Hi Ella, can I just
ask about the coconut milk you use in your porridge and some of the other recipes, is it all tinned or carton (the likes of «Alpro»)?
To the commenter
asking about coconut milk fat, I use canned coconut milk, the same brand that Elana linked to in her blog post.
I see that someone
asked about coconut milk.
Not exact matches
I
asked my friend Hannah of Kombucha Kamp to answer some of the most commonly
asked questions
about making
coconut milk kefir.
And for all of you
asking about the oil and
milk, I used regular
milk because I didn't have buttermilk and I used
coconut oil instead.
At the beginning of the comments someone
asks about 1/3
coconut milk, is that suppose to be in the recipe?
Quick question; I see your comment
about recommended substitutions will be in the notes but I have to
ask... Do you think almond
milk could work instead of
coconut milk?
I
asked my friend Hannah of Kombucha Kamp to answer some of the most commonly
asked questions
about making
coconut milk kefir.