Hi Kelly, The honey and molasses are used
as a sweetener in place of sugar.
«There is now a growing demand for stevia
as a sweetener in ice cream.
I like to use the lemon syrup to make lemon aide, sweeten tea or
as the sweetener in berry - based sorbet.
I also use dates
as a sweetener in raw vegan desserts (both in the crust and filling), as well as in bliss balls, raw cookies and the like.
Ripe bananas are so naturally sweet I actually use
them as the sweetener in some recipes like smoothies and pancakes.
Corn Syrup: This extracted food syrup is taken from corn and is used
as sweetener in foods.
Carrots were also promoted
as a sweetener in desserts when sugar was...
Your recently dates recipes
as the sweetener in cookies, would it work with your flourless peanut butter cookies in place of the honey?
The coconut sugar sprinkled on top is too savory to use
as the sweetener in the scones, but it offers the perfect amount of crunch and toasted coconut aroma when sprinkled on top.
I made more than I needed for the batch so that I could make more later or use
it as a sweetener in my tea.
Furthermore, given that our high Reb M extracts are produced only from the leaf, our extracts can be used
as sweeteners in jurisdictions such as Europe that otherwise do not permit such use of stevia extracts when produced using bioconversion or fermentation methods.
The strawberry and chocolate chips act
as the sweetener in this beverage.
Schiller runs Big Tree Farms, which makes a unique coconut nectar that serves
as the sweetener in McCarty's vegan frosting.
If you decide to substitute in another type of nut butter I would strongly recommend using pure maple syrup
as the sweetener in order to make the puddings sweet enough.
Tate + Lyle ® Organic Pure Cane Sugar is delicately grown in sun - kissed organic fields, and then the sugar is lightly refined, creating earth's unmatched sweetener.While I used it in a recipe, this would absolutely be perfect
as a sweetener in coffee or tea.
I don't think I've ever used honey
as the sweetener in coffee but I can't wait to try it!
The transition in America in the 1970s from sucrose to corn syrup
as a sweetener in soft drinks was brought home to me in my travels to Central America in the»80s and»90s, where cane sugar was still used as a sweetener.
It tastes amazing
as the sweetener in fresh chocolate sauce (see my low - glycemic recipe below) or in other homemade treats.
Combine the two for a happy medium, or make it with all short - grain if you intend to use
it as a sweetener in your chai, for example.
However it contains too much water to be of any use
as a sweetener in cooking.
I like using a 50:50 mixture with maple syrup
as a sweetener in many of my recipes.
I used stevia
as the sweetener in this recipe and the cinnamon helps to hide the stevia aftertaste.
Use dried fruit
as a sweetener in baking.
Try using stevia
as a sweetener in place of table sugar.
I am also envisioning its use
as a sweetener in protein power balls — a little would go a long way.
Concentrated apple juice is sometimes used
as a sweetener in health bars and drinks.
I often using honey and maple syrup
as sweeteners in recipes, but when it comes down to it, they are still sugar.
And when I say that high amounts of fructose can be a factor in the development of insulin resistance, this is especially true when fructose is used
as a sweetener in processed foods and beverages.
Use honey or fruit
as a sweetener in sauces and stay away from thickeners like starch and flour.
Are popcorn (homemade), soy sauce and corn syrup
as a sweetener in food (not partially hydrogenated) allowed on the FODMAP diet?
As a family we tend to use honey
as a sweetener in hot drinks and porridge.
Apparent lack of pharmacological effect of steviol glycosides used
as sweeteners in humans.
Pros: Frequently found
as a sweetener in chewing gum, xylitol promotes dental health by actively reducing dental cavities.
Many packaged foods contain gluten even if they don't appear to contain wheat as the food industry also uses the glucose from wheat
as a sweetener in foods and is labelled as maltodextrin or dextrins.
Dates are used
as the sweetener in this recipe, and they're one of my favorite choices.
Sugar is used
as a sweetener in food and drink, but the sad truth is that we can find sugar in almost every product these days.
Much more harmful than grain fillers, this type of sugar is often used
as a sweetener in dog foods.
Artificial Sweeteners Xylitol is used
as a sweetener in many products, especially sugarless gum and candies.
Xylitol is a sugar alcohol used
as a sweetener in chewing gum, toothpaste, and other sugar - free foods and is seriously toxic to dogs.
Xylitol is being used
as a sweetener in an increasing number of peanut butter brands.
You'll find xylitol added
as a sweetener in many products, such as sugarless gum, mints, low - calorie baked goods, oral care products, and now even in reduced - calorie peanut butter.
Sorbitol Sorbitol is a plant - based sugar alcohol that's used
as a sweetener in many products, including sugar - free foods, laxatives and other medications.
Not exact matches
Demand for these prepackaged cold drinks has been largely driven by such innovations
as the use of probiotics for digestive health and the infusion of nitrogen
in lieu of
sweeteners.
It's also the first cola under the flagship Pepsi brand since Pepsi Next 2 1/2 years ago, and it will be among the first colas
in the U.S. to use stevia, a plant native to Paraguay,
as its primary
sweetener.
Think of food companies» plight this way: The finest scientists
in industry have spent decades trying to find or invent a no - calorie
sweetener that tastes and feels
as good
as the stuff extracted from pure cane.
This is important news: Since the 1990s, the use of low - calorie
sweeteners in the U.S. has skyrocketed
as Americans have grown increasingly wary of sugar.
Those alternatives don't contain
as many calories
as soda, and also don't include ingredients like the
sweetener aspartame, which has fallen out of favor
in recent years.
Although the FDA does not recognize it
as a carcinogen, some experts disagree; the
sweetener has been found to cause adverse effects
in mice's gut microbiome.
Sugar is seen
as one commodity that falls prey to historical trend patterns, and with the
sweetener shedding nearly 17 percent
in the last few weeks alone, investors need to decide whether to wait or buy if they feel sugar will regain lost ground, according to an article on Commodity HQ.
Hate to nit pick but honey isn't vegan so perhaps best to lead with another
sweetener or not proclaim them
as vegan rather than mention honey a few times
in the writing and then the recipe.