Not exact matches
Bok choy contains powerful antioxidants like vitamins A and C and phytonutrients such
as thiocyanates, lutein, zeaxanthin, isothiocyanates, and sulforaphane, which stimulate detoxifying enzymes and may
protect against breast, colon, and prostate
cancers.
• Breastmilk contains special antibodies which help
protect your baby
against infections • Breastmilk is your baby's natural food, it's easily digested and enough on its own for the first 6 months • Breastfed babies are less likely to have eczema and diabetes or high blood pressure and obesity later on • Breastfeeding helps you and your baby to get to know each other • Breastfeeding means you'll return to your pre-pregnancy weight quicker • Breastfeeding helps give you stronger bones in later life and helps
protect against breast and ovarian
cancer • Breastfed babies are not
as windy
as bottle - fed babies • Nappies are not
as smelly!
Breastfeeding has many benefits that include
protecting the baby
against inflammatory diseases of the gut, lungs or ears, and longer term health problems such
as diabetes and obesity, improved cognitive outcomes, and
protecting the mother
against breast cancer.
Initially used to
protect against side - effects such
as fractures, there is also some evidence that taking the drug extends the lives of women with
breast cancer.
Then last summer, researchers reported that Prempro, a popular combination pill, not only didn't
protect against heart disease but actually increased that risk,
as well
as making
breast cancer and stroke more likely (ScienceNOW, 9 July 2002).
And a growing body of evidence shows that vitamin D may also
protect against diseases such
as multiple sclerosis, hypertension, depression, and colon,
breast and prostate
cancers.
It now appears that besides failing to
protect women
against breast cancer, progestins may fail to
protect them
against other forms of
cancer as well.
Dr. Lee emphasizes to his readers that conventional HRT contains synthetic progestins and not natural progesterone, and that there is no evidence that using natural progesterone
as he recommends, increases the risk of
breast cancer, and plenty of clinical evidence that it probably
protects against breast cancer.
One type of phytonutrient especially abundant in whole grains including brown rice are plant lignans, which are converted by friendly flora in our intestines into mammalian lignans, including one called enterolactone that is thought to
protect against breast and other hormone - dependent
cancers as well
as heart disease.
One type of phytonutrient especially abundant in whole grains such
as buckwheat are plant lignans, which are converted by friendly flora in our intestines into mammalian lignans, including one called enterolactone that is thought to
protect against breast and other hormone - dependent
cancers as well
as heart disease.
Protect against breast cancer: Women who are genetically susceptible to
breast cancer may benefit from higher vitamin D levels,
as it interferes with the genetic pathway responsible for these types of tumors.
They also hypothesize that antibiotics may increase
breast cancer risk because they inhibit key parts of the immune system that
protect against cancer,
as well
as anti-inflammatory mechanisms.
Cabbage including bok choy contains powerful antioxidants like vitamins A and C and phytonutrients such
as thiocyanates, lutein, zeaxanthin, isothiocyanates, and sulforaphane, which stimulate detoxifying enzymes and may
protect against breast, colon, and prostate
cancers.
More Evidence that Vitamin D
Protects Against Breast Cancer A new study shows that women with low vitamin D levels are at a higher risk for breast cancer, but women on HRT aren't as well prot
Breast Cancer A new study shows that women with low vitamin D levels are at a higher risk for breast cancer, but women on HRT aren't as well prot
Cancer A new study shows that women with low vitamin D levels are at a higher risk for
breast cancer, but women on HRT aren't as well prot
breast cancer, but women on HRT aren't as well prot
cancer, but women on HRT aren't
as well
protected.
Enhanced fat burning through green and white tea - brown fat cells play key role 13.07.2017 Two cups of green tea daily results in more brown fat 25.04.2017 Animal study: half cup of green tea daily is life extending 15.04.2017 Speed up interval - training fat loss with supplement containing caffeine and green tea 19.01.2016 Green tea boosts fat burning after interval training 30.10.2015 Chin - Shin Oolong Tea contains growth hormone booster 02.10.2015 Green tea healthier and more effective on empty stomach 01.09.2015 EGCG speeds up muscle recovery after period of inactivity 19.05.2015 Green tea inhibits breakdown of fast muscle fibres during long - term inactivity 18.05.2015 Five cups of green tea daily rejuvenates skin 10.09.2014 Quercetin boosts inhibitory effect of green tea for prostate
cancer 27.01.2014 Slimming supplement containing ECGC, resveratrol and Grape Seed Extract shown to work in human study 12.01.2014 Tea
protects prostate
against testosterone 10.12.2013 Green tea speeds up muscle recovery after heavy training 11.11.2013 EGCG
protects liver and kidneys, and extends life expectancy 04.08.2013 EGCG and caffeine supplement keeps the cold out 26.02.2013 N - oleyl - phosphatidyl - ethanolamine & EGCG combo makes weight - loss diet easier 03.02.2013 Green tea has a slightly anabolic effect on strength athletes 14.01.2013 Cup of green tea with a meal makes it easier to eat less 18.12.2012 Green tea keeps athletes fit
as the years go by 24.10.2012 Mushrooms, green tea reduce chance of
breast cancer by factor of 10 13.10.2012 Combination of strength training and green tea gives elderly more muscle mass 12.10.2012 One cup of green tea burns five grams of fat 02.09.2012 Tiny amount of caffeine can burn fat — when combined with tea phenols 27.08.2012 Tea for temporary T boost 24.04.2012 Grow old healthily with green tea 11.03.2012 Tea drinkers have stronger bones 25.02.2012 Lose weight with Pu - Erh tea 17.08.2011 Tea supplement boosts T levels in animal study 30.10.2010 Almost no green tea in green tea sodas 13.10.2010 Drink green tea instead of water — and live longer 24.05.2010 Green tea stackers don't work without exercise 13.05.2010 Metastudy: slimming supplements with green tea do work 27.03.2010 Black tea reduces muscle soreness after training 20.03.2010 Cold brewed white tea contains most antioxidants 04.01.2010 Cup of tea inhibits uptake of mercury from fish 04.12.2009 Polyphenols in juice and tea clear bacteria from your teeth 22.10.2009 Drink three cups of tea a day and add five years to your life 11.09.2009 Bad breath from proteins?
One type of phytonutrient especially abundant in whole grains such
as barley are plant lignans, which are converted by friendly flora in our intestines into mammalian lignans, including one called enterolactone that is thought to
protect against breast and other hormone - dependent
cancers as well
as heart disease.
Bok choy contains powerful antioxidants like vitamins A and C and phytonutrients such
as thiocyanates, lutein, zeaxanthin, isothiocyanates, and sulforaphane, which stimulate detoxifying enzymes and may
protect against breast, colon, and prostate
cancers.
Mechanisms A variety of different mechanisms have been proposed
as to how fiber might
protect against breast cancer, but the primary hypothesis is through decreasing serum estrogen concentrations.
One type of phytonutrient especially abundant in whole grains including millet are plant lignans, which are converted by friendly flora in our intestines into mammalian lignans, including one called enterolactone that is thought to
protect against breast and other hormone - dependent
cancers as well
as heart disease.