Cut up bacon and cook in pan until nice and crispy, set
aside on a paper towel lined plate, drain the grease in a grease cup.
Set
aside on paper towel lined plate.
Cook the bacon strips in a medium pan over medium - high heat until crispy and browned; set
aside on a paper towel lined plate.
Not exact matches
Place
on a
paper -
towel lined plate and set
aside, allowing to drain.
When the sausage is browned, remove it from the pan and place
on a
paper towel lined plate, set
aside.
Set
aside to drain
on a
plate lined with
paper towels.
Remove the bacon with a slotted spoon and place
on a
paper -
towel -
lined plate and set
aside.
Using a slotted spoon, remove and set
aside on a
paper towel -
lined plate.
Remove from pan and set
aside to drain
on plate lined with
paper towel.
Set
aside and place
on paper -
towel -
lined plate to absorb excess oil.
Once cooked, set
aside on a
paper -
towel lined plate.
Set
aside on a
paper towel -
lined plate to drain.