Idylwilde Farms also boasts a comprehensive sandwich selection from its deli counter, as well as homemade soups, salads and Asian food such
as shrimp dumplings and chicken teriyaki.
Not exact matches
My favorites include dim sum houses like Elite, where you can get classics such
as translucent
shrimp har gow; Din Tai Fung, which offers the juiciest xiao long bao (soup
dumplings) this side of Shanghai; Beijing Pie House, where flaky disks of dough are stuffed with lamb and green onion; and Emperor Noodles, whose pan-fried sesame
dumplings deliver a glorious contrast between the crunchy exterior and the molten, pork - filled interior.
The enticing menu features signature Singaporean and Malaysian specialties such
as Singapore Laska (vermicelli noodles,
shrimp, chicken, spicy coconut soup and Thai basil) and Hainanese Chicken and Rice (poached chicken, chicken flavored rice and chili sauce),
as well
as Cantonese and Szechuan dishes such
as Kung Pao Scallops (vegetables, spicy chili, peanuts and black bean sauce) and Wonton Noodle Soup (chicken broth, minced pork
dumplings, egg noodle and scallions).
Adventurous diners are rewarded with dishes such
as white rose, an incredibly light rice
dumpling stuffed with
shrimp, or cau lau, a rice noodle dish topped with slices of pork, bean sprouts, and assorted greens such
as basil, lettuce, and mint.