I ran into David Winsberg of Happy Quail Farms, a grower of specialty chiles including Portuguese varieties such
as pimientos de padrón, which were harvested from his greenhouses in East Palo Alto.
I found the Spanish chiles known
as pimientos de padrón at the Downtown Growers Market here in Albuquerque and fried them in olive oil, then dressed them with sea salt.
Not exact matches
Tagged
as cheddar, cheese spread, Christmas, Cooking, easy appetizer, monterey jack cheese, pickles,
pimientos, Southern cooking, southern cuisine
(I remember eating store - prepared
pimiento cheese out of a container with a spoon
as a kid.)
Known
as the «caviar of the South,» this
pimiento cheese recipe can be used
as a dip for a party, or spread it on a sandwich for the ultimate grilled cheese.
In the kitchen is Ryan Smith, who, prior to Staplehouse, played his part in the nationwide
pimiento - cheese resurgence
as the executive chef of Hugh Acheson's Empire State South.
Pimiento Cheese is made primarily of cheese and mayonnaise, two things I refused to eat
as a child.
Pimiento Cheese may also be used
as a sandwich spread.
Carnivale Bean Dip - This colorful dip includes lucky black eyed peas for your New Year's Eve party,
as well
as pinto beans, corn, gorgeous, red
pimientos, celery, and onion.
As I was slicing the vegan cheese we all tasted it and decided it had a distinct
pimiento flavor.