Sentences with phrase «as the chocolate layer»

With the chocolate cream cheese frosting serving as the chocolate layer in our S'more, we finish these cupcakes with crushed graham crackers.

With the chocolate cream cheese frosting serving as the chocolate layer in our S'more, we finish these cupcakes with crushed graham crackers.

Not exact matches

The chocolate and the caramel layer should have similar consistencies however the caramel layer should be slightly thicker as it has the dates.

Make sure you freeze the initial layer of chocolate for at least an hour before adding on the next layer as this will ensure that all the ingredients set properly!

Like most great chocolate cakes, this is equally good as a layer cake or 9 by 13 inch sheet cake.

Use leftover chocolate cake such as Classic Dark Chocolate Layer Cake and leftover Notting Hill Brownies (without any nuts in it) or chocolate cake such as Classic Dark Chocolate Layer Cake and leftover Notting Hill Brownies (without any nuts in it) or Chocolate Layer Cake and leftover Notting Hill Brownies (without any nuts in it) or your own.

Hold the chocolate piece steadily, then draw a vegetable peeler slowly over the flat bottom of the chocolate piece, allowing a thin layer of chocolate to curl as it is peeled off the bottom to make long, delicate curls.

As I mentioned above the bread flour in the recipe gives the oatmeal chocolate chip cookie layer added chewiness.

It was described as a «big, tall» cake with four layers brushed with a rum syrup, lots of filling and iced with a fantastic chocolate ganache.

Pecans and dates form the first layer, while grated chocolate is dusted as the sixth.

Up until now, however, consuming oats in treats such as Chewy Nutella and Oatmeal Bars and Oatmeal Chocolate Fudge Layer Bars has been my only option for enjoying the high - fiber grains.

The buttery shortbread crust, that creamy caramel layer and a smooth chocolate coating, it's no wonder they are sometimes referred to as millionaire's shortbread.

A baker's dream, Sweet features simple treats such as Chocolate, Banana, and Pecan cookies and Rosemary Olive Oil Orange Cake, alongside recipes for showstopping confections such as Cinnamon Pavlova with Praline Cream and Fresh Figs and Flourless Chocolate Layer Cake with Coffee, Walnut, and Rosewater.

The cheesecake layer had a fabulously pronounced chocolate hazelnut flavour and was super creamy, as opposed to dense and crumbly as some cheesecakes can be.

As you can see, the M&M's add some great colorful layers, along side the flour, sugars, cocoa and chocolate chips!

Whatever you call this dessert, be sure to make this Paleo version; the flaky pecan crust, creamy «cheese» and chocolate layers, and whipped coconut cream are just as scrumptious as the original!

An off - set spatula works really well for spreading the chocolate into an even layer, though a knife, rubber spatula or back of a spoon would work as well.

Yesterday, I baked Chocolate Layer Cake (p. 106), with Chocolate Buttercream Frosting (p. 91) to test out the recipe as sheet cake for Douglas, (a reader who doesn't like layer cLayer Cake (p. 106), with Chocolate Buttercream Frosting (p. 91) to test out the recipe as sheet cake for Douglas, (a reader who doesn't like layer clayer cake).

Don't get the chocolate layer too thin as you want it to have «bite» or bark.

We frequently make icebox cake for birthdays — using those chocolate wafer cookies (layered with fresh whipped cream then stack into a roll) as that was my favorite cake growing up!

As in my Chocolate Chip Pumpkin Pound Cake, Double Layer Pumpkin Cheesecake, Pumpkin Nutella Crepes, Pumpkin Angel Food Cake French Toast, Pumpkin Coconut Chicken Fall Curry just to name a few... and now these 100 % DELISH Spicy Thai Pumpkin Noodles.

Under the creamy filling is another surprise - a thin layer of chocolate that adds another layer of complexity and luxury - as well as keeping the crunchy crust, well, crunchy.

The chocolate chips are baked in as a layer so there are chocolate chips in every bite!

Alternatively, you may also include a layer of sliced strawberries on top of the pastry cream as I originally intended to do but in my hurry to get the cake done, I forgot about until I had covered it with chocolate ganache.

This recipe, or maybe we shouldn't even call it a recipe as it is so little work, is just about layering and baking six ingredients; melted butter, graham cracker crumbs, flaked or shredded coconut, chocolate chips, chopped walnuts (or pecans), and a can of sweetened condensed milk (in that order).

After that, it's all about layering toppings as you would a traditional pizza: chocolate - hazelnut spread as the «sauce,» plus bananas, coconut flakes and nuts for the toppings.

As I rushed into the kitchen, the tantalizing aroma of my mother's special chocolate layer cake overpowered my senses.

I doubled the chocolate layer because I didn't think there was going to be enough but left the caramel layer as is.

If possible, I would make sure to freeze them beforehand and then pack ice around them for your trip as I'm not sure how the chocolate layers will hold up without being chilled.

Jewel - like late - season raspberries accentuate each layer, as do light lashings of dark chocolate nutella ganache, a perfect rich and sweet foil to the tart fruits.

Most of them use chocolate wafers as the base and whipped cream in between layers.

I've used a bag of chocolate chips with 1/4 cup of almond milk and a teaspoon of vanilla, microwaved in small increments just till smooth as a layer of ganache in a bar cookie recipe.

A sense of raw chocolate euphoria sets in as you sink you teeth into the layers of vegan whipped cream, chocolate cream, a layer of hidden dark chocolate, and the «buttery» and crisp pie crust.

For what these cakes lack in grains and refined sugars, they more than compensate with many - layered cakes, chocolate desserts that count as breakfast and cookies that you won't be able to bring yourself to share.

I am so glad I found your website, I'm making these as well as the six layer cake and the chocolate cake with chocolate icing for my sons 1st birthday.

When melted, the chocolate spread into a thin layer which acts as a barrier to the pudding, keeping the crust crisp even days later.

Make a plain chocolate egg as described above, but sprinkle some chopped goji berries during the second layer while the chocolate is still soft.

As a chocolate lover I have a lot of chocolate recipes on my blog, but this is the first time I'm posting a dark chocolate layered cake with a chocolate frosting, all chocolate, inside and out.

An easier option would be to bake two of the chocolate cakes and use those as your layers.

I love the addition of chocolate sauce to this cone, as it adds another layer of richness.

This 5 - ingredient party - perfect vanilla cake recipe is healthy disguised as decadent underneath a luscious layer of sugar - free chocolate fudge frosting!

As if the doughnuts weren't enough, we add an extra layer of decadence in the form of white chocolate and raspberry sauces.

The Nanaimo Bar should have a thin, almost brittle layer of dark chocolate on top, not a spongy, airy layer as shown here.

Turn off the heat and fold in peanuts then pour over the chocolate layer working quickly as not to melt the chocolate and let both layers cool completely.

Consumers love multi-layered ice cream sticks, such as fruit flavoured water ice over an ice cream centre, or layered caramel and chocolate, and the good news is, they're highly price competitive.

This extract is ideal for adding extra layers of this divine flavor to any recipe that has chocolate as its base.

Gently spread the Crisp Chocolate Peanut Butter Topping across the brownies as the final layer.

In using white flour and refined sugar, traditional pastry chefs have a fairly neutral canvas on which to layer flavours such as chocolate, coffee, citrus and other fruits.

They spread as they melt, creating thin pockets of chocolate in each layer, and stay much softer at room temperature.

It's the first step, but this detail pushes things over the top, as the shards get mixed into the dough and baked, anonymous until you bite in and taste the goodness that is pure chocolate hiding in the flaky layers of your cookie.