They taste the same
as the white mulberries you might have seen in stores and online, however, black mulberries are dark purple and higher in the antioxidants, anthocyanins.
Once cool you may like to stir through some dried fruit such
as white mulberries, goji berries, cranberries or sultanas.
They taste the same
as the white mulberries you might have seen in stores and online, however, black mulberries are dark purple and higher in the antioxidants, anthocyanins.
Not exact matches
I used
white mulberries in my recipe
as they are lower in sugar and have that gorgeous creamy, and toffee like flavour to them that make them perfect for the sort of strawberries and cream feel.
-- If increasing dopamine is your goal avoid or reduce
white mulberry (Morus alba), noni (Morinda citrifolia), magnolia bark (Magnolia officinalis), and licorice root (Glycyrrhiza glabra)
as they tend to lower dopamine (>, >, >, >).