Sentences with phrase «as restaurant operators»

More properties are coming to market as restaurant operators continue to seek capital to fuel expansion and acquisitions.

Internationally known as the host of Spike TV's docu - reality series «Bar Rescue,» Jon Taffer is an industry leader with nearly 30 years of hands - on experience as a restaurant operator, owner and concept developer.

Not exact matches

And while there are lots of high - income earners who will be affected, it has an unintended side effect that small - business owners (the restaurant owner, the bike shop repairman and the dry cleaning operator), who are considered the backbone of the economy, would likely have to pay higher taxes — and be worse off financially — as well.

As Fortune stated in an article earlier this month, while the chain was once the envy of restaurant operators across the country, «the outbreak of foodborne illnesses that broke out coast to coast for five months in 2015 has permanently impaired the profitability of its business model.»

«We are firmly committed to Qdoba's continued growth as a leading fast - casual restaurant operator.»

The co-op phenomenon has spread across the country to such niches as cable - TV operators, hotels, electrical distributors, insurance companies, rural electric companies, restaurants, and network - services companies.

Mitesh Gala, CEO of Altametrics, entered the restaurant industry as the operator of several Jack in the Box franchises, where he saved $ 50,000 a year when his homemade inventory program caught an over-portioning problem with the company's french fry containers.

These types of small business loans are frequently used for home - based, office - based, street - based, or storefront businesses, such as restaurants, beauty salons, and taxi operators.

He did this in part by recasting Burger King as an owner of franchises rather than an operator of restaurants and sold off locations owned by the company.

The restaurant operator, also known as B - Dubs, says it's paying 30 % more for chicken wings these days, and it's time for customers to pick up the tab.

Gaming operator JACK Entertainment believes in improving communities as well as restaurants and menus.

Cookshack's commercial customers range from independent restaurant operators to national restaurants and retailers such as Famous Dave's, United Supermarkets, Lone Star Steakhouse and Petro / Iron Skillet.

«Shane is a seasoned restaurant operator and real estate expert, so we know our brand is in excellent hands as we widen our footprint across the south.»

Combining over 20 years of experience working in some of the world's most prestigious restaurants with research gathered as a consumer and operator of local supper club Dogwood Table, Hucks cultivates a dining experience focused on seasonal ingredients, accommodating service and a sense of culinary celebration.

The restaurant business is viewed as less risky by American business owners, and there are more multi-unit operators in the states, Eade notices.

The company plans to continue producing new products, such as hand - stacked shawarma and tacos al pastor, to meet the needs of the growing Hispanic and Middle Eastern restaurant operators.

As B. Hudson Riehle, senior vice president of research for the National Restaurant Association, often reminds me, those two factors drive consumers» need for the convenience that restaurants and other foodservice operators provide.

As a result, if the restaurant operator swaps the location of a range and a griddle, the fire system will need to be modified.

Operational issues such as rising wholesale food prices and a drawn - out economic recovery put cost pressures on restaurant operators.

Atlanta - based FOCUS Brands Inc. is the franchisor and operator of over 4,000 ice cream shoppes, bakeries, restaurants and cafes in the United States, the District of Columbia, Puerto Rico and 60 foreign countries under the brand names Carvel ®, Cinnabon ®, Schlotzsky's ®, Moe's Southwest Grill ®, Auntie Anne's ® and McAlister's Deli ®, as well as Seattle's Best Coffee ® on certain military bases and in certain international markets.

First, as the overall employment picture improves in the U.S., restaurant operators will wind up competing with other employers to attract and retain top tier talent.

As Greener Fields Together certified partners, retail locations, restaurants, and other foodservice operators are assured that the produce they're serving to their guests or selling to their customers - whether from local or national farms - is raised in the most safe and respectful way possible.

Nation's Restaurant News reports that, «Restaurants [&] food banks team up as need grows... Given the growing need for hunger relief, food banks, governments and restaurant operators are rethinking those [existing] systems and trying to find a better way to redirect excess prepared food to hungry stomachs rather than landfills.»

There are many things restaurant operators have some control over, such as the menu and staffing.

William has been successful as a private Club Manager, educator and owner - operator of several restaurants.

NRA says an independent panel of experts — representing a variety of both commercial and non-commercial industry segments — selected FABI Award recipients based on «their exciting benefits to restaurant operators, as well as the end - consumer.»

On Tuesday morning, the Plant - Forward Working Group led a session that focused on how operator members collaborated with corporate members to develop new plant - forward menu concepts for chain restaurants as well as campus dining operations.

