Not exact matches
Chicken
Korma is a popular chicken dish in Pakistan that must serves
at special occasions and weddings.
The traditional chicken
korma is mildly spiced and has a thick base of gravy made of either cashew or almond paste — feel free to use whichever is handy with you
at the given time.
Long back I had posted a recipe of chicken
korma — that was the time when I was
at a very early stage of my culinary journey.
A federal judge, U.S. District Judge Edward
Korma, told the Food and Drug Administration (FDA) to make the product available to 17 - year - olds within 30 days, according to The Washington Post, and to reconsider whether it should be available without any age restriction
at all.