This century,
as waters warm and ice continues to melt, seas are projected to rise nearly 2 meters (6 feet), inundating coastal cities worldwide, such as New York, London, and Cairo.
But
as waters warm, Atlantic hurricanes appear to be growing more frequent, bigger, stronger and wetter, and they also seem to be maintaining their strength farther north along the U.S. coast, according to Kerry Emanuel, professor of atmospheric science at MIT.
This century,
as waters warm and ice continues to melt, seas are projected to rise some 2 meters (6 feet), inundating coastal cities worldwide, such as New York, London, and Cairo, and agricultural hotspots, like rice - growing river deltas.
Dolphins have never been seen that far north — and they aren't the only animals that appear to be moving north
as waters warm.
«But what we do see in the analysis of the data is an increase in temperatures and chlorophyll concentration across the bay and a changing relationship between nitrogen and chlorophyll — an indicator of algae growth and water quality —
as those waters warm.»
«Worldwide change in shallow reef ecosystems predicted
as waters warm.»
Fishers and scientists are seeing fish populations shift around Alaska
as waters warm.
One of the most popular eating fish on the U.S. east coast is moving north
as waters warm due to climate change
The world's oceans are rapidly rising
as waters warm and ice sheets melt.
Scott Highleyman, an official at the Ocean Conservancy who also served on the U.S. delegation, said scientists have little knowledge of what kind of fish are in the region now and whether commercial stocks will migrate north
as the water warms.
As the water warmed, the fish flung themselves out and onto damp filter paper, where they cooled down almost immediately.
Here's something else which you'll probably not bother to read, a real pity, because it explains why your claim that «
as water warms it can hold less gas» is not correct as it ignores the partial pressure of (in this case) CO2 in the atmosphere.
Cold water fisheries are also expected to suffer
as water warm.
As water warms, larvae hatch earlier.
I find it odd that you somehow find a way to exclude the possibility that CO2 outgasses seasonally
as the water warms.
As water warms more evaporation occurs carrying energy higher in the troposphere where it can be lost more easily — but there are considerations of wind speed and atmospheric humidity.
We know it from direct measurements of land and water, from shifts in where animals and plants live, from rapid increases in glacier and ice sheet melt, from sea level rise (due less to melting ice, and more to expansion
as the water warms).
Globally there have been several more reports of cold induced bleaching and then recovery
as the waters warmed.
As the water warms, the rate of evaporation increases.
But if this were to happen then as soon
as the water warmed a little under the lamp it would instantly cool due to evaporation and evaporation would stop.
Not exact matches
A recent Geophysical Research Letters study found that the Arctic permafrost contains 32 million gallons of mercury, which is projected to adversely affect our global air, food,
water and soil supplies
as the Earth
warms and the permafrost unthaws, releasing the neurotoxin.
As waters rapidly
warm, corals lose the components that give them color and help them produce food in a process called bleaching.
Known for its long stretches of white sandy beach, Negril is one of the island's hot spots,
as is the area's not - so - creatively - named Seven Mile Beach; by day, revelers sip on rum punch and frolic in the
warm waters, and my night they drink more rum punch and dance to live reggae bands and steel drum performances.
As waters rapidly
warm, corals lose the components that give them color and help them produce food, a process called bleaching.
As waters have rapidly
warmed, corals have started to lose the components that give them color and help them produce food.
As Dubner said, «Whenever you have the opportunity you should soak your buns in
warm water.»
This environmental protection group works with businesses, elected officials and community groups on issues such
as global
warming, reviving the oceans, clean
water and sustainable communities.
Global
warming is affecting oceans, food and
water supply, coastal areas and biodiversity, and creating what Gore calls «the largest business opportunity in world history,
as the global economy decarbonizes and becomes hyper - efficient.»
You can either use filtered
water such
as from a brita or you can boil some
water and let it cool down to a
warm temperature.
With its slower pace of living,
warm, welcoming climate, healthy, fresh foods and reputation
as one of the «greenest and cleanest» countries in the world with little pollution, lots of clean
water and fresh air... it's no wonder Costa Ricans are considered the «happiest people on the planet».