An independent panel of experts — representing a variety of both commercial and non-commercial industry segments — selected this year's 26 FABI Award recipients based on their products» benefits to restaurant operators as well as the end consumer.

Consumers currently have a historically high pent - up demand for restaurant services, which is likely to translate into a business boost as the economy continues to improve — and our nation's foodservice operators are rising to the challenge.»

In 2003, the use of the symbol was extended to food service operators such as hawkers and restaurants.

As the current operator of seven Subway restaurants in Atlanta, Georgia, Hashem's expansive experience as a franchise owner and quick - service restaurant manager makes him an ideal candidate as a Wayback Burgers franchiseAs the current operator of seven Subway restaurants in Atlanta, Georgia, Hashem's expansive experience as a franchise owner and quick - service restaurant manager makes him an ideal candidate as a Wayback Burgers franchiseas a franchise owner and quick - service restaurant manager makes him an ideal candidate as a Wayback Burgers franchiseas a Wayback Burgers franchisee.

In the 1st Quarter Edition, we share the results of a comprehensive survey on independent restaurant operator practices, attitudes, and trends as they relate to distribution sources.

Chicago, IL — April 27, 2016 — ArrowStream, Inc. («ArrowStream»), a Software - as - a-Service provider for supply chain organizations, announced today that Einstein Noah Restaurant Group («ENRGI»), the nation's largest operator of bagel bakeries and a leader in the fast casual restaurant industry, will renew its contract with ArrowStream for its OnDemand software, which allows ENRGI to better manage food spend and inventory across its brand portfolio of Einstein Bros. ® Bagels, Noah's New York Bagels ® and Manhattan Bagel ®.

Tyson Foods markets prepared foods products to retail grocers, food service distributors, restaurant operators and on - site food service establishments such as schools, universities, corporate cafeterias, hotel chains, healthcare facilities and the military.

Hospitality Control Solutions offers restaurant owners and operators NCR / ALOHA systems as the BEST IN CLASS Point of Sale system for growing your Rrestaurant owners and operators NCR / ALOHA systems as the BEST IN CLASS Point of Sale system for growing your RESTAURANTRESTAURANT.

As the nephew of the owners / operators of the restaurant, Yasuko and Akira Yamaguchi, he developed a passion for the craft as a young adult and has been working on it ever sincAs the nephew of the owners / operators of the restaurant, Yasuko and Akira Yamaguchi, he developed a passion for the craft as a young adult and has been working on it ever sincas a young adult and has been working on it ever since.

Cruise ship operators will look at total revenues per cabin, taking into account on - board spend such as casinos, shops, restaurants, shore excursions, etc..

Internet cafes are plentiful, as are banks, tour operators, and restaurants serving international cuisine.

You can earn Membership Rewards points for eligible consumer purchases at American Express retail merchants as follows: 5 points for every $ 1 at or for (i) restaurant, quick service restaurant, coffee shop and drinking establishments in Canada, (ii) stand - alone grocery stores in Canada, (iii) delivery of food and groceries in Canada as a primary business; and 2 points for every $ 1 at or for (i) stand - alone automobile gasoline stations in Canada, (ii) travel services or travel bookings including air, water, rail and road transport, lodging and tour operator sales, (iii) local commuter transportation in Canada including subway, streetcar, taxi, limousine and ride sharing services.

We have remodeled the rooms with first quality wooden furniture, as well as the restaurants, the spa changes to be wellness, We managed to make a very positive change of external tours to tour operators by our guides, Now we are changing the facade to the main lobby area.

If such a crowd are not all «users of the service» and in fact you, the restaurant proprietor, are the only true user, as the interactive operator of the computer, then you would be performing public display for the benefit of your patrons, which is a right under copyright that has not been licensed to you.

Now, as our Delray Beach personal injury lawyers know, while people can be held responsible for personal injuries that took place on their property even if they had little or nothing to do with actually causing the injury, the plaintiff's attorneys in this case successfully argued that the restaurant operator actually had a hand in causing the tragic death.

«As operators, the more restaurants you can open,» explains Niegsch of Max & Erma's, «the more our profit potential goes up.»

«The mood is still very good, as good or better than it was in Las Vegas,» according to Jerum, who notes that his firm is seeing steady demand from both big - box retailers and restaurant operators for the project it's handling at Steelpoint Harbor, a 2 - million - sq.

As a result, retailers, restaurants and hotel operators are not likely to experience a significant increase in demand for their services, even with the increase in incomes.

Regal Cinemas started developing the FunScape centers when it realized that other businesses, such as restaurants and miniature golf operators, were locating near the theater complexes and feeding off the traffic.