opening of the wide mouth food tfood tube.

The process photos I show represent the dough as made without the use of a food processor.

Gorgeous, warm, and cosy photos as well — I'd be hard pressed to think of a more comforting food than warm banana bread!

In the age when everyone's a blogger obsessed with food, Instagram has found its niche as young diners snap photos of their meals, from the health - focused fast - casual restaurants to the finer dining independents of cities big and small.

I've been doing a lot of research on how to improve my food photos, as I will be starting my own food blog (hopefully) soon, and this article was super helpful!

I love you style of writing, as well as all the delicious food photos!!

If you love reading Life Is Like A Dumpling and would like to receive updates apart from my blog posts (such as food porn photos of what I eat on a daily basis), hop on over and give it a like!

Stew them a little longer and make low / no sugar fridge jam... I just had to include this super simple recipe as I think it's important to include such dishes when showing the variety of foods you can enjoy on a specialist diet or just a plant - based diet, and I love these photo's so much!

I've never liked the very white, very fluffy buns that most burger places tend to offer, as I think the bun should have structure and crunchiness, but not too much so that it doesn't take out the attention from the actual food, as I'm a fan of having a lot toppings (which you can see from the photos I guess).

As usual, your photos beautifully capture the essence of the seasons and the spirit of whole food living.ReplyCancel

As a food photographer, heck any photographer - to have one of your photos called beautiful is deeply appreciated.

Teaching myself how to take pictures of food has been one of the most satisfying and fun parts of creating this blog, but as a bit of a perfectionist (ahem, understatement of the century), I can be quite obsessive about my recipe photos.

Somtimes I give you a little peek at the flea market finds in my home, my cute little Westie, Madison and my better half Chris, who shares my passion and doubles as my food stylist when I snap photos of recipes for the blog.

As I've said many times here (most recently in my widely shared post, «Why I'm Fed Up With Those Photos of School Lunches Around the World «-RRB-, comparing American school meals to those in France is a truly pointless endeavor — unless one is willing to look at the entire food culture of both countries.

But the book is more than just a collection of interesting photos; rather, author Andrea Curtis uses school food as a starting point for age - appropriate discussions of larger societal issues like poverty and the environment.

I have plenty of pix of ours sleeping in the backseat, on the commode, in their food,... It's so funny to revisit bygone years through photos such as these.

No amount of food styling is going to help some of those items and I believe that my own cell phone photos accurately represent exactly what I saw or I wouldn't post them here (as I sometimes do.)

Updated December 2015 LLLGB Mothers Photo: Athena courtesy of Lena Ostroff Ask any breastfeeding mother why she has chosen to breastfeed and she is likely to tell you about the benefits to her baby, family and herself, as well as the joy and satisfaction of being able to meet her baby's needs for food, protection, and security through breastfeeding.

Wireless cards helped the Food and Water Watch folks write from the road, letting them turn out a constant stream of blog posts, Facebook updates, Tweets and Flickr photos, all displayed on a central hub on the group's website (now serving as an archive page).

Anna Cavestri rounded out this month's photo competition selection with this peaceful image of one of our most ubiquitous food sources, wheat, as it blows gently in the wind.

She found that night - time glow of the pirate home towns of Garoowe and Boosaaso has been climbing since 2008 (see photo)-- even as piracy took off and higher food prices forced other towns in the region to cut their electricity bills.

One of the winners is someone I've been following for quite some time, as she not only posts great healthy recipes but adds a fun little flair to her food photos with her mini panda accents.

Interestingly, when they were shown a photo of an energy - dense food — such as a doughnut, candy bar, you get the picture — they were much more easily distracted than when they were shown either nonfood objects or low - calorie snacks.

My followers (ugh, that term), who are often my yoga students as well, are accustomed to seeing links to my articles: me striking yoga poses from both professional shoots and my home practice, what I cook for dinner (with links to my food blog), information about my book tour, adorable photos of my pups, and the occasional glimpse into my personal life.

Taline, otherwise known as Hippie Lane, has perhaps the most enviable life on Instagram, with rock - star - cool photos of drool - worthy travel and food.

It has videos of me exercising, and photos of our home and food, such as: and Check it out!

As a holistic nutritionist, positive pants and a beating heart that genuinely wants to see you thrive, I'm here for you every step of the way — whether it's in the form of nourishing whole foods - based recipes, 1:1 nutritional coaching, the odd motivational «shpiel» or corny joke over on Instagram, or heck, even the odd cheer - you - up cat photo.

The book is huge — 476 beautiful pages and includes everything from an overview of ancestral / paleo style eating (including what foods to include and what to avoid), as well as basic shopping guide and sooooo many recipes... 192 deliciously healthy, family friendly recipes, each with their own photo, that also happen to be gluten, dairy and refined sugar free.

I had to give you all a peek inside our swag bags as well as some food and drink photos to drool over;) I feel overwhelmed with gratitude to each and every one of these companies for being a part of this day and sponsoring this event.

Your chicken dish sounds wonderful... I've been dieting this week (after a week of Mexican food in Texas with family)-- so as you can imagine, I am hungry!!!! That photo made my mouth water... ha..

I think your photos are fantastic as well and have pinned many of them to my food photography inspiration board.