Sentences with phrase «as sweet potato puree»

Not exact matches

I have never tried this recipe with pumpkin puree before but I imagine that would taste delicious as long as it's thick and enough and the same consistency as the sweet potato!

We didn't have any sweet potatoes left so I used home made pumpkin puree instead, which was a pretty smart idea as I'd say so myself, because they came out great!

I know the recipe list sounds crazy but it really does work, and yes the sweet potatoes are so sticky when they're pureed that they work perfectly as an egg replacement.

The sweet potato doesn't have to be finely pureed as you are mixing all ingredients in a blender and this process will make it smooth.

I started you off slowly with rainbow purees in porridge then moved on to a green as it gets smoothie with sweet, sweet potato gems but now it's time to go straight from the crisper to the table — are you ready?

-LSB-...] was researching what to do with some sweet potato puree I had and I didn't feel like making pancakes as I'm wont to do — that's where I found this recipe (they called it a «brownie» recipe but -LSB-...]

You will notice that I swirl the sweet potato into the cheesecake, as opposed to the sweet potato being totally mixed into the custard, but you could also mix the sweet potato puree directly into the custard if you desire.

Hi Tracey, canned sweet potato will not be as sweet, but you can use equal parts of canned sweet potato to the homemade puree that the recipe calls for.

I'm sure it wasn't as sweet as the sweet potato puree would have made it, but I was so impressed with the similarity it had to cornbread that I didn't even miss the sweet!

I subbbed the carrots for sweet potato as I love sweet potato with cumin... I also pureed the final soup in a blender before serving.

I've since made the recipe a few more times (once with ~ 1 cup butternut squash puree and once with sweet potato puree in place of the banana) but none have really worked out as well as the banana.

If your baby enjoys the flavor of vegetable purees, such as sweet potatoes or green beans, or infant rice cereal, stir these into the Greek yogurt, too.

Begin with Single - Ingredient Pureed Foods, such as banana, apple, sweet potato, butternut squash, lentils, baby cereals, cauliflower, or chicken.

Begin with one to two spoonfuls of a single strained or pureed vegetables, such as squash, carrots or sweet potatoes, or strained fruits.

From sweet and smooth apple, apricot, pear and vanilla, through savoury purees such as sweet potato with spinach and peas, to the autumnal delights of peach, pear and blueberry, all the recipes are suitable for babies aged 6 months and above, and are so tasty you will want to eat them yourself!

As your baby gets older and can handle more texture, you can thicken the consistency by adding cooked white potato, sweet potato, or cereal such as pureed oatAs your baby gets older and can handle more texture, you can thicken the consistency by adding cooked white potato, sweet potato, or cereal such as pureed oatas pureed oats.

Soft purees such as sweet potatoes, apples, peaches, bananas, squash and pears are all great to start.

I've also done them with pumpkin as well as sweet potatoes -LCB- you use the same recipe for both, just a different pureed vegetable -RCB-, and yes, those were delicious & seasonal.

The sweet potato doesn't have to be finely pureed as you are mixing all ingredients in a blender and this process will make it smooth.

While I made these with sweet potato puree, you could just as easily swap out pumpkin or butternut squash puree in its place.