Sentences with phrase «as toast in the morning»

I usually serve this bread as toast in the morning for my boys before school and often use it as sandwich bread to pack school lunches.

Not exact matches

Doing so would be like me telling you about a purple - polka - dotted elephant appearing in the sky as a way to prove to you that I had French Toast and coffee for breakfast this morning.

Mornings in Bodley, drowsing among the worn browns and tarnished gilding of Duke Humphrey, snuffing the faint, musty odor of slowly perishing leather...; long afternoons, taking an outrigger up the Cher, feeling the rough kiss of the sculls on unaccustomed palms, listening to the rhythmical and satisfying kerklunk of the rowlocks, watching the play of muscles on the Bursar's sturdy shoulders at stroke, as the sharp spring wind flattened the thin silk shirt against them; or, if the day were warmer, flicking swiftly in a canoe under Magdalen walls and so by the twisting race at King's Mill by Mesopotamia to Parson's Pleasure; then back, with mind relaxed and body stretched and vigorous, to make toast by the fire.

I use the powder in my morning smoothie, mix the seeds into my granola as well as sprinkling them onto salads and toast, and then I use the oil as a cold dressing in salads and dips so it is so easy to add it into your diet.

Socca could easily stand in as a gluten - free pizza crust or as a replacement for the toast on your morning breakfast plate.

I don't really do anything complex in the kitchen in the morning — and yes, ten or fifteen minutes of toasting counts as complex at breakfast time.

But as much as I enjoy my morning meal, I'm not someone who can eat the same thing day in, day out and, probably unlike most of the population's breakfast eaters (in the UK at least) I rarely eat cereal or toast.

I do not promote them as a health alternative, although I do believe that there is nothing unhealthy about using a spoonful of low - sugar jam in your morning yogurt, oatmeal or toast.

Perfect for my pregnant self as I could only eat this or toast in the morning due to my crazy morning sickness.

This coconut crunch can go almost anywhere: on your peanut butter toast, in your morning yogurt, or even as a salad topping alternative to croutons.

Spread it on toast, or use as a layer in your morning parfait with yogurt and granola.

No matter if you spread nut butter onto freshly toasted bread in the morning, like swirling it into piping hot porridge, eat it with bananas or apples as an afternoon snack or include a couple of tablespoons in a delicious dinner recipe, I could not image not have a variety of nut butters as a staple in my kitchen cupboard.

This creamy custard is popular in Southeast Asia, especially in Malaysia and Singapore, where it's slathered onto toasted fluffy white bread and served with poached eggs as a morning snack.

A couple years ago, I developed what I'll describe as a dried cherry habit — I stir them into oatmeal or yogurt in the morning, add them to salads for lunch, or I'll mix some with toasted pecans to serve the purpose of a lazy woman's granola for all car trips or flights.

Quark on a morning bagel or toast works just as well as cream cheese, except that it's higher in protein and lower in fat.

I have been eating it stewed in the morning with kefir and as an afternoon snack on toasted bread and drizzle of raw honey.

We traveled like this pre-kids, and loved being able to pop in some toast in the morning and sort ourselves out for most lunches as well.

I'll eat eggs in the morning, either with some veggies or a slice of wholemeal toast — this is 100x better than eating sugary, ultra high carb cereals which make you hungry only a few hours later as well as pile on the calories!

A complimentary breakfast is served every morning in the dining room and includes a chef's choice of breakfast entrée, such as Dutch style pancakes, French toast, country omelets, or quiche du - jour.