Sentences with phrase «as veggie burgers»

Modern industrially processed products — including soy milk, soy nuts as well as veggie burgers, energy bars or other products using soy protein isolate and similar modern soy ingredients — definitely pose risks.

They work well as veggie burgers too!

We wound up ordering elsewhere — from a joint that offered a wide variety of salads as well as veggie burgers with gluten - free buns.

You can make them with peas or edamame beans (for an even fresher taster), and serve them small, as appetizers, or big, as veggie burgers.

When the weather's warmer, I plan on trying the mix as veggie burgers.

As far as veggie burgers go these are fairly easy.

These versatile mini cakes can be used in a variety of ways: Top a salad, eat as a veggie burger, toss in a pita with some veggies and tzatziki, or just eat «em on their own.

Even my 7 - year - old son, who ate the croquette as a veggie burger topped with the cream, absolutely loved it.

What is your take on soy protein isolate as the main ingredient in «fake meat» such as veggie burger?

Not exact matches

Other fast - food restaurants, such as chief rival Burger King, have veggie burgers or other options for the 5 % or so of North Americans who don't eat meat.

Enjoy the burgers on burger buns, with whatever fixings you prefer, or as a component of a veggie bowl, or even crumbled on a salad.

I love it in easy wraps or tortillas, as a dip alongside a massive bowl of creamy guacamole, dolloped onto quinoa veggie bowls or as a side of a big plate of barbecued corn on the cob, sweet potatoes and veggie burgers.

Fritters and Veggie Burgers — this chapter has a veggie burger recipe for every season, as well as plenty of lacy, plant - packed friVeggie Burgers — this chapter has a veggie burger recipe for every season, as well as plenty of lacy, plant - packed friveggie burger recipe for every season, as well as plenty of lacy, plant - packed fritters.

The one advantage veggie burgers have over regular meat - based burgers is that you can taste them as you go.

As I mentioned I have been on a many year quest to beat the «soggy - veggie burger - blues» and I think I have FINLLY managed to do so.

What always gets me is that veggie burgers almost always have some sort of grain (bread crumbs, rice, white potato) as a binder, which I'm not really interested in.

I have used mashed chickpeas as a base for veggie burgers and I have made «chickpea cutlets»!

It would go great as a slaw with veggie burgers and cauliflower tacos!

Make your own as much as possible — make beans from scratch, make your own seitan, veggie burgers, hummus, saald dressings, etc. and eat simply.

Because let's face it, when it comes to a veggie - type burger, it is just as much about the sauce as it is the patty.

Serve alongside your favourite veggie burger, soup, or eat as a main dish.

Very tasty meal and the veggie burger was really good, as well.

I love veggie burgers this time of year, so I'm thinking I need to whip these up as soon as the zucchini shows in my CSA.

Hahaha my body may be getting a little tired of beans as well... beans in my veggie burgers, beans in my hummus, beans in my beanitos, beans in my cookies... BEANS EVERYWHERE!!!

Our Ezekiel 4:9 ® Buns are made with same combination of sprouted organic whole grains as all of our Ezekiel 4:9 ® products These delicious buns can be used to make individual veggie pizzas, veggie burgers, or as dinner rolls among other ideas.

As soon as spring arrives we will take a trip to our country house, fire up the barbecue and make some veggie burgers (with portabello mushrooms), yuAs soon as spring arrives we will take a trip to our country house, fire up the barbecue and make some veggie burgers (with portabello mushrooms), yuas spring arrives we will take a trip to our country house, fire up the barbecue and make some veggie burgers (with portabello mushrooms), yum!

As soon as spring arrives we will take a trip to our country house, fire up the barbecue and make some veggie burgers (with portabello.As soon as spring arrives we will take a trip to our country house, fire up the barbecue and make some veggie burgers (with portabello.as spring arrives we will take a trip to our country house, fire up the barbecue and make some veggie burgers (with portabello...

I put this veggie burger together for Alyssa, who has decided to challenge herself to eat as a vegan for six weeks.

This tasty vegan pasta salad featuring roasted peppers, fresh tomatoes, and tofu «feta» is great for parties, potlucks, and barbecues, or just as a change of pace companion to veggie burgers, soups, and green veggies.

If you liked my beet veggie burger, check out more vegan veggie burger recipe ideas, such as my Vegan Sweet Potato Tofu Burgers and Zucchini Chickpea Burgers.

One of my favourite dishes to make are veggie burgers, I make them quite frequently, and they are handy as there is always tonnes of leftovers for the week.

Frozen veggie burgers, sausages and mince are often fairly inexpensive; particularly supermarket own - brand products (check the labels before buying though, as not all «veggie» products are vegan and many contain egg).

If you're allergic to nuts / seeds, I would suggest using some cooked brown rice (as I did in these veggie burgers) or some cooked quinoa to add a little bit of «springiness».

I make some type of guacamole, or avocado dip almost weekly and we enjoy it spooned on top of scrambled eggs, as a spread on a veggie burger or wrap, or simply as a snack served with whole grain chips.

As always, your recipe timing is impeccable - going camping in Big Sur this weekend, and I was looking for a vegetarian option that would be a step above the usual veggie burger - these could be perfect!

Veggie burgers are commonplace in meat aisles, vegan butchers — from Victoria's The Very Good Butchers and Toronto's YamChops — are thriving and even sagacious protein purveyors such as Tyson Foods and Maple Leaf Foods are investing in meat alternatives.

The great thing about veggie burgers, that even if you don't like veggies (and pumpkins), you can still enjoy them as patties.

Meat free diners looking for a speedy meal can tuck into such healthful delicacies as organic veggie burgers, mac «n» cheese, chilli cheese fries, pizzas, burritos and a selection of super-food salads, with vegan and gluten - free options available for every item on the menu.

Tagged as: black bean, corn, dairy - free, entertaining, fourth of july, holidays, let's get cookin», main dishes, quinoa, spicy, summer, summer entertaining, vegetarian, veggie burgers

As a near distant substitute, I resort to veggie burgers every once in a while.

You might have noticed before how crazy I am about sweet potatoes, through various recipes on the blog such as the Sweet potato veggie burgers, the Sweet potato & goat cheese ravioli and the irresistible Sweet potato and peanut butter gratin (my favorite: I made it a thousand times already)!

Back when I wrote Veggie Burgers Every Which Way I wasn't as enthusiastic about tofu as I am now, now that I've spent a lot more time enjoying it on its own and in the myriad of delicious ways that it appears in...

Instead of using bread or buns (which are overly processed), I eat these veggie burger patties as seen below, or halved, in romaine lettuce leaves (making a «burger boat»).

These sweet potato and carrot fries are the perfect side dish for these buffalo ranch veggie burgers, a regular burger, these sloppy joes, or seriously... just as a stand - alone afternoon snack!

We have had it with veggie burgers, homemade chips, and the other day as a snack I ate a little bit on a cracker with some blue cheese — so good!

I typically think of veggie burgers as dry, but these look juicy and delicious!

After a short stay in the refrigerator, the paleo veggie burgers were firmed up & just as sturdy as store bought.

That really does look like the ultimate veggie burger and I am kind of obsessed with jalapeños, as in I will just snack on them whole.

Taking into consideration your love for these zucchini and corn veggie burgers and these smoky red pepper veggie burgers, I know you will adore this recipe just as much.

In addition to burgers, Smashburger offers grilled or crispy chicken sandwiches, black bean burgers, fresh salads, signature side items such as Haystack onions and Veggie Frites, and hand - spun Haagen - Dazs ® shakes.