I roast chicken backs and parts or use leftover chicken or turkey bones then use a electric instapot style pressure cooker set on chicken / high temp for an hour then let it naturally depressurize let cool then refrigerate overnight take the grease layer off following day
as it will congel on top its easy to remove then
warm it back up to liquify and put it into ice cube trays mix 17 ice cubes (1 cup) too 1 or 2 cups
water depending on strength you want the best stock on earth
Edwin Jagger shaving brushes come with a matching plastic drip stand
as the company always recommend that, after daily use, shaving brushes are thoroughly rinsed in
warm water and hung to dry.
If you've never used a traditional wet shave cream, there are also a few tips on how to lather shaving cream that can also help you get better results, such
as adding a few drops of
warm water to help achieve a richer lather.
Here's more: Coral reefs the world over are dying
as warmer sea
water bleaches them to death — by some estimates, this whole amazing ecosystem, this whole lovely corner of God's brain, may be extinct by mid-century.
The inundation came because the Bay of Bengal was some inches higher than normal (
as climate changes, sea level rises because
warm water takes up more space).
Just
as the
water can be found in degrees of heat and cold
as [again simplified] hot stream, scalding hot liquid,
warm liquid and temperate, cold, freezing cold and solid ice, things, people, events and actions are likely to be found in a variety of states and valence.
So after carefully removing his clothing
as from a porcelain doll, I picked him up and placed him in two inches of
warm water.
So the alarmist community has reacted predictably by issuing ever more apocalyptic statements, like the federal report» Global Change Impacts in the United States» issued last week which predicts more frequent heat waves, rising
water temperatures, more wildfires, rising disease levels, and rising sea levels — headlined, in a paper I read,
as «Getting
Warmer.»
And live relaxed, joyfully slipping into the
warm waters of grace... knowing we are loved completely, just
as we are... am I the only one missing this?
Reheat
as much porridge
as you need every morning by heating it up in a small saucepan with more broth or
water, stirring, until
warm and creamy.
This innovative
warm -
water rinse station for barware tins, jiggers and tools incorporates rinsing
as a step within the drink - making process, saving time and eliminating the chronic problem of backlogged, unrinsed tools.
You can remoisturise them with
warm water, but the best way is to fill a small jar with olive oil and store them in there — the oil can then also be used
as well and has the most amazing tomato - ey italian - inspired depth of flavour!
I've found if I soak regular dates in some
warm water for an hour or so they plump up nicely and are * almost *
as good a sub for medjool dates!
Reheat
as much porridge
as you need every morning by heating it up in a small saucepan with more almond milk or
water, stirring, until
warm and creamy.
If you're using normal dates, try soaking them in
warm water first to help soften them
as medjool dates are naturally really soft and sweet!
1) Sift the flour into a mixing bowl 2) Add the salt to the flour, mixing together 3) Add the olive oil, mixing
as you add to ensure the flour envelopes the oil 4) Add
warm water bit by bit until dough reaches the right consistency 5) One the dough ready, roll it into a ball, and knead well on a cool, flat surface 6) Flatten the dough with a wooden rolling pin 7) Cut into 10 cm pieces and roll them long enough and evenly 8) Place the pin - shaped dough on a well - greased baking tray 9) Bake in oven at 175 deg cel (medium heat for gas ovens) for 20 -30 minutes or until the sticks are ready (test by breaking off a small piece to check that the inside is well cooked) 10) Allow to cool for 5 minutes before serving
Consider
warm beverages such
as lemon
water with honey, herbal teas and broths.
for the flatbread dough: 1 cup
warm water, divided, more
as needed 1 Tbs.
If your dates are dry and hard, they won't blend
as well and will require soaking in
warm water first in order to soften them.
I worried about a number of other things during the process, too, like not having
warm enough
water, so the pre-ferment didn't ferment
as much
as I needed, or not knowing exactly how much to knead the dough or knowing when it would be kneaded properly.